{"title":"Noodles, Flour \u0026 Base Ingredients","description":"","products":[{"product_id":"korean-noodles-grand-noodle","title":"Five Colored Noodles","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eThese Five Colored Noodles are handcrafted in small batches by master noodle maker \u003cstrong\u003eKim Hyun-Kyu\u003c\/strong\u003e, who has spent over 40 years preserving Korea’s traditional noodle craft.\u003c\/p\u003e\n\u003cp\u003eEach natural color comes from real ingredients—chives, pumpkin, beet, white rice, and black rice—never powders, dyes, or artificial additives.\u003c\/p\u003e\n\u003cp\u003eThrough a four-day process of hand-kneading, slow aging, and natural air-drying, the noodles achieve a chewy, glossy texture and clean flavor that works beautifully in hot, cold, or creamy dishes.\u003c\/p\u003e\n\u003cp\u003eOnce available only locally in Korea, these rare noodles are now offered in the U.S. through \u003cstrong\u003eKimC Market. \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% natural colors\u003c\/strong\u003e from real vegetables \u0026amp; grains\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFour-day\u003c\/strong\u003e handcrafted process\u003c\/li\u003e\n\u003cli\u003eNo dyes, preservatives, or shortcuts\u003c\/li\u003e\n\u003cli\u003eChewy texture that elevates any dish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e이 오방색 국수는 40년 이상 전통 국수 제조를 이어온\u003cbr\u003e\u003cstrong\u003e김현규 장인\u003c\/strong\u003e이 소량으로 직접 빚어낸 수제 국수입니다.\u003c\/p\u003e\n\u003cp\u003e부추, 단호박, 비트, 쌀, 흑미—\u003cbr\u003e모든 색은 실제 재료에서 나오며\u003cbr\u003e분말, 인공 색소, 화학 첨가물은 사용하지 않습니다.\u003c\/p\u003e\n\u003cp\u003e한국에서도 한정적으로만 즐기던 이 귀한 국수를 이제 미국내의 김씨마켓에서 만나보세요.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eGuksu (국수) is a traditional Korean noodle dish served on special occasions. Master Kim’s noodles use only natural, seasonal ingredients to create vibrant colors without additives. Each noodle is handcrafted and aged uniquely for optimal taste and texture.\u003c\/p\u003e\n\u003cp\u003eThese noodles elevate everyday meals—great for bibim-guksu, kong-guksu, or even pasta. Their chewy bite and full flavor shine even with minimal seasoning like perilla oil and salt.\u003c\/p\u003e\n\u003cp\u003e국수는 귀한 손님이나 경사스러운 날에 먹던 전통 음식입니다. 이 국수는 인공색소 없이 자연 원재료만으로 색을 내고, 수작업으로 반죽과 숙성을 거쳐 만듭니다.\u003c\/p\u003e\n\u003cp\u003e비빔국수, 콩국수는 물론 파스타로도 활용 가능하며, 들기름과 천일염만으로도 깊은 맛을 느낄 수 있습니다.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChive: 67% wheat flour, 20% chives, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eSweet Pumpkin: 67% wheat flour, 20% sweet pumpkin, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eBeet: 67% wheat flour, 20% beet, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eWhite Rice: 77% wheat flour, 20% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eBlack Rice: 77% wheat flour, 20% black rice, 2.7% sea salt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Boil for 4–6 minutes, stirring occasionally. Rinse in cold water. Best enjoyed with perilla oil and sea salt to taste each noodle’s clean flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated. Avoid direct sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Info:\u003c\/strong\u003e Made in a facility that processes wheat and buckwheat.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eGrand Noodle was founded in 1987 by Kim Hyun Kyu in Geochang, Korea. Frustrated by flavorless wheat noodles, he devoted himself to crafting healthy noodles made from whole, natural ingredients. His Five Colored Noodles reflect a philosophy of balance and integrity.\u003c\/p\u003e\n\u003cp\u003eThe noodles are renowned among Korean celebrities and were never intended for export due to limited production. Thanks to a special partnership, Kim’C Market now brings this rare, artisanal noodle to U.S. customers.\u003c\/p\u003e\n\u003cp\u003e거창한국수는 김현규 장인이 1987년 창업했습니다. 밀가루 국수의 한계를 느껴 영양가 있는 재료로 맛있는 국수를 만들겠다는 신념으로 시작했지요.\u003c\/p\u003e\n\u003cp\u003e소량 생산으로 국내 유명인 사이에서만 알려졌으나, 김씨마켓이 특별히 협의해 미국 고객께 소개할 수 있게 되었습니다.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=Im2Zp6wcxziF_jTM\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e(Video from Eater)\u003c\/p\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":44345683476652,"sku":"0103","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/five-colored-noodles-kim-c-market-1_x1920_35526c7e-2dc8-4823-a637-5d34cdb58196.jpg?v=1756961194"},{"product_id":"suyeon-somyeon-hand-pulled-noodles","title":"Suyeon Somyeon Noodle (Sell-by Sale)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese hand-pulled noodles are soft yet chewy, made over 32 hours with a delicate, artisanal process. Enjoy them hot, cold, in broth, or simply with oil and salt. Available in four natural flavors—Original, Black Rice, Buckwheat, and Mugwort.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e32시간 정성으로 빚은 부드럽고 쫄깃한 수제 수연소면. 국물 요리든, 무침이든, 기름과 소금만으로도 훌륭해요. 오리지널, 흑미, 메밀, 쑥—네 가지 맛 중 골라보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSuyeon Somyeon (수연소면) from Myeon Ga Won is crafted using a 12-step kneading and pulling process followed by 8 resting cycles over 28 hours. Each strand is hand-pulled from Korean wheat flour, creating silky noodles that hold their texture and don’t stick together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe result is a noodle that’s light yet resilient, with no wheat odor—just clean, satisfying texture. Perfect for everyday meals or elevated dishes alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCooking tip: Boil for 2 minutes and 30 seconds, rinse in cold water, then serve with veggies, egg, seaweed, and a splash of sesame or perilla oil. Top with sesame seeds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e수연소면은 '손으로 늘인 국수'라는 뜻으로 기계가 아닌 정성 어린 손작업으로 만들어집니다. 순우리밀 반죽을 숙성과 늘림을 반복하며 빚어낸 면발은 들러붙지 않고 탄력 있으며, 밀가루 냄새 없이 깔끔해요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수는 12단계의 반죽과 8번의 자연 숙성 과정을 거쳐 완성됩니다. 삶는 시간은 2분 30초가 적당하며 찬물에 헹궈 식힌 뒤 삶은 달걀, 채소, 김, 들기름 또는 참기름을 더하고 검은깨를 뿌려 드셔보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eFlavors:\u003c\/strong\u003e Original, Black Rice, Buckwheat, Mugwort\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 300g (approx. 3 servings)\u003cbr\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry place at room temperature\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFounded in 1975 by Master Hee Tak Kang, Myeon Ga Won is Korea’s original hand-pulled noodle maker. Despite losing both hands in an accident, Kang pursued his craft with dedication, earning acclaim for his handmade somyeon. Once reserved for export and luxury gifts, these noodles are now crafted by the third generation, using only natural ingredients and traditional methods.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1975년 강희탁 명인이 시작한 면가원은 국내 수연소면의 원조입니다. 두 손을 잃고도 장인의 길을 걸은 강 명인의 면은 한때 고급 선물이나 수출용으로만 알려졌습니다. 현재는 3대째 가업을 이어가며 천연 재료만을 사용해 정직한 수제면을 만들고 있습니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Myeon Ga Won","offers":[{"title":"Original 오리지널","offer_id":44345683345580,"sku":"0931","price":9.5,"currency_code":"USD","in_stock":true},{"title":"Black Rice 흑미","offer_id":44345683378348,"sku":"0932","price":9.5,"currency_code":"USD","in_stock":false},{"title":"Buckwheat 메밀","offer_id":44345683411116,"sku":"1013","price":9.5,"currency_code":"USD","in_stock":true},{"title":"Mugwort 쑥","offer_id":44345683443884,"sku":"1012","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/suyeon-somyeon-noodle-kim-c-market-2_fc2d6a8c-b38b-4610-99d6-4bff1b5c5778.jpg?v=1761768933"},{"product_id":"healthy-thin-rice-noodles-네이처빌-쌀소면","title":"Thin Rice Somyeon Noodles","description":"\u003ch5 style=\"margin:0 0 0.5em;\"\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"line-height:1.7;\"\u003eMost gluten-free noodles ask you to give up texture. These don't: they're spun as thin as somyeon, the slender Korean wheat noodle, with a springy bite that holds in the bowl instead of going soft. Nature Vil makes them from 97% Korean rice — no wheat at all — and slow-dries each batch over four days for a noodle that's clean, light, and easy to digest.\u003c\/p\u003e\n\u003cp style=\"line-height:1.9;\"\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Rice flour 97% (rice: Korean), mixed preparation [potato starch (Korean), tapioca starch (Thailand)], emulsified oil (Korean), refined salt (Korean)\u003cbr\u003e\n\u003cstrong\u003eAllergen:\u003c\/strong\u003e Made in a facility that also processes soybeans and buckwheat\u003cbr\u003e\n\u003cstrong\u003ePurity check:\u003c\/strong\u003e No wheat, no trans fat, no preservatives, no artificial colors; certified gluten-free\u003cbr\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Patented production method; HACCP certified\u003cbr\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 500g (17.6 oz), 4–5 servings\u003cbr\u003e\n\u003cstrong\u003eStorage method:\u003c\/strong\u003e Store away from direct sunlight and humidity. Reseal tightly after opening. Best within 24 months of the manufacturing date printed on the label.\n\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e글루텐프리 면은 보통 식감을 포기해야 하죠. 그런데 이 쌀소면은 달라요. 밀소면만큼 가늘게 뽑았는데도 쫄깃해서, 삶아도 퍼지지 않고 탱글함이 살아 있어요. 밀가루 없이 국산 쌀 97%로만 만들고, 4일에 걸쳐 천천히 말려 속 편하고 깔끔한 면이에요.\u003c\/p\u003e\n\n\u003ch5 style=\"margin:1.5em 0 0.5em;\"\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003eSomyeon, made with rice instead of wheat\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eSomyeon is the thin, delicate noodle behind some of Korea's most comforting bowls — but it's traditionally made from wheat. Nature Vil rebuilds it with 97% Korean rice and not a trace of wheat, then makes it the slow way: a patented process of low-temperature aging and air-drying that takes a full four days per batch. That patience is what gives these noodles their signature spring, so they stay chewy and separate rather than clumping or turning to mush.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003eClean rice flavor, light on the body\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eBecause they're built almost entirely from Korean rice, the noodles carry a mild, faintly sweet flavor that lets your broth and toppings lead. At just 1mm thick they cook in two minutes and stay tender-firm, and as an air-dried noodle they're gentle on digestion. With no wheat, no trans fat, no preservatives, and no artificial colors, they're an easy swap for anyone keeping an eye on gluten, blood sugar, or how heavy a bowl of noodles feels afterward.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003eChef's tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eThese shine anywhere thin noodles belong, hot or cold — because they hold their chew without turning soft, they're as good in a steaming bowl as they are chilled. Serve them in a warm anchovy or clam broth for janchiguksu, Korea's everyday noodle soup; toss them cold in a sweet-spicy gochujang (red chili paste) sauce for bibimguksu; or chill them in a nutty soybean broth for kongguksu. They're just as good in golbaengi-muchim, a spicy whelk-and-noodle salad. Beyond the Korean table, treat them like a gluten-free angel hair: a light sesame-and-scallion noodle salad, a quick brothy bowl with vegetables, or a base for whatever sauce is in the fridge.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003e밀가루 대신 쌀로 만든 소면\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e소면은 한국의 가장 정겨운 국수 요리를 책임지는 가늘고 섬세한 면이지만, 원래는 밀가루로 만들죠. 네이처빌은 이걸 국산 쌀 97%로, 밀가루는 한 톨도 없이 다시 만들었어요. 그것도 특허받은 제조법으로 저온 숙성과 바람 건조를 거쳐, 한 번 만드는 데 꼬박 4일이 걸리게요. 이 기다림이 바로 쫄깃함의 비결이라, 면이 뭉치거나 퍼지지 않고 탱글하게 살아 있습니다.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003e깔끔한 쌀의 맛, 속은 가볍게\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e거의 전부 국산 쌀로 만든 면이라 은은하고 살짝 단 쌀맛이 돌고, 그래서 국물과 고명의 맛을 해치지 않고 살려줘요. 두께는 1mm라 2분이면 삶아지고, 그러면서도 탱탱한 심이 남죠. 바람에 말린 건면이라 소화도 부담 없고요. 밀가루·트랜스지방·방부제·인공색소가 전혀 없어서, 글루텐이나 혈당, 혹은 '면 먹고 난 뒤의 더부룩함'이 신경 쓰였던 분들에게 부담 없는 선택이 되어줍니다.\u003c\/p\u003e\n\u003cp style=\"margin-bottom:0.3em;\"\u003e\u003cstrong\u003e셰프의 팁\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e가는 면이 어울리는 자리라면 어디든, 따뜻하게도 차갑게도 좋아요. 삶아도 퍼지지 않고 탱글함이 살아 있어서, 뜨끈한 국물에 말아도 차갑게 비벼도 식감이 그대로거든요. 따뜻한 멸치나 바지락 육수에 말면 잔치국수, 새콤달콤 매콤한 고추장 양념에 비비면 비빔국수, 고소한 콩물에 차갑게 즐기면 콩국수가 됩니다. 골뱅이무침에 넣어도 잘 어우러지죠. 한식을 넘어서도, 글루텐프리 엔젤헤어 파스타처럼 써보세요. 참기름과 쪽파를 넣은 가벼운 누들 샐러드, 채소를 곁들인 맑은 국물 요리, 혹은 냉장고 속 아무 소스에나 베이스로 곧잘 어울립니다.\u003c\/p\u003e\n\n\u003ch5 style=\"margin:1.5em 0 0.5em;\"\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"line-height:1.7;\"\u003eNature Vil, led by CEO Song Yeonhwa and an agricultural corporation, specializes in high-quality rice products made with health and taste in mind. Their clean, modern packaging and premium quality make their rice noodles and somyeon well-loved choices, perfect for gifting and everyday meals alike.\u003c\/p\u003e\n\u003cp style=\"line-height:1.7; margin-bottom:0;\"\u003e네이처빌은 송연화 CEO와 농업회사법인이 함께하는 브랜드로, 건강과 맛을 모두 고려한 품질 좋은 쌀 가공품을 생산합니다. 심플하고 모던한 패키지 디자인과 뛰어난 품질로 쌀국수, 쌀소면 등이 일상과 선물용으로 널리 사랑받고 있습니다.\u003c\/p\u003e","brand":"Nature Vil","offers":[{"title":"Default Title","offer_id":44345683673260,"sku":"0367","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2025-06-02at1.49.10PM.png?v=1782355429"},{"product_id":"organic-rice-flour","title":"Organic Rice Flour (350g)","description":"\u003ch5\u003e\u003cb\u003eHighlights \u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e믿을수 있는 국산 유기농 쌀로 만든 청오의 유기농 쌀가루 를 소개합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIntroducing Chung-O's organic rice flour made from reliable Korean organic rice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients: \u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e100% organic rice (Korea)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003e유기농 쌀 100 % (한국산)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eProcess: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eHACCP\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 350g (13.35 oz)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage Method: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003eStore at room temperature in a cool and dry place. Refrigerate after opening, keeping contents sealed tightly.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIntroducing Chung-O's organic rice flour, a versatile ingredient that plays a vital role in cooking, and is made exclusively from carefully selected Korean organic rice. It adds a chewy texture, slight crispiness, and sophistication to various dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eUses of rice flour:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBaby food ingredients\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eKimchi filling\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eCoating for vegetables\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003ePorridge or soup thickener\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBaking fish dishes for kids\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eBatter or frying for crispy dishes\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eCan be used in place of flour for baking, including making rice cakes.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e*Organic agricultural products refer to those grown on land without synthetic pesticides and chemical fertilizers for three years. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e요리 부재로로 톡톡이 한몫을 하는 쌀가루는 여러가지로 사용도가 높아 집에 하나씩은 구매를 해놓으면 좋은 제품이지만, 믿을만한 쌀가루를 찾기가 쉽지는 않지요. 그래서 오직 한국산 유기농 쌀만을 엄선하여 곱게 분쇄한 청오의 유기농 쌀가루를 소개합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e각종 음식에 찰기와 약간의 바삭함, 그리고 고급스러움을 더하고 싶을 때 쌀가루를 사용하면 되지요.  \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e쌀가루 활용법:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e아이 이유식을 위한 식재료\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e김치를 담을떄 \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e나물 무칠때\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e죽이나 스프를 만들떄\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e아이들 생선 반찬을 구울때 \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e부침 혹은 튀김 음식 만들때\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e떡은 물론 밀가루 대신 베이킹에도 활용할 수 있어요.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e*유기농 농산물은 3년간 합성농약과 화학비료를 사용하지 않은 땅에서 재배한 농산물을 말해요. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout \u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eChung-O, a well-trusted brand in Korea, opened its doors in 1993 under the name \"Mother’s Health.”  They began with grain and baby foods and gradually gained recognition as an organic agricultural products processing company.  Since establishing germination production facilities, they are paving a healthy eating lifestyle with organic germinated products.  As an organic processing-certified company registered internationally and in Korea, Chung-O products are available in major department stores and organic food stores.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국인들에게 신뢰받는 청오는 1993년 ‘엄마건강’이라는 이름으로 첫 발을 내딛었습니다.  처음에는 선식과 이유식으로 시작했고 점점 친환경 농산물 가공업체로 이름을 높이며 발아생산설비를 구축 후엔 유기농발아 제품으로 건강한 식생활을 주도하고 있죠.  국내와 국제 유기가공인증이 등록되어 있으며 이젠 유명 백화점이나 유기농 마켓 어디서든 청오의 제품을 볼 수 있어요.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Chung-O","offers":[{"title":"Default Title","offer_id":44345683837100,"sku":"1308","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2026-05-08at11.07.15AM.png?v=1782222281"},{"product_id":"handpulled-gamtae-somyeon-noodle","title":"Handpulled Gamtae Somyeon Noodle","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e Flour  95.5% (USA), refined salt 3% gamtae powder 1% (Korea), cottonseed oil 0.5%\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e밀가루  95.5%(미국산), 정제소금 3% 감태분말 1%(한국산), 면실유 0.5%\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cb\u003eProcess:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Aging process repeated 8 times, HACCP (8번의 숙성, HACCP)\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 400 g (2 serving x 2 packages), Noodle diameter 4 mm (400g (2인분 X 2봉), 면 굵기 4mm)\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cb\u003e\u003cbr\u003eStorage Method:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Store in a cool and dry place\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cb\u003eAbout\u003c\/b\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandpulled Gamtae Noodle Cooking Tips\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e1.Bring about 4 cups of water to boil, put in 100g of Gamtae Noodle and boil for 4 min 30 seconds to 5 minutes\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e2. Lightly wash the noodles a couple of times in warm water and drain\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e수연 우동면  잘 삶았다고 소문나는 법 \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e1 물을 넉넉하게 1000ml를 팔팔 끓인 후, 감태 수연 우동면을 100g 넣고 4분 30 초에서 5분 삶아주세요.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e2 따뜻한 물에 2~3번 가볍게 헹궈낸 다음 물기를 빼내주세요. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eBadasoop is a family-owned company specializing in harvesting and producing high-quality seaweed in South Korea for the past 30 years.  \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e바다숲은 국내에서 유일하게 감태 발명특허를 가지고 있는 송철수 감태명인의 노력으로 시작되어 현재는 두 자녀가 함께 일구는 바다식품 전문 브랜드입니다.  HACCP 인증 받은 충남 서산의 자체 생산공장에서 특색 있는 한국의 다양한 상품을 내놓고 있어요.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eTasty colorfully green somyeon noodles loaded with Badasoop handpulled gamtae from master artisan Song Cheolsu.  It took several attempts to get the right consistency of noodles and add as much gamtae as possible.  If you look closely, the gamtae is embedded like dots in the noodles.  The number 32 in the name holds the secret to the noodles' super elasticity – it takes a whopping 32 hours to make them using a slow-drying process.  The trick is to let the noodles age over time, rather than drying them quickly at high temperatures.  In the process, density and elasticity increase as the space where water droplets were in the noodle decreases.  And it doesn’t end there.  Taking into consideration the temperature, humidity, and weather of the day, the aging process is repeated 8 times.  Because they are made by a master artisan, you get noodles with a firmer and chewier texture that are easier to digest and that don’t have that flour smell.  The unique subtle green noodles will make any dish more elegant so try them in your favorite recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e바다숲 감태 수연 소면32\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e송철수 명인의 바다숲 감태를 첨가해 개성 있는 초록색이 입맛을 확 돋구는 소면입니다.  탱글탱글한 소면 식감을 살리는 동시에 명인의 감태를 최대한으로 첨가하기 위해 여러 번의 시도를 했다고 해요.  자세히 보면 감태가 점처럼 박혀 있습니다.  제품명에 32가 붙은 건 이 면을 만드는데 32시간이나 걸리기 때문이죠.  수연 소면은 유독 더 탄력이 있는데요.  높은 온도에서 빨리 건조하는 것이 아닌, 천천히 시간을 들여 숙성하는 것이 비결입니다.  이 과정에서 국수 속 물방울이 있던 공간이 작아지면서 밀도와 탄력이 올라가게 된다고 해요.  숙성이 한 번에 끝나는 것이 아닙니다.  그 날의 온도, 습도, 날씨 등에 따라 8번이나 숙성 작업을 하죠.  명인의 수고가 든 만큼 소면은 더 탱글하고 쫄깃해지면서 밀가루 냄새도 사라지고 소화도 잘 돼요.  특유의 은은한 녹색으로 어떤 요리든 더욱 우아하게 만드는 소면이니 여러가지 레시피로 즐겨보세요. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Badasoop","offers":[{"title":"Default Title","offer_id":44345684295852,"sku":"0930","price":19.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Badasoop_Gamtae_Suyeon_Noodle.jpg?v=1782222281"},{"product_id":"pesticide-free-multi-grain-powder","title":"Pesticide-Free Multi-Grain Powder","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eChung-O’s pesticide-free Organic Multi-Grain Powder blends 13 Korean-grown grains and beans, sprouted using a patented process to deliver rich, wholesome flavor and enhanced nutrition.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e100% 한국산 13가지 곡물을 특허받은 발아공법으로 만들어 고소하고 건강한 ‘청오건강’ 무농약 미숫가루입니다.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMisugaru is a beloved traditional Korean multi-grain powder, enjoyed as a refreshing iced beverage or a nutritious snack. Chung-O elevates this classic with organic, pesticide-free ingredients sprouted under optimal conditions to preserve maximum nutrients.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients include brown rice, sprouted barley, soybeans, and more—carefully washed and processed in a certified, hygienic facility. Use by mixing with water or milk, sweeten to taste, or sprinkle over salads and desserts.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet weight: 500 g \/ 1.1 lb. Packaged in a resealable bag for easy storage.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e한국에서 자란 13가지 곡물과 콩을 특수 발아 공정을 거쳐 영양을 극대화했습니다. 전문 위생 시설에서 엄격한 품질 관리 아래 생산된 안전한 제품입니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e물이나 우유에 타서 마시거나, 기호에 따라 설탕이나 시럽을 추가하세요. 샐러드나 디저트 토핑으로도 좋습니다. 500g 지퍼백 포장으로 보관이 편리합니다.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEstablished in 1995, Chung-O is dedicated to organic, eco-friendly production that safeguards people and the environment. Holding Korea’s largest number of organic processed food certifications, Chung-O is renowned for its strict quality controls and clean manufacturing facilities.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e‘청오건강’은 1995년 설립 이래 친환경 원료만을 사용해 사람과 환경을 지켜왔습니다. 150여 개 유기가공식품 인증을 보유하며 한국 내 최다 인증 기업으로 명성을 쌓았고, 위생적인 시설과 엄격한 품질관리로 안심하고 만날 수 있는 친환경 식품 전문 브랜드입니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Chung-O","offers":[{"title":"Default Title","offer_id":44345683738796,"sku":"0923","price":11.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/pesticide-free-multi-grain-powder-kim-c-market_x1920_348eb591-d7b6-448d-a12b-d9595057bd52.jpg?v=1782222289"},{"product_id":"seafood-stock-500g","title":"Natural Seafood Stock (500g)","description":"\u003ch5\u003eHighlights\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eNatural Seafood Stock can be used for many different recipes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eIngredients: 16 domestically produced vegetable and seafood ingredients\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eRecommended use: Thick seafood stock for noodles, soups, tang (탕), and stews\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 17.6 oz (500g)\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eStorage Method:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Store in a cool and dry place. Avoid direct sunlight and humidity.\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Freeze-Dried Kombu Base Powder\u003c\/span\u003e\u003cbr\u003e\u003cspan style=\"font-weight: 400;\"\u003e Radish concentrate (radish: Korea), dextrin, kombu concentrate S (dried kombu: Korea), dried pollack extract (dried pollack head: sourced from Russia), bonito extract (skipjack tuna: Indonesia), anchovy powder (anchovy: Korea), green onion extract (green onion: Korea), clam concentrate (clam: Korea), onion powder (Korea), tuna concentrate (tuna: sourced from the open sea), garlic powder (Korea), ginger powder (Korea), fermented soybean extract powder (soybean: imported), roasted salt (sea salt: Korea), yeast extract (France), chicory extract, cottonseed oil powder, freeze-dried shiitake mushroom powder (Korea), freeze-dried burdock powder (Korea), freeze-dried lotus root powder (Korea), freeze-dried cabbage powder (Korea). \u003c\/span\u003e\u003cbr\u003e\u003cb\u003e*Contains Soybeans and Shellfish (Clams)\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eAllergen Information:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e This product is made at a facility that also processes tomato, peach, soybean, buckwheat, wheat, chicken, beef, and clam.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003eDescription\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePopular amongst Korean housewives and chefs, one tablet natural stock has sold over 1 million bottles and is used in many New York City Korean restaurants. The powder is made from six seafood products and ten produce products: kelp, bonito, anchovy, pollack, tuna, and clam. Garlic, burdock, lotus root, leek, radish, ginger, beans, shiitake mushroom, cabbage, and onion. The ingredients are freeze dried to preserve nutrition, flavor, and aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국의 신선한 농,수산물 열 여섯 가지 재료가 있으면 어떤 국물 요리든지 완벽한 맛을 낼 수 있어요. 한국 주부들 사이에서 큰 인기를 끌고 있는 제품이에요. 동결건조방식으로 만들어 재료 본연의 맛과 향 그리고 영양이 그대로 보존되어 있지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e여섯 가지의 수산물 (멸치, 바지락, 가다랭이, 참치, 북어, 다시마)와 열 가지의 농작물 (마늘, 우엉, 연근, 대파, 무, 생강, 콩, 표고버섯, 양배추, 양파)의 재료가 한 알에 그대로 들어 있어요. 국, 탕, 찌개, 찜 등 요리를 시작할 때 자연한알을 물에 넣어 끓여만 주시면 시원한 해물 육수가 완성됩니다. 자연한알 오리지널 제품을 김씨마켓을 통해 미국 전역 어디서든 받아보세요! (자연한알에는 유화제가 들어가지 않아 유통 중 일부분이 깨질 수도 있지만 섭취하는데 전혀 이상이 없습니다.)\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrunas, led by CEO Dr. Sung-Sik Kim, pioneers advanced freeze-drying technology that preserves the flavor, aroma, and nutrition of ingredients without chemical additives. Their 100% full freeze-dried method ensures premium quality in every product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLocated near the pristine Namhangang River, Trunas has a long history in freeze-dried food production, offering a variety of products including freeze-dried fruits, garlic, and the popular Seafood Stock Powder.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e트루나스는 김성식 박사가 이끄는 동결건조 기술의 선두주자로, 화학첨가물 없이 맛과 향, 영양을 온전히 보존하는 100% 전동결건조 방식을 고집하며 최고 품질을 자랑합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e원 테블릿 천연 해물육수는 신선한 원재료로 만들어져 첨가물을 넣지 않고도 깊고 깔끔한 맛을 전합니다. 바쁜 주방에서도 일정한 맛을 유지하면서 조리 시간을 줄이고 비용을 절감할 수 있도록 설계된 전문적인 제품입니다. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003ci\u003eWhy so special?\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e Each tablet dissolves quickly in water, creating a rich and natural seafood stock without the long simmering process. It helps chefs prepare flavorful soups, stews, and sauces with ease and consistency. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e 물에 간단히 풀기만 하면 오랜 시간 끓일 필요 없이 풍부하고 자연스러운 해물육수가 완성됩니다. 국물 요리, 찌개, 소스를 손쉽게 깊은 맛으로 완성할 수 있어 주방의 효율성과 맛을 동시에 높여 줍니다. \u003c\/span\u003e\u003c\/p\u003e","brand":"Trunas","offers":[{"title":"Default Title","offer_id":44345684132012,"sku":"3041","price":53.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2026-04-30at11.48.22AM_f3cfa637-f034-45e2-a787-6d9de1bd9089.png?v=1782222281"},{"product_id":"dried-clean-jeju-greens","title":"Dried Clean Jeju Green","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePremium dried namul from Jeju Island, naturally dried to preserve flavor and nutrition. Carefully grown with minimal pesticides and processed using methods tailored for each vegetable to maintain quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e제주 청정지역에서 자란 프리미엄 건나물. 영양과 맛을 그대로 살리기 위해 각 나물별 맞춤 건조법과 최소한의 농약 사용으로 재배합니다.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese dried vegetables are harvested and naturally dried on Jeju Island using low-temperature hot air or sun drying to lock in nutrients and flavor without additives. Simply soak to rehydrate and enjoy in bibimbap, soups, or as healthy side dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e재료 본연의 식감과 맛을 살린 제주산 건나물입니다. 저온 열풍 및 자연 건조 과정을 통해 영양소를 응축하고 첨가물을 배제했습니다. 불려서 비빔밥, 찌개, 무침 등 다양한 요리에 활용하세요.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cb\u003eChwi-namul (Aster Scaber)\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003ePremium-grade chwi-namul from Aewol, rich in protein, calcium, iron, vitamin B, minerals, and fiber.\u003cbr\u003e잔류농약 검사 기준치 이하\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Radish Greens\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eTender young radish leaves, packed with iron, vitamins, and minerals—especially beneficial for women’s health and skin.\u003cbr\u003e잔류농약 검사 기준치 이하\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Thistle (Gondre)\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eRich in calcium, phosphorus, and iron. Traditionally supports bone health and cholesterol management.\u003cbr\u003e잔류농약 검사 기준치 이하\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Bracken (Gosari)\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eSun-dried first-harvest bracken with deep umami flavor, supporting immunity and skin health.\u003cbr\u003e무농약\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Radish Slices\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eSweet Jeju winter radish dried to intensify calcium, fiber, iron, and vitamin C content.\u003cbr\u003e잔류농약 검사 기준치 이하\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Shiitake Slices\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eHigh-quality shiitake from Mt. Halla, rich in lecithin and vitamin D, great for immune and bone health.\u003cbr\u003e무농약\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Green Pumpkin\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eYoung Jeju pumpkin rich in vitamins A and C. Soft, chewy texture perfect for stews, stir-fries, pancakes, or porridge.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStore at room temperature in a cool, dry, and ventilated place away from direct sunlight.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e직사광선과 습기를 피해 통풍이 잘되고 서늘한 곳에 보관하세요.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFrom Jeju Agricultural Co., Ltd is dedicated to sharing Jeju’s rare local produce beyond the island. They cultivate on 40 acres of contracted farms in Aewol and source high-quality agricultural products from across Jeju.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e농업회사법인 제주에서주식회사는 제주도 귀한 토종 농산물을 전국과 세계에 알리는 데 힘쓰고 있습니다. 애월 5만평 계약재배지와 제주도 내 우수 농산물을 발굴하여 소개합니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"From Jeju","offers":[{"title":"제주 건 곤드레나물 Dried Thistle (80g)","offer_id":44347390099628,"sku":"0507","price":11.2,"currency_code":"USD","in_stock":true},{"title":"제주 어린 순 무시래기 Dried Radish Greens (80g)","offer_id":44347390132396,"sku":"0508","price":12.0,"currency_code":"USD","in_stock":false},{"title":"제주 한라산 썬 표고버섯 Dried Shiitake Slices (100g)","offer_id":44347390197932,"sku":"0510","price":12.8,"currency_code":"USD","in_stock":false},{"title":"제주 말린 도라지 Dried Balloon Flower Root Slices (100g)","offer_id":44347390263468,"sku":"1014","price":17.6,"currency_code":"USD","in_stock":false},{"title":"제주 건 취나물 Dried Chwi-Namul (Aster Scaber) (80g)","offer_id":44350150869164,"sku":"0506","price":12.0,"currency_code":"USD","in_stock":false},{"title":"제주 무말랭이 Dried Radish Slices (150g)","offer_id":44350150901932,"sku":"1664","price":12.0,"currency_code":"USD","in_stock":false},{"title":"제주 건 고사리 Dried Gosari(Bracken) (80g)","offer_id":44521549725868,"sku":"0509","price":11.2,"currency_code":"USD","in_stock":false},{"title":"제주 말린 애호박 Dried Zucchini (200g)","offer_id":44529850613932,"sku":"0967","price":11.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/dried-clean-jeju-greens-kim-c-market-1_x1920_a4caf3ed-8e68-44ad-bd38-863b8a31d653.jpg?v=1756955792"},{"product_id":"trunas-freeze-dried-namul","title":"Trunas Freeze-dried Namuls (4 kinds)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy the vibrant flavor, aroma, and nutrition of fresh greens year-round with our premium full freeze-dried namuls.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e프리미엄 100% 완전 동결건조 나물로 신선한 맛, 향, 영양을 1년 내내 즐기세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrunas presents a convenient trio of ready-to-use freeze-dried greens: thistle, mallow, and radish leaves—all sourced from Korea and carefully processed at origin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur advanced 100% full freeze-drying technology locks in freshness and nutrition without any chemical additives, preserving the natural essence of each ingredient for up to a year.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePerfect for busy lifestyles, these namuls require no washing or prepping—just hydrate and enjoy in dishes like Namul Bap (seasoned rice), Namul Muchim (seasoned salad), or Namul Guk (greens soup).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eUsage suggestions:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. Namul Bap: Cook rice with equal parts water (1:1), add freeze-dried namuls, mix, and season to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. Namul Muchim: Soak namuls briefly in cold water, squeeze out, then toss with soy sauce or miso-based dressing with garlic, green onion, sesame oil, and salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. Namul Guk: Boil 500ml water with 2 Trunas vegan broth tablets, add namuls, soybean paste, garlic, green onions, and chili peppers for a comforting soup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: 10g (0.35oz) | Serving for 2\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: Keep in a cool, dry place away from direct sunlight and humidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFreeze-Dried Thistle (100% Korean)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFreeze-Dried Mallow (100% Korean)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFreeze-Dried Radish Leaves (100% Korean)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFreeze-Dried Chi Leaves(100% Korean)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAllergen info: Produced in a facility handling tomato, peach, soybean, buckwheat, wheat, chicken, beef, and clam.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e트루나스가 엄선한 곤드레, 아욱, 시래기 ,취나물 동결건조 나물 4종을 소개합니다. 한국산 원물을 산지에서 직접 깨끗이 세척하고 100% 완전 동결건조해 신선함과 영양을 한껏 살렸습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e첨가물 없이 자연 그대로의 맛과 향을 최대 1년간 유지하며, 바쁜 일상 속 간편하게 나물밥, 나물무침, 나물국 등 다양한 요리에 바로 활용할 수 있습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003e요리 팁:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. 나물밥: 쌀과 물을 1:1 비율로 맞춰 취사 후 동결건조 나물을 넣고 잘 섞어 간장 양념과 함께 즐기세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. 나물무침: 나물을 찬물에 2~3분 담갔다 꼭 짜서 간장 또는 된장, 마늘, 파, 참기름, 깨소금으로 무쳐 간편하게 완성합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. 나물국: 생수 500ml에 트루나스 비건 육수 2알과 나물, 된장, 마늘, 파, 청양고추를 넣어 끓이면 깊고 건강한 나물국이 완성됩니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e순중량: 10g (0.35oz) | 2인분\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e보관법: 직사광선을 피해 서늘하고 건조한 곳에 보관하세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e원료:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e동결건조 곤드레 (한국산 100%)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e동결건조 아욱 (한국산 100%)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e동결건조 시래기 (한국산 100%)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e동결건조 취남루 (한국한 100%)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e알레르기 주의: 이 제품은 토마토, 복숭아, 대두, 메밀, 밀, 닭고기, 소고기, 조개류를 함께 취급하는 시설에서 제조됩니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrunas, led by CEO Dr. Sung-Sik Kim, pioneers advanced freeze-drying technology in Korea, emphasizing quality and innovation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eUtilizing a 100% full freeze-drying process—unlike partial or hot-air drying—Trunas retains superior flavor, aroma, and nutrients without chemical additives, upholding the highest standards.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHeadquartered near the clean waters of the Namhan River, Trunas produces a variety of freeze-dried products including fruit snacks and culinary ingredients that combine convenience with health.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e트루나스는 김성식 박사가 이끄는 국내 대표 동결건조 전문기업으로, 품질과 혁신을 최우선으로 합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e100% 완전 동결건조 방식을 사용하여 열풍 건조나 부분 동결건조보다 뛰어난 맛과 향, 영양을 유지하며, 제품에는 어떠한 화학 첨가물도 일절 넣지 않습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e맑고 깨끗한 남한강 인근에 자리한 트루나스는 자연한알 과일스낵과 다양한 동결건조 식재료를 통해 맛과 건강을 동시에 선사합니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Trunas","offers":[{"title":"Thistle","offer_id":44347390689452,"sku":"2246","price":5.2,"currency_code":"USD","in_stock":false},{"title":"Mallow","offer_id":44347390722220,"sku":"2247","price":5.2,"currency_code":"USD","in_stock":true},{"title":"Radish Leaves","offer_id":44347390754988,"sku":"2248","price":5.2,"currency_code":"USD","in_stock":false},{"title":"Chi","offer_id":45377656553644,"sku":"3519","price":5.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/ScreenShot2024-04-30at2.19.25PM.png?v=1781624688"},{"product_id":"jookjangyeon-chili-powder-gochugaru","title":"Chili Powder (Gochugaru)","description":"\u003ch5\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eRefined heat for refined palates.\u003c\/strong\u003e This is the same premium Korean chili powder used in Jookjangyeon’s award-winning gochujang—clean, vibrant, and loved by Michelin-starred chefs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e정제된 매운맛, 깊이 있는 풍미.\u003c\/strong\u003e 미슐랭 셰프들이 선택한 고추장의 핵심 원료, 죽장연 프리미엄 고춧가루입니다. 깔끔하고 선명한 색감과 깊은 맛을 자랑해요.\u003c\/p\u003e\n\n\u003ch5\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eJookjangyeon’s chili powder is crafted from hand-selected, high-grade Korean red chilies and undergoes a meticulous 6-step inspection process—from moisture and bacteria testing to metal detection. The result? A chili powder that delivers clean heat, rich color, and complex flavor, perfect for kimchi-jjigae, tteokbokki, and homemade gochujang. No additives. Just pure, honest spice.\u003c\/p\u003e\n\n\u003cp\u003e죽장연 고춧가루는 최고 품질의 한국산 건고추만을 선별하여 6단계의 정밀한 검사 과정을 거칩니다. 수분, 색도, 세균, 쇳가루까지 철저히 관리되어 깔끔하고 깊은 맛이 살아 있어요. 김치찌개, 떡볶이, 고추장에 두루 잘 어울리는 프리미엄 고춧가루예요. 첨가물 없이 순수한 매운맛만 담았습니다.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 200g (0.44 lb) or 1kg (2.2 lb)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Korean dried red chili\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e HACCP, ISO22000, FSSC22000\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place. Refrigerate after opening and consume promptly to preserve its depth and flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e보관법:\u003c\/strong\u003e 직사광선을 피해 서늘한 곳에 보관하세요. 개봉 후 냉장 보관하고 빠른 시일 내에 드세요.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch5\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eJookjangyeon is Korea’s leading artisan of fermented sauces, producing luxurious jang aged in over 1,000 handmade clay pots crafted by Cheongsong pottery master Lee Mu-Nam. Rooted in tradition yet refined for today, the facility combines cast iron cauldrons and oak firewood with modern hygiene practices. No artificial additives—just time, craftsmanship, and the best Korean ingredients.\u003c\/p\u003e\n\n\u003cp\u003e죽장연은 무형문화재 청송 이무남 옹기장이 만든 숨쉬는 옹기에서 장을 숙성시키는 장인 브랜드입니다. 무쇠 가마솥과 참나무 장작, 황토방 등 전통 방식을 지키면서도 위생과 품질 관리는 현대적으로 진화했지요. 화학첨가물 없이 자연의 재료와 시간으로만 맛을 냅니다.\u003c\/p\u003e\n","brand":"Jookjangyeon","offers":[{"title":"200g","offer_id":44347473363116,"sku":"2433","price":18.5,"currency_code":"USD","in_stock":false},{"title":"1kg","offer_id":44347473395884,"sku":"2434","price":59.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/chili-powder-gochugaru-200g-kim-c-market-1_x1920_0101cdac-bbaa-4c29-ac4c-c1cd745b76a3.jpg?v=1782222279"},{"product_id":"samgyetang-kit","title":"Samgyetang Kit","description":"\u003ch5\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"line-height:1.7;\"\u003eWhat makes samgyetang taste like samgyetang isn't the chicken — it's the handful of medicinal herbs you simmer it with. Odaesan packs five Korean-grown herbs — mulberry twig, acanthopanax, kalopanax, astragalus, and angelica root — into a single ready-to-use tea bag. Drop it into a pot with a whole chicken, let it simmer low and slow, and you're left with the deep, clean broth at the heart of samgyetang, Korea's classic restorative chicken soup.\u003c\/p\u003e\n\u003cp style=\"line-height:1.9;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Mulberry twig (32%), acanthopanax (32%), kalopanax stem (24%), astragalus root (10%), Korean angelica root (2%) — 100% Korean-grown\u003cbr\u003e\n\u003cstrong\u003ePurity check:\u003c\/strong\u003e No preservatives, no artificial additives\u003cbr\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 90g \/ 3.17 oz (30g x 3 packs)\u003cbr\u003e\n\u003cstrong\u003eStorage method:\u003c\/strong\u003e Store in a cool, dry place out of direct sunlight\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e삼계탕을 삼계탕답게 만드는 건 사실 닭이 아니라, 함께 푹 끓여내는 한방 재료예요. 오대산식품이 뽕나무 가지, 오가피, 음나무, 황기, 당귀까지 꼭 필요한 국내산 산야초 다섯 가지를 티백 하나에 담았습니다. 닭 한 마리와 함께 냄비에 넣고 끓이기만 하면, 깊고 깔끔한 한방 육수가 완성돼요.\u003c\/p\u003e\n\n\u003ch5 style=\"margin-top:2em;\"\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"line-height:1.7;\"\u003e\u003cstrong\u003eA little wood in your soup? That's the point.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eSamgyetang is Korea's ginseng chicken soup — a whole young chicken simmered until it's falling-apart tender, traditionally eaten on the hottest days of summer (the \u003cem\u003eboknal\u003c\/em\u003e) to rebuild energy the heat has worn down. The chicken is the easy part. What gives the soup its character is everything simmered alongside it, and first-timers are often startled to find what look like twigs and bark bobbing in the pot. Those are exactly the point: time-honored Korean herbs like mulberry twig and kalopanax, long valued in traditional medicine, that turn a bowl of boiled chicken into something genuinely restorative. Tracking all of them down is the part that keeps most people from making samgyetang at home, so Odaesan gathered them into one tea bag, with no preservatives or artificial additives, and left you only the cooking.\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e\u003cstrong\u003eFive herbs, one clean broth\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eEvery herb in the bag is grown in Korea and processed in-house in Pyeongchang, from the first wash and dry through to packing. Astragalus root brings a gentle, warming sweetness; Korean angelica lends its signature aroma; and the mulberry twig, acanthopanax (you may know it as eleuthero), and kalopanax form the earthy backbone. Together they pull double duty, deepening the broth into something savory and subtly herbal while taming the gamey edge poultry can carry. The result reads clean rather than medicinal: easygoing enough for a weeknight, nourishing enough for the days you actually need it.\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e\u003cstrong\u003eHow to use it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eOne bag is sized for one whole chicken.\u003c\/p\u003e\n\u003col style=\"line-height:1.7;\"\u003e\n\u003cli\u003eStuff a cleaned whole chicken with soaked glutinous rice, jujube, and garlic if you like — all optional, all classic.\u003c\/li\u003e\n\u003cli\u003eRinse one tea bag under water (leave it sealed) and add it to a pot with the chicken and about 1 liter of water. Toss in scallion, onion, or extra jujube to taste.\u003c\/li\u003e\n\u003cli\u003eSimmer gently for 40 minutes to 1 hour, until the chicken is tender. For a larger bird, add more water and a second bag.\u003c\/li\u003e\n\u003cli\u003eLift out the spent tea bag and serve.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"line-height:1.7;\"\u003e\u003cstrong\u003eChef's tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003eThe obvious move is samgyetang, or a plainer \u003cem\u003edak-baeksuk\u003c\/em\u003e (clear chicken stew) if you skip the rice. The same bag works beautifully with duck for an \u003cem\u003eori-baeksuk\u003c\/em\u003e, too. Beyond the Korean canon, think of the finished broth the way you'd think of a good bone broth: ladle it over rice for a quick, soothing porridge, use it to poach chicken you'll shred into grain bowls and salads, or just pour a mug and sip it warm on a day you're running low. Serve it the traditional way, with kimchi, a small dish of salt, and fresh scallion, and don't be surprised if it becomes your go-to whenever you need a reset.\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e\u003cstrong\u003e국물에 웬 나뭇가지냐고요? 그게 핵심이에요\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e삼계탕은 어린 닭 한 마리를 살이 부드럽게 풀어질 때까지 푹 고아낸 한국의 보양식이에요. 가장 더운 복날에 더위로 지친 기력을 채우려고 먹는 게 오랜 풍습이지만, 몸이 으슬으슬하거나 기운이 없을 때면 언제든 찾게 되는 음식이죠. 사실 닭은 쉬운 부분이에요. 삼계탕의 진짜 맛을 결정하는 건 함께 넣고 끓이는 한방 재료들인데, 처음 접한 분들은 냄비 속 나뭇가지 같은 것들을 보고 깜짝 놀라기도 해요. 그런데 그게 바로 핵심이거든요. 뽕나무 가지, 음나무처럼 한의학에서 오래 귀하게 써온 국내산 산야초들이 평범한 닭 한 마리를 제대로 된 보양식으로 바꿔놓습니다. 이 재료를 일일이 구하는 게 집에서 삼계탕을 끓이기 어려운 이유였는데, 오대산식품이 방부제도 첨가물도 없이 티백 하나에 모아 담았어요. 이제 끓이기만 하면 됩니다.\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e\u003cstrong\u003e다섯 가지 산야초, 깔끔한 육수 하나\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e티백 속 재료는 모두 국내산이고, 평창에서 세척과 건조부터 포장까지 자체 설비로 가공해요. 황기는 은은하고 따뜻한 단맛을, 당귀는 특유의 향을 더하고, 뽕나무 가지와 오가피, 음나무가 묵직한 기본 골격을 잡아줍니다. 이 재료들이 동시에 두 가지 일을 해요. 육수를 한층 깊고 은은한 한방 풍미로 끌어올리면서, 닭 특유의 잡내를 잡아주죠. 그래서 맛은 한약처럼 무겁지 않고 깔끔해요. 평일 저녁엔 부담 없이, 정말 기운이 필요한 날엔 든든한 보양식으로요.\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e\u003cstrong\u003e이렇게 드세요\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e티백 한 개는 닭 한 마리 기준이에요.\u003c\/p\u003e\n\u003col style=\"line-height:1.7;\"\u003e\n\u003cli\u003e손질한 닭에 불린 찹쌀, 대추, 마늘 등 원하는 재료를 넣어주세요. (전부 선택이지만, 들어가면 더 든든해요.)\u003c\/li\u003e\n\u003cli\u003e티백 한 개를 뜯지 말고 물에 가볍게 헹군 뒤, 닭과 물 1L 정도와 함께 냄비에 넣어요. 기호에 따라 대파, 양파, 대추를 더해도 좋아요.\u003c\/li\u003e\n\u003cli\u003e40분에서 1시간 정도, 닭이 푹 무를 때까지 끓여주세요. 닭이 크면 물을 더 붓고 티백도 하나 추가하면 됩니다.\u003c\/li\u003e\n\u003cli\u003e다 끓으면 티백은 건져내고 그릇에 담아내세요.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"line-height:1.7;\"\u003e\u003cstrong\u003eChef's tip\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"line-height:1.7;\"\u003e가장 기본은 삼계탕이나 담백한 닭백숙이지만, 오리와도 잘 어울려서 오리백숙으로도 좋아요. 한식에만 머무를 필요는 없어요. 완성된 육수는 사골 국물처럼 활용도가 좋아서, 밥을 넣고 죽처럼 끓여도 좋고, 닭을 삶아 살을 발라 샐러드나 덮밥에 올려도 되고요. 기운 없는 날엔 따뜻하게 한 잔 마셔도 좋고요. 김치와 소금 약간, 송송 썬 대파를 곁들이면 제일 한국식이에요. 어느새 몸이 찌뿌둥할 때마다 제일 먼저 찾게 될지도 몰라요.\u003c\/p\u003e\n\n\u003ch5 style=\"margin-top:2em;\"\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp style=\"line-height:1.7;\"\u003eFounded in 1987 in Pyeongchang, a Gangwon-do town long known for its buckwheat, Odaesan Food has built its reputation on Korean-grown ingredients and a do-everything-in-house approach. From washing and drying raw materials to roasting and packing, every stage runs on the company's own equipment, which is how they keep quality consistent batch after batch. Their signature product is tartary buckwheat tea, made from a darker, more bitter relative of common buckwheat that carries far more of the antioxidant rutin, but the same standards run through everything they make: domestic sourcing, food-safety management certified to ISO 22000, and a steadily growing base of company-run farmland. This samgyetang kit is part of that larger mission, putting honest, carefully made Korean food on more tables, in Korea and well beyond it.\u003c\/p\u003e\n\u003cp style=\"line-height:1.7; margin-bottom:0;\"\u003e오대산식품은 메밀의 고장으로 잘 알려진 강원도 평창에서 1987년 문을 연 전통 있는 식품 기업이에요. 국내산 농산물과 '전 공정 자체 생산'을 고집해 왔는데, 원료 세척과 건조 같은 1차 가공부터 로스팅과 티백 포장까지 모든 과정을 자체 설비로 처리합니다. 그래야 품질이 한결같이 유지되거든요. 대표 제품은 보통 메밀보다 항산화 물질인 루틴을 훨씬 많이 품은 쓴메밀로 만든 타타리메밀차예요. 하지만 같은 기준이 모든 제품에 똑같이 적용됩니다. 국내산 원료, ISO 22000 식품안전경영시스템 인증, 그리고 꾸준히 넓혀가는 자체 경작지까지요. 이 삼계탕 키트도 그 연장선에 있어요. 정직하고 정성껏 만든 한국 식품을 국내외 더 많은 식탁에 올리겠다는 마음이죠.\u003c\/p\u003e","brand":"Odaesan Food","offers":[{"title":"Default Title","offer_id":44458866573484,"sku":"3186","price":7.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2025-06-03at4.28.19PM.png?v=1782540799"},{"product_id":"perilla-seed-powder-청오-들깨가루-200g","title":"Germinated Perilla Seed Powder (200g)","description":"\u003ch5\u003eHighlights\u003c\/h5\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIntroducing clean-roasted Korean germinated perilla seeds with a rich, nutty flavor.\u003c\/p\u003e\n\u003cp\u003e한국산 발아 들깨를 3번이상 세척하여 더욱 깨끗하고 정성껏 볶아 맛이 더 고소합니다.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:  \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003ePerilla seed powder 100%\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProcess: HACCP\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight: 200 g (7.05 oz)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage Method:  \u003c\/b\u003eStore at room temperature in a cool and dry place. Refrigerate after opening, keeping contents sealed tightly\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cb\u003eSpruce Up Your Korean Dishes with Perilla Seed Powder\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePerilla seed oil is right up there with sesame oil for its savory flavor and being an extremely beloved ingredient in Korean cooking.  Rich in vegetable omega 3, perilla is one of the most popular oil plants enjoyed by the Korean people, consumed as oil and as powder of its seeds.  Rather than having it as seonsik, a grain drink, adding it to dishes allows you to chew it well with the food, making it better for digestion and absorption of various nutrients, not to mention that it tastes good.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor their Perilla Seed Powder, Chung-O uses finely ground germinated perilla seeds grown in Korea.  The product is a popular steady-seller for its rich, savory, and earthy flavor made with Chung-O’s advanced milling technology and its know-how of roasting the seeds after washing them more than 3 times to remove the skin altogether.  It also contains no additives whatsoever.  Add to various dishes such as namul, stews, cheonggukjang, steamed dishes, tteokguk, salads, and more to make your cooking a little bit tastier and healthier.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e* Germination farming is an agricultural method that creates an environment to artificially germinate plants by maintaining the necessary temperature and providing needed moisture and oxygen.  Reports say that when germination occurs, the fiber of the outer layer softens, thereby improving texture, and nutrient levels increase as well.  The seeds are cleaner as they are washed during the germination process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e나물, 전골, 찌개에 한 스푼의 들깨가루 \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e식물성 오메가 3가 풍부한 들깨는 특유의 향으로요리할때 한스푼만 넣어도 풍미를 확 끌어올려 주는 식재료에요  자체로 먹는것 보다는 요리에 첨가해서 잘 씹어 먹는 것이 각종 영양성분의 소화 흡수가 잘 되고 맛도 좋아요.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e특히 청오의 들깨가루는 한국에서 잘 키운 발아* 들깨를 곱게 간 제품입니다.  앞서가는 청오의 제분 기술과 3번 이상 세척하고 껍질을 말끔하게 제거해 볶는 노하우로 늘 인기인 제품이고요, 그만큼 들깨 고유의 구수한 풍미가 생생해요.  식품 첨가물이 없는 순수 들깨가루라 더욱 안심입니다.  나물, 전골, 청국장 같은 찌개, 각종 찜요리, 떡국, 샐러드, 달걀 부침 등에 넣어보세요.  우리집 음식이 자연건강식이 되며, 한결 더 고소해질 거예요. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e*발아농법은 식물이 싹을 틔우는 데 필요한 온도를 유지하고 수분과 산소를 공급해 인공적으로 싹을 틔우게 하는 농법입니다.   발아가 되면 외피의 섬유질이 연화되기 때문에 식감이 좋아지고, 영양성분도 풍부해진다는 보고가 있습니다.  발아공정에서 세척이 되므로 더 깨끗합니다.  \u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout \u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eChung-O, a well-trusted brand in Korea, opened its doors in 1993 under the name \"Mother’s Health.”  They began with grain and baby foods and gradually gained recognition as an organic agricultural products processing company.  Since establishing germination production facilities, they are paving a healthy eating lifestyle with organic germinated products.  As an organic processing-certified company registered internationally and in Korea, Chung-O products are available in major department stores and organic food stores.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e 한국인들에게 신뢰받는 청오는 1993년 ‘엄마건강’이라는 이름으로 첫 발을 내딛었습니다.  처음에는 선식과 이유식으로 시작했고 점점 친환경 농산물 가공업체로 이름을 높이며 발아생산설비를 구축 후엔 유기농발아 제품으로 건강한 식생활을 주도하고 있죠.  국내와 국제 유기가공인증이 등록되어 있으며 이젠 유명 백화점이나 유기농 마켓 어디서든 청오의 제품을 볼 수 있어요.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Chung-O","offers":[{"title":"Default Title","offer_id":44475975139500,"sku":"0461","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/200g.jpg?v=1782222275"},{"product_id":"gluten-free-flat-rice-noodles","title":"Gluten-Free Flat Rice Noodles","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRice Kalguksu Noodles by Nature Vil, made with Korean rice you can trust for all your delicious noodle dishes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e믿을 수 있는 한국산 쌀로 제면해서 만든 ‘네이처빌의 쌀칼국수’로 안심하고 먹을 수 있는 다양한 면요리를 만들어보세요.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMain Ingredients: Rice (Korea) 97%, potato starch (Korea), refined salt (Korea)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e원료: 쌀(한국산) 97%, 감자전분(한국산), 정제소금(한국산)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 300 g \/ 3~4인분 (10.6 oz, 3 - 4 servings)\u003c\/span\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage Method:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eStore in a cool and dry place away from exposure to direct sunlight.  Seal tightly after opening.   The expiration date is 24 months from the manufactured date printed on the label.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e직사광선과 습기를 피해 실온 보관해주세요.  개봉 후에는 밀폐해서 보관하세요.  유통기한은 제조일로부터 24개월이며, 라벨에 프린트되어 있습니다.\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKalguksu is a popular flat noodle dish in Korea that is constantly reinvented depending on the stock and accompaniments used.  You can have it with a thick beef broth, a comforting chick stock, a spicy abundance of seafood, an earthy doenjang-based soup, and the list goes on.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWith Nature Vil’s Korean Rice Kalguksu Noodles, you can add another twist: rice instead of wheat.  Made with 97% rice grown in Korea, salt, and potato starch, these noodles are wheat and gluten-free.  This means they are easier to digest and can be enjoyed by those with gluten or wheat allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt takes Nature Vil 4 days to produce their Rice Kalguksu: one to make the noodles, two to age them via a low-temperature aging process, and one final day for wind-drying.  They believe in investing the time and care to make products worth the wait.  And we reap the benefits by getting great-tasting chewy noodles that are easy on the stomach.  Also, make an excellent option for vegans.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eA package contains 3 to 4 servings of flat noodles about a tenth of an inch wide, which can be used for various dishes, like kalguksu, stirfry, or pho.  Cook in boiling water for 3 mins, rinse with cold water before adding to dishes OR cook broth and accompaniments before adding the noodles at the end and boil for another 3 mins.  Store in a cool and dry place, sealing well after opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국식 면 요리 중 칼국수는 어떤 재료로 국물을 만들었는지에 따라 참 다양하죠. 사골 칼국수, 멸치 칼국수, 닭칼국수 시원 칼칼한 해물 칼국수, 얼큰한 장칼국수 등 입맛에 따라 여러가지 레시피로 즐길 수 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e이제는 밀가루가 아닌 쌀로 만든 칼국수로 만들어보세요. ‘네이처빌의 쌀칼국수’는 한국산 쌀 97%, 소금, 감자전분 등으로 제면한 제대로 만든 쌀면이에요. 밀가루는 전혀 들어가지 않는 글루텐프리 제품으로 밀가루 속 글루텐 때문에 소화가 잘 안되는 분들이나 밀가루 알러지가 있어도 안심하고 먹을 수 있는 칼국수예요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e제면 후 꼬박 이틀을 저온 숙성하고 하루 종일 바람으로 건조해서 만들어지는 ‘네이처빌의 쌀칼국수’는 완성까지 총4일간의 시간이 걸린다고 해요. 긴 시간의 기다림이 필요한, 느리지만 정성이 담긴 제품이지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e1봉은 300g으로 3~4인분 용량이예요. 3mm 납작한 타입의 국수로 칼국수, 볶음국수, 쌀국수 등 다양한 면 요리에 활용하기 좋아요. 끓는 물에 3분간 삶아서 흐르는 찬물에 씻은 후 사용하셔도 되고 육수와 고명을 넣고 익힌 후에 조리 마지막 단계에 면을 넣고 3분간 끓여서 드셔도 돼요. 건조하고 서늘한 곳에서 실온 보관해주세요. 개봉 후에는 밀폐해서 보관하셨다가 사용하세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국산 쌀로 만든 ‘네이처빌의 쌀칼국수’로 소화 걱정 없이 쫄깃한 면요리를 즐겨보세요. 다이어트 하시는 분들에게도 비건에게도 추천 드려요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNature Vil, jointly run by CEO Song Yeonhwa and an agricultural corporation, is a food distribution company that strives to make healthy products made from good quality rice.  Their notable products are rice noodles, thin rice noodles, and rice nengmyeon.  Their products boast exquisite taste and quality, not to mention the simple but modern packaging that is great for gifting. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e네이처빌은 송연화 CEO가 농업회사법인과 함께 합니다.  깨끗하고 퀄리티 좋은 쌀을 보다 건강한 가공 식품으로 소개하는 스마트한 푸드 유통사죠.  대표 상품으로는 쌀국수, 쌀소면, 쌀냉면 등이 있습니다.  품질과 맛은 물론, 심플하고 모던한 패키지 디자인으로 한국 쌀 가공품의 격을 높이고 있으며 선물용으로도 널리 사랑받고 있습니다.   \u003c\/span\u003e\u003c\/p\u003e","brand":"Nature Vil","offers":[{"title":"Default Title","offer_id":44504917606572,"sku":"0883","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2025-06-02at1.47.05PM.png?v=1782222283"},{"product_id":"the-happy-ms-jungeun-buckwheat-noodle-with-perilla-oil-kit-1-unit","title":"The Happy Ms. Jungeun Buckwheat Noodle with Perilla Oil Kit (1 Unit)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSavor the authentic flavors of Korea with Happy Jeong's Buckwheat Noodles with Perilla Oil. Made from premium buckwheat flour and infused with aromatic perilla oil, each bite offers a delightful blend of nutty flavors and wholesome goodness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredient\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Buckwheet noodle (100g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Perilla Oil (100% Korean) -10ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Perilla seeds( 100% Korean)- 4g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Seaweed(100% korean)- 0.7g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Soy Sauce (8ml)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNet weight:  1 serving (128g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProcess: HACCP Certification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eStorage Method\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e Recommend to Store in refrigerator.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e*This product is manufactured in the same facility as products containing egg, milk, soy, wheat, shellfish, shrimp, pork, beef and pine nut.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e보관방법: \u003c\/span\u003e\u003cspan\u003e받으신 후에는 냉장보관하시면 더욱  신선하게 드실 수 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e*본제품은 계란, 우유, 대두, 밀, 조개류 , 새우, 돼지고기. 쇠고기, 잣을 사용한 제품과 같은 제조시설에서 제조하고 있습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eExperience the essence of Korean comfort food with Happy Jeong's Buckwheat Noodles with Perilla Oil. These noodles are handcrafted using locally sourced buckwheat flour, renowned for its nutritional benefits and distinct flavor. The addition of perilla oil not only enhances the taste but also contributes to the dish's richness and aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHow to Enjoy:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eBoil the buckwheat noodles in boiling water for 4 to 4 ½ mins.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eRinse the boiled noodles several times in cold water and remove excess water as much as possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003ePlace the noodles in a bowl and gently mix with perilla oil and soy sauce.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eSprinkle perilla seed powder and seaweed powder over the mixed noodles to complete. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTip!\u003c\/span\u003e\u003cspan\u003e Adjust the soy sauce according to your taste preferences from the beginning\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAlternatively, serve hot in a savory broth with your choice of vegetables and protein for a heartwarming noodle soup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhy Choose Buckwheat Noodles with Perilla Oil?\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003ePremium Ingredients:\u003c\/span\u003e\u003cspan\u003e Made with high-quality buckwheat flour and pure perilla oil for an authentic taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eNutritious Choice:\u003c\/span\u003e\u003cspan\u003e Buckwheat is rich in fiber, vitamins, and minerals, promoting a healthy diet.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eVersatile and Delicious:\u003c\/span\u003e\u003cspan\u003e Enjoy hot or cold, paired with your favorite Korean side dishes or sauces.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBring home the flavors of Korea with Happy Jeong's Buckwheat Noodles with Perilla Oil, where tradition meets taste, available exclusively at Kim'C Market.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e행복한 정은씨의 들기름 막국수로 한국의 정통 요리를 경험해보세요. 지역에서 직접 공급되는 메밀가루로 손수 제작되어 고유의 영양소와 풍미를 느낄 수 있습니다. 들기름의 풍부한 고소함과 아로마가 요리의 깊이를 더해줍니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e맛있게 먹는 방법;\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e끓는 물에 막국수를 4분 내지는 4분30초간 삶아주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e삶아진 메밀면을 찬물에 여러번 헹군뒤 물기를 최대한 제거해주세요.  \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e면을 그릇에 담고 들기름과 간장을 넣고 살살 비벼주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e비벼진 면위에 들깨가루와 김가루를 뿌리면 완성 \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e*Tip! 간장은 처믕부터 다 넣지 마시고 취향에 따라 조절해 주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e들기름 막국수를 선택하는 이유:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e프리미엄 재료:\u003c\/span\u003e\u003cspan\u003e 고품질 메밀가루와 순수 들기름으로 진정한 한국 맛을 느껴보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e영양과 건강:\u003c\/span\u003e\u003cspan\u003e 메밀은 식이섬유, 비타민, 미네랄이 풍부하여 건강한 식습관을 도와줍니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e다양한 요리:\u003c\/span\u003e\u003cspan\u003e 뜨거운 국수로 즐기거나 차갑게 얼려 상큼한 비빔국수로 즐겨보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e행복한 정은씨의 들기름 막국수를 통해 한국의 전통과 현대적 편리함을 만나보세요. 김씨마켓에서만 만나볼 수 있는 특별한 맛입니다.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e*Tip: 면이 냄비에 불지 않게 잘 저어가며 끓여주세요. 취향에 따라 파, 버섯, 호박등을 곁들이면 더욱 맛이 좋습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLike Jirisan is a farming association corporation that produces, processes, and distributes natural foods grown in the mountainous regions of Jirisan.  The couple CEO Jung Jungeun and her husband moved to the countryside and have since long dedicated their lives to researching and growing fine-quality sesame and perilla seeds and turning their fruits of labor into premium products.  The brand The Happy Ms. Jungeun is the embodiment of Jung’s joyful and gratifying experience of the process, under which the company continues to offer supreme and nutritiously valued Jirisan food products through unique product developments and processing improvements.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e지리산 자락의 농산물을 생산, 가공, 유통하는 영농조합법인 ‘지리산처럼’의 정정은 대표 부부는 서울에서 선생님을 하다 귀농했다고 해요. 수많은 시행착오를 겪으며 품질 좋은 참깨와 들깨 재배에 성공한 부부는 그에 안주하지 않고 오랜 연구 끝에 직접 농사 지은 깨로 만든 좋은 제품들을 완성했어요. 이런 과정들이 너무 행복했던 정정은 대표는 ‘행복한 정은씨’라는 브랜드를 만들고 차별화된 신제품 개발 및 제조공정 개선을 통해 더 좋은 제품들을 제공하며 청정 지리산의 기운을 받고 자란 건강하고 영양가 높은 농산물의 가치를 전하고 있어요.\u003c\/span\u003e\u003c\/p\u003e","brand":"Like Jirisan","offers":[{"title":"Default Title","offer_id":44504973934764,"sku":"2319","price":8.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/ScreenShot2024-06-18at10.20.04AM_2a5ab7a7-c4c8-49a8-93bf-4f9e61025e87.png?v=1782222322"},{"product_id":"frozen-glutinous-rice-powder-1kg-bag-1-unit","title":"Frozen Glutinous Rice Powder 1kg (1 Unit)","description":"","brand":"Kim'C Market","offers":[{"title":"Default Title","offer_id":44531949764780,"sku":"2078","price":21.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/small_DSC3210_1.jpg?v=1782222275"},{"product_id":"gamtae-powder","title":"Gamtae Powder (500g)","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eProducer: Sea Forest with 30 years of gamtae mastering \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eIngredients: 100% wild gamtae powder after harvested, washed and dried by hand \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eUse: Add onto soup, fish, grilled meat or virtually every dish you cook\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNet Weight: 20g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eStorage Method: Store in refrigerated after receiving it\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProduct delivered to you will be at least two months from expiration date unless on sale.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBadasoop is known to be one of the best gamtae makers in Korea.  People at the company harvest, wash and dry all by hand.  It has been certified HACCP for the facility and equipped with advanced production processes so that customers can enjoy the stable supply throughout the year.  Badasoop founded by a gamtae master Song Cheol-soo in 1980s is now run by his two children.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e바다숲은 국내에서 유일하게 감태 발명특허를 가지고 있는 송철수 감태명인의 노력으로 시작되었고, 현재 2대째 감태를 알리고 있습니다. 감태는 자연산 제품의 특성으로 인해 원물을 고르는 안목과 시각이 중요한데 송 명인은 지난 30년 동안의 경험을 통해 원문 확보에 대한 노하우를 갖추고 있습니다.  공장의 HACCP 인증을 받고 생산 공정을 체계적으로 갖추어 연중 안정적으로 공급할수 있게 했습니다.  그리하여 감태라는 해초류가 생소했던 1980년대 부터 감태의 대중화를 위해 상품개발을 거듭한 송명인은 우리가 손쉽게 가정에서 즐길 수 있는 감태를 만들었습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/uSEOfPg0Ki4?si=0swKOZjl8IHrPrUt\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGamtae is a type of edible green alga, 100% natural seaweed that is found only in Korea and Japan.  It grows only in unpolluted tidal flats and can’t be farmed.  This gamtae can only be collected by hand from the clean tidal flats from December to March.  Washing and drying processes are performed by hand.  No chemicals in any form are added.  Gamtae is a traditional seaweed food that has a strong sea scent with a distinct bitter taste, but sweet when chewed.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGamtae is super nutritious.  It contains vitamin A, more than six times the calcium than milk does, and a lot of mineral components that help to absorb this calcium.  It is also rich in potassium that is beneficial for children and the pregnant.  This seaweed is full of iron, low in calories so your skin and body will thank you once you swallow it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWhy hasn't gamtae been as popular as gim, or dry seaweed?  It is because gamtae has a shorter shelf life and storage is harder.  It is now being recognized as a new, trendy food ingredient as famous chefs at home and abroad at Michelin-starred restaurants started showcasing dishes using this superfood.  You can also go ahead preparing a nice dish with this high quality ingredient that has a unique texture and aroma.  Dropping some of gamtae powder will add flavors and improve visual presentation and improve its taste. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e감태는 오염되지 않은 갯벌에서만 자라는 100% 자연산 해조류입니다.  양식이 불가능하지요.  서해안 청정 갯벌에서 12~3월까지만 나오는 감태는 손으로 직접 채취해야 해요.  세척,  건조하는 과정까지도 모두 손으로 합니다.  어떤 형태의 화학물질도 첨가하지 않아요.  바다향이 아주 짙고, 특유의 쌉싸름한 맛을 갖고 있으나 씹다보면 단맛이 도는, 우리나라의 전통적인 해조류 먹거리입니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e감태는 영양분이 풍부해요.  비타민 A와 칼슘이 아주 많이 들어있다고 하지요.  감태의 미네랄 성분은 칼슘 흡수를 돕습니다.  칼륨은 토마토의 6배, 철분도 굴의 10배에 달하니 어린이나 임산부에게 더할 나위없는 영양 식품이지요.  게다가 비타민이 풍부하고 칼로리가 낮아 피부미용과 다이어트에도 좋습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e국내외 미슐랭 식당의 유명 셰프들이 그 진가를 알아보고 감태를  활용한 요리를 선보이면서 더 주목받기 시작한 식재료인데요.  익숙한 김과는 다른 식감과 향을 가진 고급 식재료 감태를 그냥 뿌려주면 근사한 요리가 됩니다.  국이나 고기 위에 뿌려 나만의 요리를 만들어보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e소개하는 감태파우더는 100% 자연산 감태를 바삭하게 구운 후 분말로 가공한 식품이에요.  감태 특유의 쌉쌀한 맛과 바다의 풍미가 그대로 담겨있어요.  한 스푼이면 어떤 요리라도 업그레이드 될 수 있습니다.  색다른 풍미를 느끼실 거에요. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Badasoop","offers":[{"title":"Default Title","offer_id":44533926330540,"sku":"3293","price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2025-06-27at6.39.29PM_fdb7657e-baad-4c6b-aad4-28714f49b1cb.png?v=1782222289"},{"product_id":"gluten-free-flat-rice-noodles-case-of-20","title":"Gluten-Free Flat Rice Noodles (Case of 25)","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eRice Kalguksu Noodles by Nature Vil, made with Korean rice you can trust for all your delicious noodle dishes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e믿을 수 있는 한국산 쌀로 제면해서 만든 ‘네이처빌의 쌀칼국수’로 안심하고 먹을 수 있는 다양한 면요리를 만들어보세요.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMain Ingredients: Rice (Korea) 97%, potato starch (Korea), refined salt (Korea)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e원료: 쌀(한국산) 97%, 감자전분(한국산), 정제소금(한국산)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 300 g \/ 3~4인분 (10.6 oz, 3 - 4 servings)\u003c\/span\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage Method:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eStore in a cool and dry place away from exposure to direct sunlight.  Seal tightly after opening.   The expiration date is 24 months from the manufactured date printed on the label.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e직사광선과 습기를 피해 실온 보관해주세요.  개봉 후에는 밀폐해서 보관하세요.  유통기한은 제조일로부터 24개월이며, 라벨에 프린트되어 있습니다.\u003c\/span\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eKalguksu is a popular flat noodle dish in Korea that is constantly reinvented depending on the stock and accompaniments used.  You can have it with a thick beef broth, a comforting chick stock, a spicy abundance of seafood, an earthy doenjang-based soup, and the list goes on.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWith Nature Vil’s Korean Rice Kalguksu Noodles, you can add another twist: rice instead of wheat.  Made with 97% rice grown in Korea, salt, and potato starch, these noodles are wheat and gluten-free.  This means they are easier to digest and can be enjoyed by those with gluten or wheat allergies.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIt takes Nature Vil 4 days to produce their Rice Kalguksu: one to make the noodles, two to age them via a low-temperature aging process, and one final day for wind-drying.  They believe in investing the time and care to make products worth the wait.  And we reap the benefits by getting great-tasting chewy noodles that are easy on the stomach.  Also, make an excellent option for vegans.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eA package contains 3 to 4 servings of flat noodles about a tenth of an inch wide, which can be used for various dishes, like kalguksu, stirfry, or pho.  Cook in boiling water for 3 mins, rinse with cold water before adding to dishes OR cook broth and accompaniments before adding the noodles at the end and boil for another 3 mins.  Store in a cool and dry place, sealing well after opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국식 면 요리 중 칼국수는 어떤 재료로 국물을 만들었는지에 따라 참 다양하죠. 사골 칼국수, 멸치 칼국수, 닭칼국수 시원 칼칼한 해물 칼국수, 얼큰한 장칼국수 등 입맛에 따라 여러가지 레시피로 즐길 수 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e이제는 밀가루가 아닌 쌀로 만든 칼국수로 만들어보세요. ‘네이처빌의 쌀칼국수’는 한국산 쌀 97%, 소금, 감자전분 등으로 제면한 제대로 만든 쌀면이에요. 밀가루는 전혀 들어가지 않는 글루텐프리 제품으로 밀가루 속 글루텐 때문에 소화가 잘 안되는 분들이나 밀가루 알러지가 있어도 안심하고 먹을 수 있는 칼국수예요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e제면 후 꼬박 이틀을 저온 숙성하고 하루 종일 바람으로 건조해서 만들어지는 ‘네이처빌의 쌀칼국수’는 완성까지 총4일간의 시간이 걸린다고 해요. 긴 시간의 기다림이 필요한, 느리지만 정성이 담긴 제품이지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e1봉은 300g으로 3~4인분 용량이예요. 3mm 납작한 타입의 국수로 칼국수, 볶음국수, 쌀국수 등 다양한 면 요리에 활용하기 좋아요. 끓는 물에 3분간 삶아서 흐르는 찬물에 씻은 후 사용하셔도 되고 육수와 고명을 넣고 익힌 후에 조리 마지막 단계에 면을 넣고 3분간 끓여서 드셔도 돼요. 건조하고 서늘한 곳에서 실온 보관해주세요. 개봉 후에는 밀폐해서 보관하셨다가 사용하세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국산 쌀로 만든 ‘네이처빌의 쌀칼국수’로 소화 걱정 없이 쫄깃한 면요리를 즐겨보세요. 다이어트 하시는 분들에게도 비건에게도 추천 드려요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNature Vil, jointly run by CEO Song Yeonhwa and an agricultural corporation, is a food distribution company that strives to make healthy products made from good quality rice.  Their notable products are rice noodles, thin rice noodles, and rice nengmyeon.  Their products boast exquisite taste and quality, not to mention the simple but modern packaging that is great for gifting. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e네이처빌은 송연화 CEO가 농업회사법인과 함께 합니다.  깨끗하고 퀄리티 좋은 쌀을 보다 건강한 가공 식품으로 소개하는 스마트한 푸드 유통사죠.  대표 상품으로는 쌀국수, 쌀소면, 쌀냉면 등이 있습니다.  품질과 맛은 물론, 심플하고 모던한 패키지 디자인으로 한국 쌀 가공품의 격을 높이고 있으며 선물용으로도 널리 사랑받고 있습니다.   \u003c\/span\u003e\u003c\/p\u003e","brand":"Nature Vil","offers":[{"title":"Default Title","offer_id":44566434218156,"sku":"3321","price":235.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2025-06-02at1.47.05PM_a6f85113-f60a-41cd-8759-90aa34e1c6bc.png?v=1782222283"},{"product_id":"the-happy-ms-jungeun-buckwheat-noodle-with-perilla-oil-kit-case-of-10","title":"The Happy Ms. Jungeun Buckwheat Noodle with Perilla Oil Kit (Case of 10)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSavor the authentic flavors of Korea with Happy Jeong's Buckwheat Noodles with Perilla Oil. Made from premium buckwheat flour and infused with aromatic perilla oil, each bite offers a delightful blend of nutty flavors and wholesome goodness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredient\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Buckwheet noodle (100g)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Perilla Oil (100% Korean) -10ml\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Perilla seeds( 100% Korean)- 4g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Seaweed(100% korean)- 0.7g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e-Soy Sauce (8ml)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNet weight:  1 serving (128g)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProcess: HACCP Certification\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eStorage Method\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e Recommend to Store in refrigerator.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e*This product is manufactured in the same facility as products containing egg, milk, soy, wheat, shellfish, shrimp, pork, beef and pine nut.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e보관방법: \u003c\/span\u003e\u003cspan\u003e받으신 후에는 냉장보관하시면 더욱  신선하게 드실 수 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e*본제품은 계란, 우유, 대두, 밀, 조개류 , 새우, 돼지고기. 쇠고기, 잣을 사용한 제품과 같은 제조시설에서 제조하고 있습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eExperience the essence of Korean comfort food with Happy Jeong's Buckwheat Noodles with Perilla Oil. These noodles are handcrafted using locally sourced buckwheat flour, renowned for its nutritional benefits and distinct flavor. The addition of perilla oil not only enhances the taste but also contributes to the dish's richness and aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHow to Enjoy:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eBoil the buckwheat noodles in boiling water for 4 to 4 ½ mins.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eRinse the boiled noodles several times in cold water and remove excess water as much as possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003ePlace the noodles in a bowl and gently mix with perilla oil and soy sauce.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eSprinkle perilla seed powder and seaweed powder over the mixed noodles to complete. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTip!\u003c\/span\u003e\u003cspan\u003e Adjust the soy sauce according to your taste preferences from the beginning\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAlternatively, serve hot in a savory broth with your choice of vegetables and protein for a heartwarming noodle soup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWhy Choose Buckwheat Noodles with Perilla Oil?\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003ePremium Ingredients:\u003c\/span\u003e\u003cspan\u003e Made with high-quality buckwheat flour and pure perilla oil for an authentic taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eNutritious Choice:\u003c\/span\u003e\u003cspan\u003e Buckwheat is rich in fiber, vitamins, and minerals, promoting a healthy diet.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eVersatile and Delicious:\u003c\/span\u003e\u003cspan\u003e Enjoy hot or cold, paired with your favorite Korean side dishes or sauces.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBring home the flavors of Korea with Happy Jeong's Buckwheat Noodles with Perilla Oil, where tradition meets taste, available exclusively at Kim'C Market.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e행복한 정은씨의 들기름 막국수로 한국의 정통 요리를 경험해보세요. 지역에서 직접 공급되는 메밀가루로 손수 제작되어 고유의 영양소와 풍미를 느낄 수 있습니다. 들기름의 풍부한 고소함과 아로마가 요리의 깊이를 더해줍니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e맛있게 먹는 방법;\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e끓는 물에 막국수를 4분 내지는 4분30초간 삶아주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e삶아진 메밀면을 찬물에 여러번 헹군뒤 물기를 최대한 제거해주세요.  \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e면을 그릇에 담고 들기름과 간장을 넣고 살살 비벼주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e비벼진 면위에 들깨가루와 김가루를 뿌리면 완성 \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e*Tip! 간장은 처믕부터 다 넣지 마시고 취향에 따라 조절해 주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e들기름 막국수를 선택하는 이유:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e프리미엄 재료:\u003c\/span\u003e\u003cspan\u003e 고품질 메밀가루와 순수 들기름으로 진정한 한국 맛을 느껴보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e영양과 건강:\u003c\/span\u003e\u003cspan\u003e 메밀은 식이섬유, 비타민, 미네랄이 풍부하여 건강한 식습관을 도와줍니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e다양한 요리:\u003c\/span\u003e\u003cspan\u003e 뜨거운 국수로 즐기거나 차갑게 얼려 상큼한 비빔국수로 즐겨보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e행복한 정은씨의 들기름 막국수를 통해 한국의 전통과 현대적 편리함을 만나보세요. 김씨마켓에서만 만나볼 수 있는 특별한 맛입니다.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e*Tip: 면이 냄비에 불지 않게 잘 저어가며 끓여주세요. 취향에 따라 파, 버섯, 호박등을 곁들이면 더욱 맛이 좋습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLike Jirisan is a farming association corporation that produces, processes, and distributes natural foods grown in the mountainous regions of Jirisan.  The couple CEO Jung Jungeun and her husband moved to the countryside and have since long dedicated their lives to researching and growing fine-quality sesame and perilla seeds and turning their fruits of labor into premium products.  The brand The Happy Ms. Jungeun is the embodiment of Jung’s joyful and gratifying experience of the process, under which the company continues to offer supreme and nutritiously valued Jirisan food products through unique product developments and processing improvements.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e지리산 자락의 농산물을 생산, 가공, 유통하는 영농조합법인 ‘지리산처럼’의 정정은 대표 부부는 서울에서 선생님을 하다 귀농했다고 해요. 수많은 시행착오를 겪으며 품질 좋은 참깨와 들깨 재배에 성공한 부부는 그에 안주하지 않고 오랜 연구 끝에 직접 농사 지은 깨로 만든 좋은 제품들을 완성했어요. 이런 과정들이 너무 행복했던 정정은 대표는 ‘행복한 정은씨’라는 브랜드를 만들고 차별화된 신제품 개발 및 제조공정 개선을 통해 더 좋은 제품들을 제공하며 청정 지리산의 기운을 받고 자란 건강하고 영양가 높은 농산물의 가치를 전하고 있어요.\u003c\/span\u003e\u003c\/p\u003e","brand":"Like Jirisan","offers":[{"title":"Default Title","offer_id":44566434349228,"sku":"3322","price":69.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/ScreenShot2024-06-18at10.20.04AM.png?v=1782222320"},{"product_id":"suyeon-somyeon-noodle-copy","title":"Suyeon Somyeon Noodle (Case of 50) (Sell-by Sale)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese hand-pulled noodles are soft yet chewy, made over 28 hours with a delicate, artisanal process. Enjoy them hot, cold, in broth, or simply with oil and salt. Available in four natural flavors—Original, Black Rice, Buckwheat, and Mugwort.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e28시간 정성으로 빚은 부드럽고 쫄깃한 수제 수연소면. 국물 요리든, 무침이든, 기름과 소금만으로도 훌륭해요. 오리지널, 흑미, 메밀, 쑥—네 가지 맛 중 골라보세요.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSuyeon Somyeon (수연소면) from Myeon Ga Won is crafted using a 12-step kneading and pulling process followed by 8 resting cycles over 28 hours. Each strand is hand-pulled from Korean wheat flour, creating silky noodles that hold their texture and don’t stick together.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe result is a noodle that’s light yet resilient, with no wheat odor—just clean, satisfying texture. Perfect for everyday meals or elevated dishes alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCooking tip: Boil for 2 minutes and 30 seconds, rinse in cold water, then serve with veggies, egg, seaweed, and a splash of sesame or perilla oil. Top with sesame seeds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e수연소면은 '손으로 늘인 국수'라는 뜻으로 기계가 아닌 정성 어린 손작업으로 만들어집니다. 순우리밀 반죽을 숙성과 늘림을 반복하며 빚어낸 면발은 들러붙지 않고 탄력 있으며, 밀가루 냄새 없이 깔끔해요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수는 12단계의 반죽과 8번의 자연 숙성 과정을 거쳐 완성됩니다. 삶는 시간은 2분 30초가 적당하며 찬물에 헹궈 식힌 뒤 삶은 달걀, 채소, 김, 들기름 또는 참기름을 더하고 검은깨를 뿌려 드셔보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eFlavors:\u003c\/strong\u003e Original, Black Rice, Buckwheat, Mugwort\u003cbr\u003e\n\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 300g (approx. 3 servings)\u003cbr\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry place at room temperature\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFounded in 1975 by Master Hee Tak Kang, Myeon Ga Won is Korea’s original hand-pulled noodle maker. Despite losing both hands in an accident, Kang pursued his craft with dedication, earning acclaim for his handmade somyeon. Once reserved for export and luxury gifts, these noodles are now crafted by the third generation, using only natural ingredients and traditional methods.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1975년 강희탁 명인이 시작한 면가원은 국내 수연소면의 원조입니다. 두 손을 잃고도 장인의 길을 걸은 강 명인의 면은 한때 고급 선물이나 수출용으로만 알려졌습니다. 현재는 3대째 가업을 이어가며 천연 재료만을 사용해 정직한 수제면을 만들고 있습니다.\u003c\/span\u003e\u003c\/p\u003e\n","brand":"Myeon Ga Won","offers":[{"title":"Original 오리지널","offer_id":44566434381996,"sku":"3323","price":445.0,"currency_code":"USD","in_stock":true},{"title":"Black Rice 흑미","offer_id":44566434414764,"sku":"3324","price":445.0,"currency_code":"USD","in_stock":false},{"title":"Buckwheat 메밀","offer_id":44566434447532,"sku":"3325","price":445.0,"currency_code":"USD","in_stock":true},{"title":"Mugwort 쑥","offer_id":44566434480300,"sku":"3326","price":445.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/suyeon-somyeon-noodle-kim-c-market-2_a2e0e431-c549-40eb-b411-92b1b91ffbd2.jpg?v=1758573965"},{"product_id":"chili-powder-gochugaru-case-of-20","title":"Chili Powder (Gochugaru) 200g (Case of 20)","description":"\u003ch5\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eRefined heat for refined palates.\u003c\/strong\u003e This is the same premium Korean chili powder used in Jookjangyeon’s award-winning gochujang—clean, vibrant, and loved by Michelin-starred chefs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e정제된 매운맛, 깊이 있는 풍미.\u003c\/strong\u003e 미슐랭 셰프들이 선택한 고추장의 핵심 원료, 죽장연 프리미엄 고춧가루입니다. 깔끔하고 선명한 색감과 깊은 맛을 자랑해요.\u003c\/p\u003e\n\n\u003ch5\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eJookjangyeon’s chili powder is crafted from hand-selected, high-grade Korean red chilies and undergoes a meticulous 6-step inspection process—from moisture and bacteria testing to metal detection. The result? A chili powder that delivers clean heat, rich color, and complex flavor, perfect for kimchi-jjigae, tteokbokki, and homemade gochujang. No additives. Just pure, honest spice.\u003c\/p\u003e\n\n\u003cp\u003e죽장연 고춧가루는 최고 품질의 한국산 건고추만을 선별하여 6단계의 정밀한 검사 과정을 거칩니다. 수분, 색도, 세균, 쇳가루까지 철저히 관리되어 깔끔하고 깊은 맛이 살아 있어요. 김치찌개, 떡볶이, 고추장에 두루 잘 어울리는 프리미엄 고춧가루예요. 첨가물 없이 순수한 매운맛만 담았습니다.\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 200g (0.44 lb) or 1kg (2.2 lb)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Korean dried red chili\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e HACCP, ISO22000, FSSC22000\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place. Refrigerate after opening and consume promptly to preserve its depth and flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e보관법:\u003c\/strong\u003e 직사광선을 피해 서늘한 곳에 보관하세요. 개봉 후 냉장 보관하고 빠른 시일 내에 드세요.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch5\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eJookjangyeon is Korea’s leading artisan of fermented sauces, producing luxurious jang aged in over 1,000 handmade clay pots crafted by Cheongsong pottery master Lee Mu-Nam. Rooted in tradition yet refined for today, the facility combines cast iron cauldrons and oak firewood with modern hygiene practices. No artificial additives—just time, craftsmanship, and the best Korean ingredients.\u003c\/p\u003e\n\n\u003cp\u003e죽장연은 무형문화재 청송 이무남 옹기장이 만든 숨쉬는 옹기에서 장을 숙성시키는 장인 브랜드입니다. 무쇠 가마솥과 참나무 장작, 황토방 등 전통 방식을 지키면서도 위생과 품질 관리는 현대적으로 진화했지요. 화학첨가물 없이 자연의 재료와 시간으로만 맛을 냅니다.\u003c\/p\u003e\n","brand":"Jookjangyeon","offers":[{"title":"Default Title","offer_id":44566435201196,"sku":"3342","price":310.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/chili-powder-gochugaru-200g-kim-c-market-1_x1920_c2e8d247-a45f-487b-b4b0-9664dd789701.jpg?v=1782222282"},{"product_id":"pesticide-free-multi-grain-powder-case-of-20","title":"Pesticide-Free Multi-Grain Powder (Case of 20)","description":"\u003ch5\u003e\u003cstrong\u003eHighlights\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eThe earthy and hearty Non-Pesticide Organic Multi-Grain Powder by Chung-O contains 13 grains and beans, all organically grown in Korea and sprouted via a patented process \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e100% 한국산, 13가지 곡물의 맛을 담은 ‘청오건강’의 ‘무농약 원료 미숫가루’는 특허 받은 발아 공법으로 고소함과 건강함을 담고 있어요. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eBrown rice 22%, sprouted barley 18%, sprouted brown rice 13%, sprouted white soybean 12%, sprouted brown rice 12%, roasted rice 5%, rice 4%, sprouted black soybean 3%, sprouted corn 3%, sprouted wheat 3%, sprouted sweet black rice 3%, sprouted sorghum 1%, glutinous millet 1% (all Korean)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e현미\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 22%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e발아찰보리\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 18%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e발아현미\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 13%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e발아백태\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 12%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e발아현미찹쌀\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 12%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e볶음쌀\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 5%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e쌀\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 4%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e발아검정콩\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 3%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e발아옥수수\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 3%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e발아밀\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 3%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e발아찰흑미\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 3%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e발아수수\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 1%, \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e차조\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e 1% (\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e모두\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e한국산\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb data-mce-fragment=\"1\"\u003eNet Weight: \u003c\/b\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e500 g \/ 1.1 lb\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eAbout\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003eSince its establishment in 1995, Chung-O has steadily grown under its steadfast conviction to use organic ingredients to protect people and the environment. With over 150 organic processed food certifications under its belt, Chung-O holds the most certifications in Korea, earning the reputation as a certified environmentally friendly, organic food company. Meet an array of their healthy products manufactured in a clean, specialized facility and quality controlled under strict regulations.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e1995년 설립된 ‘청오건강’은 친환경 농산물을 사용해 사람과 환경을 지킨다는 신념을 한결 같이 지켜오며 성장해온 기업입니다. 지금까지 청오건강은 150여개 품목의 유기가공식품인증을 받으며 한국내 최다 인증 보유 기업이 되었습니다. 명실공히 친환경, 유기농 식품 전문 제조기업으로 인정받은 것이죠. 전문 위생설비에서 엄격한 품질 검사를 통해 완성된 청오건강의 제품들을 안심하고 만나보세요. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eMisugaru is a traditional Korean multi-grain and bean powder drink that is still immensely popular as a summer iced beverage or used as dessert toppings.  The hearty refreshment is excellent for breakfast or as a snack.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eChung-O’s Organic Multi-Grain Powder offers a better option for this already healthy drink.  As its name suggests, 13 organic Korea-grown ingredients of barley, rice, wheat, black rice, brown rice, black bean, sorghum, and more go through a patented sprouting process in an optimized humidity and temperature environment that minimizes the destruction of nutrients.  If you didn’t know already, the nutritional value of grains and beans increases with germination.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eThe ingredients are thoroughly washed, having to go through 3 cleaning stages during the sprouting, after which they are processed in the multi-certified, trusted facility of Chung-O.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eMix the powder with water or milk, add sugar, syrup, or honey as preferred, or even sprinkle it on top of salads, drinks, or desserts.  The convenient resealable plastic bag makes storing easy after opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eChung-O’s Organic Multi-Grain Powder is a delicious option for everyone in the family that is also jam-packed with goodness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e예전부터 한국 사람들이 즐겨먹어온 미숫가루는 지금까지도 사랑받고 있죠. 출출할 때 간식으로 먹기도 하고 아침 식사 대용으로 먹어도 든든하죠.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e친환경식품 기업 ‘청오건강’의 ‘무농약 원료 미숫가루’는 이름에서도 나와 있듯이 무농약 원료들만 사용되었어요. 100% 한국산의 13가지 곡물이 들어가 있어요. 찰보리, 쌀, 볶음쌀, 밀, 찰흑미, 수수, 현미, 백태, 발아현미, 현미찹쌀, 검정콩, 옥수수, 차조를 청오의 특허 받은 발아 공정을 통해 최적의 수분과 온도에서 발아시켜 영양을 더 살렸다고해요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e곡물별 특성에 맞춰 싹을 틔우는 과정 중 3회 이상 씻기 때문에 발아 곡물은 별도의 세척이 필요 없을 만큼 깨끗하답니다. 여러가지 인증을 받은 ‘청오건강’의 제조 시설을 통해 만들어지니 안심하고 먹을 수 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e기호에 따라 물이나 우유에 설탕 또는 시럽을 넣어 드시거나 샐러드류나 음료의 토핑용으로 사용하셔도 좋아요. 지퍼백 타입으로 포장되어 있어 개봉 후 보관도 간편해요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e출출한 시간에 영양 간식으로도 좋고 가벼운 한끼로도 아주 좋아요. 고소한 맛과 부드러운 식감으로 남녀노소 모두에게 좋은 ‘무농약 원료 미숫가루’ 추천 드려요. \u003c\/span\u003e\u003c\/p\u003e","brand":"Chung-O","offers":[{"title":"Default Title","offer_id":44566435496108,"sku":"3361","price":195.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/pesticide-free-multi-grain-powder-kim-c-market_x1920_4efc2289-9bf1-445f-abe9-6b721bd3eed8.jpg?v=1757537244"},{"product_id":"five-colored-noodles-case-of-18","title":"Five Colored Noodles (Case of 18)","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eThese Five Colored Noodles are handcrafted in small batches by master noodle maker \u003cstrong\u003eKim Hyun-Kyu\u003c\/strong\u003e, who has spent over 40 years preserving Korea’s traditional noodle craft.\u003c\/p\u003e\n\u003cp\u003eEach natural color comes from real ingredients—chives, pumpkin, beet, white rice, and black rice—never powders, dyes, or artificial additives.\u003c\/p\u003e\n\u003cp\u003eThrough a four-day process of hand-kneading, slow aging, and natural air-drying, the noodles achieve a chewy, glossy texture and clean flavor that works beautifully in hot, cold, or creamy dishes.\u003c\/p\u003e\n\u003cp\u003eOnce available only locally in Korea, these rare noodles are now offered in the U.S. through \u003cstrong\u003eKimC Market’s exclusive partnership\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% natural colors\u003c\/strong\u003e from real vegetables \u0026amp; grains\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFour-day\u003c\/strong\u003e handcrafted process\u003c\/li\u003e\n\u003cli\u003eNo dyes, preservatives, or shortcuts\u003c\/li\u003e\n\u003cli\u003eChewy texture that elevates any dish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e이 오방색 국수는 40년 이상 전통 국수 제조를 이어온\u003cbr\u003e\u003cstrong\u003e김현규 장인\u003c\/strong\u003e이 소량으로 직접 빚어낸 수제 국수입니다.\u003c\/p\u003e\n\u003cp\u003e부추, 단호박, 비트, 쌀, 흑미—\u003cbr\u003e모든 색은 실제 재료에서 나오며\u003cbr\u003e분말, 인공 색소, 화학 첨가물은 사용하지 않습니다.\u003c\/p\u003e\n\u003cp\u003e한국에서도 한정적으로만 즐기던 이 귀한 국수를\u003cbr\u003e이제 \u003cstrong\u003e김씨마켓의 단독 파트너십\u003c\/strong\u003e으로 미국에서 만나보세요.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eGuksu (국수) is a traditional Korean noodle dish served on special occasions. Master Kim’s noodles use only natural, seasonal ingredients to create vibrant colors without additives. Each noodle is handcrafted and aged uniquely for optimal taste and texture.\u003c\/p\u003e\n\u003cp\u003eThese noodles elevate everyday meals—great for bibim-guksu, kong-guksu, or even pasta. Their chewy bite and full flavor shine even with minimal seasoning like perilla oil and salt.\u003c\/p\u003e\n\u003cp\u003e국수는 귀한 손님이나 경사스러운 날에 먹던 전통 음식입니다. 이 국수는 인공색소 없이 자연 원재료만으로 색을 내고, 수작업으로 반죽과 숙성을 거쳐 만듭니다.\u003c\/p\u003e\n\u003cp\u003e비빔국수, 콩국수는 물론 파스타로도 활용 가능하며, 들기름과 천일염만으로도 깊은 맛을 느낄 수 있습니다.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChive: 67% wheat flour, 20% chives, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eSweet Pumpkin: 67% wheat flour, 20% sweet pumpkin, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eBeet: 67% wheat flour, 20% beet, 10% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eWhite Rice: 77% wheat flour, 20% rice, 2.7% sea salt\u003c\/li\u003e\n\u003cli\u003eBlack Rice: 77% wheat flour, 20% black rice, 2.7% sea salt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Boil for 4–6 minutes, stirring occasionally. Rinse in cold water. Best enjoyed with perilla oil and sea salt to taste each noodle’s clean flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated. Avoid direct sunlight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Info:\u003c\/strong\u003e Made in a facility that processes wheat and buckwheat.\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eGrand Noodle was founded in 1987 by Kim Hyun Kyu in Geochang, Korea. Frustrated by flavorless wheat noodles, he devoted himself to crafting healthy noodles made from whole, natural ingredients. His Five Colored Noodles reflect a philosophy of balance and integrity.\u003c\/p\u003e\n\u003cp\u003eThe noodles are renowned among Korean celebrities and were never intended for export due to limited production. Thanks to a special partnership, Kim’C Market now brings this rare, artisanal noodle to U.S. customers.\u003c\/p\u003e\n\u003cp\u003e거창한국수는 김현규 장인이 1987년 창업했습니다. 밀가루 국수의 한계를 느껴 영양가 있는 재료로 맛있는 국수를 만들겠다는 신념으로 시작했지요.\u003c\/p\u003e\n\u003cp\u003e소량 생산으로 국내 유명인 사이에서만 알려졌으나, 김씨마켓이 특별히 협의해 미국 고객께 소개할 수 있게 되었습니다.\u003c\/p\u003e\n\u003cp\u003e\u003ciframe width=\"560\" height=\"315\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=Im2Zp6wcxziF_jTM\" title=\"YouTube video player\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e(Video from Eater)\u003c\/p\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":44566435725484,"sku":"3363","price":480.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/five-colored-noodles-kim-c-market-1_x1920_469b921f-94a8-4bb0-8a55-360c8f947d29.jpg?v=1757357186"},{"product_id":"handpulled-gamtae-somyeon-noodle-case-of-30","title":"Handpulled Gamtae Somyeon Noodle (Case of 30)","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e Flour  95.5% (USA), refined salt 3% gamtae powder 1% (Korea), cottonseed oil 0.5%\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e밀가루  95.5%(미국산), 정제소금 3% 감태분말 1%(한국산), 면실유 0.5%\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eProcess:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Aging process repeated 8 times, HACCP (8번의 숙성, HACCP)\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 400 g (2 serving x 2 packages), Noodle diameter 4 mm (400g (2인분 X 2봉), 면 굵기 4mm)\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cb\u003e\u003cbr\u003eStorage Method:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Store in a cool and dry place\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cb\u003eAbout\u003c\/b\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\n\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHandpulled Gamtae Noodle Cooking Tips\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e1.Bring about 4 cups of water to boil, put in 100g of Gamtae Noodle and boil for 4 min 30 seconds to 5 minutes\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e2. Lightly wash the noodles a couple of times in warm water and drain\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e수연 우동면  잘 삶았다고 소문나는 법 \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e1 물을 넉넉하게 1000ml를 팔팔 끓인 후, 감태 수연 우동면을 100g 넣고 4분 30 초에서 5분 삶아주세요.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e2 따뜻한 물에 2~3번 가볍게 헹궈낸 다음 물기를 빼내주세요. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eBadasoop is a family-owned company specializing in harvesting and producing high-quality seaweed in South Korea for the past 30 years.  \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e바다숲은 국내에서 유일하게 감태 발명특허를 가지고 있는 송철수 감태명인의 노력으로 시작되어 현재는 두 자녀가 함께 일구는 바다식품 전문 브랜드입니다.  HACCP 인증 받은 충남 서산의 자체 생산공장에서 특색 있는 한국의 다양한 상품을 내놓고 있어요.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eTasty colorfully green somyeon noodles loaded with Badasoop handpulled gamtae from master artisan Song Cheolsu.  It took several attempts to get the right consistency of noodles and add as much gamtae as possible.  If you look closely, the gamtae is embedded like dots in the noodles.  The number 32 in the name holds the secret to the noodles' super elasticity – it takes a whopping 32 hours to make them using a slow-drying process.  The trick is to let the noodles age over time, rather than drying them quickly at high temperatures.  In the process, density and elasticity increase as the space where water droplets were in the noodle decreases.  And it doesn’t end there.  Taking into consideration the temperature, humidity, and weather of the day, the aging process is repeated 8 times.  Because they are made by a master artisan, you get noodles with a firmer and chewier texture that are easier to digest and that don’t have that flour smell.  The unique subtle green noodles will make any dish more elegant so try them in your favorite recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e바다숲 감태 수연 소면32\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e송철수 명인의 바다숲 감태를 첨가해 개성 있는 초록색이 입맛을 확 돋구는 소면입니다.  탱글탱글한 소면 식감을 살리는 동시에 명인의 감태를 최대한으로 첨가하기 위해 여러 번의 시도를 했다고 해요.  자세히 보면 감태가 점처럼 박혀 있습니다.  제품명에 32가 붙은 건 이 면을 만드는데 32시간이나 걸리기 때문이죠.  수연 소면은 유독 더 탄력이 있는데요.  높은 온도에서 빨리 건조하는 것이 아닌, 천천히 시간을 들여 숙성하는 것이 비결입니다.  이 과정에서 국수 속 물방울이 있던 공간이 작아지면서 밀도와 탄력이 올라가게 된다고 해요.  숙성이 한 번에 끝나는 것이 아닙니다.  그 날의 온도, 습도, 날씨 등에 따라 8번이나 숙성 작업을 하죠.  명인의 수고가 든 만큼 소면은 더 탱글하고 쫄깃해지면서 밀가루 냄새도 사라지고 소화도 잘 돼요.  특유의 은은한 녹색으로 어떤 요리든 더욱 우아하게 만드는 소면이니 여러가지 레시피로 즐겨보세요. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Badasoop","offers":[{"title":"Default Title","offer_id":44566435397804,"sku":"3360","price":495.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Badasoop_Gamtae_Suyeon_Noodle_ab460e64-2db4-4da3-9a4b-e1e10023140a.jpg?v=1782222283"},{"product_id":"dried-clean-jeju-green-case-of","title":"Dried Clean Jeju Green (Case of) (Sell-by Sale)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePremium dried namul from Jeju Island, naturally dried to preserve flavor and nutrition. Carefully grown with minimal pesticides and processed using methods tailored for each vegetable to maintain quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e제주 청정지역에서 자란 프리미엄 건나물. 영양과 맛을 그대로 살리기 위해 각 나물별 맞춤 건조법과 최소한의 농약 사용으로 재배합니다.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese dried vegetables are harvested and naturally dried on Jeju Island using low-temperature hot air or sun drying to lock in nutrients and flavor without additives. Simply soak to rehydrate and enjoy in bibimbap, soups, or as healthy side dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e재료 본연의 식감과 맛을 살린 제주산 건나물입니다. 저온 열풍 및 자연 건조 과정을 통해 영양소를 응축하고 첨가물을 배제했습니다. 불려서 비빔밥, 찌개, 무침 등 다양한 요리에 활용하세요.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cb\u003eChwi-namul (Aster Scaber)\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003ePremium-grade chwi-namul from Aewol, rich in protein, calcium, iron, vitamin B, minerals, and fiber.\u003cbr\u003e잔류농약 검사 기준치 이하\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Radish Greens\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eTender young radish leaves, packed with iron, vitamins, and minerals—especially beneficial for women’s health and skin.\u003cbr\u003e잔류농약 검사 기준치 이하\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Thistle (Gondre)\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eRich in calcium, phosphorus, and iron. Traditionally supports bone health and cholesterol management.\u003cbr\u003e잔류농약 검사 기준치 이하\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Bracken (Gosari)\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eSun-dried first-harvest bracken with deep umami flavor, supporting immunity and skin health.\u003cbr\u003e무농약\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Radish Slices\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eSweet Jeju winter radish dried to intensify calcium, fiber, iron, and vitamin C content.\u003cbr\u003e잔류농약 검사 기준치 이하\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Shiitake Slices\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eHigh-quality shiitake from Mt. Halla, rich in lecithin and vitamin D, great for immune and bone health.\u003cbr\u003e무농약\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDried Green Pumpkin\u003c\/b\u003e\u003cbr\u003e\u003cspan\u003eYoung Jeju pumpkin rich in vitamins A and C. Soft, chewy texture perfect for stews, stir-fries, pancakes, or porridge.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStore at room temperature in a cool, dry, and ventilated place away from direct sunlight.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e직사광선과 습기를 피해 통풍이 잘되고 서늘한 곳에 보관하세요.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFrom Jeju Agricultural Co., Ltd is dedicated to sharing Jeju’s rare local produce beyond the island. They cultivate on 40 acres of contracted farms in Aewol and source high-quality agricultural products from across Jeju.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e농업회사법인 제주에서주식회사는 제주도 귀한 토종 농산물을 전국과 세계에 알리는 데 힘쓰고 있습니다. 애월 5만평 계약재배지와 제주도 내 우수 농산물을 발굴하여 소개합니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"From Jeju","offers":[{"title":"제주 건 취나물 Dried Chwi-Namul (Aster Scaber) (80g) (Case of 10)","offer_id":44599126491308,"sku":"3391","price":86.0,"currency_code":"USD","in_stock":false},{"title":"제주 건 곤드레나물 Dried Thistle (80g) (Case of 10)","offer_id":44599126524076,"sku":"3392","price":78.0,"currency_code":"USD","in_stock":false},{"title":"제주 어린 순 무시래기 Dried Radish Greens (80g) (Case of 10)","offer_id":44599126556844,"sku":"3393","price":72.0,"currency_code":"USD","in_stock":false},{"title":"제주 무말랭이 Dried Radish Slices (150g) (Case of 10)","offer_id":44599126589612,"sku":"3394","price":64.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/dried-clean-jeju-greens-kim-c-market-1_x1920_4f008db6-7663-4adc-a27e-d87e31c44284.jpg?v=1757254588"},{"product_id":"three-colored-noodles","title":"Three Colored Noodles","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHandcrafted by noodle artisan Kim Hyun Kyu, these three-colored noodles are made with real chives, sweet pumpkin, and beet—no artificial colors, just pure, earthy flavor and vibrant hues.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수 장인 김현규가 직접 손으로 빚은 세 가지 색 국수—부추, 단호박, 비트 그대로 갈아 넣은 자연의 색과 맛을 즐겨보세요. 인공색소는 전혀 없습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGuksu (국수) is the Korean word for noodles, traditionally served on special occasions. Grand Noodle’s Three-Colored Noodles honor that heritage through a careful blend of Korean wheat, rice, and seasonal vegetables—each batch hand-pulled and naturally colored with chives (green), sweet pumpkin (yellow), and beet (red).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach variety is made with 67% wheat flour, 20% vegetable, 10% rice, and 2.7% sea salt—no additives, just clean ingredients. Because each dough ferments differently, every noodle is hand-kneaded and aged to match its main ingredient’s unique properties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTraditionally flavorless, Korean noodles served as a vehicle for broth or sauce—but not these. With Grand Noodle’s recipes, you can enjoy rich flavor even with just a bit of perilla oil and sea salt. They’re excellent in bibim-guksu, kong-guksu, or even pasta dishes, thanks to their chewy texture and resistance to overcooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Boil for 4–6 minutes, stirring occasionally. Rinse with cold water. Toss with toppings or season simply with perilla oil and sea salt to enjoy each noodle’s natural flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry place away from direct sunlight.\u003cbr\u003e\u003cstrong\u003eAllergy Info:\u003c\/strong\u003e Made in a facility that also processes wheat and buckwheat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수는 특별한 날 귀한 손님에게 대접하던 음식입니다. 거창한국수는 그 정신을 이어 받아 부추, 단호박, 비트를 직접 갈아 만든 천연 색상 국수로 재해석했지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e각 면은 재료마다 반죽, 숙성 시간을 달리해 손으로 빚고 정성스럽게 숙성합니다. 밀가루 67%, 채소 20%, 쌀 10%, 천일염 2.7%만 사용하며 첨가물은 전혀 없습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e기존 국수가 육수나 양념에 기대는 맛이었다면, 이 면은 그 자체로 풍미가 살아 있어 들기름과 소금만으로도 충분히 맛있어요. 비빔국수, 콩국수, 파스타로도 활용해 보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrand Noodle was founded in 1987 in Geochang by Kim Hyun Kyu, who believed wheat-only noodles lacked flavor and nutrition. Through years of refinement, he developed recipes using seasonal vegetables and grains to create naturally colorful, flavorful, and nutrient-rich noodles. Each batch is made in limited quantities due to the intensive handmade process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOriginally not intended for export, these noodles gained popularity among Korean celebrities and are now available exclusively through Kim’C Market thanks to a close partnership.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e거창한국수는 1987년 김현규 장인이 시작했습니다. 밀가루만으로 만든 국수는 맛도 영양도 부족하다 느껴 건강한 식재료를 더해 새롭게 개발했지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e부추, 단호박, 비트 등의 자연 재료를 배합해 맛, 색감, 영양까지 고루 갖춘 국수를 만들며, 전량 수작업으로 소량만 생산됩니다. 연예인들 사이에서도 인기를 끌며 현재는 김씨마켓과의 협업을 통해 특별히 소개되고 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cem\u003eSee how the noodles are made:\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"position: relative; display: block; width: 90%; height: 0; margin: auto; padding: 0% 0% 56.25%; overflow: hidden;\"\u003e\u003ciframe style=\"position: absolute; top: 0; bottom: 0; left: 0; width: 100%; height: 100%; border: 0;\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=Im2Zp6wcxziF_jTM\" title=\"Title Here\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":44599166173356,"sku":"2206","price":18.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/three-colored-noodles.jpg?v=1782222281"},{"product_id":"trunas-freeze-dried-namuls-case-of-100","title":"Trunas Freeze-dried Namuls (Case of 100)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy the vibrant flavor, aroma, and nutrition of fresh greens year-round with our premium full freeze-dried namuls.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e프리미엄 100% 완전 동결건조 나물로 신선한 맛, 향, 영양을 1년 내내 즐기세요.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrunas presents a convenient trio of ready-to-use freeze-dried greens: thistle, mallow, and radish leaves—all sourced from Korea and carefully processed at origin.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur advanced 100% full freeze-drying technology locks in freshness and nutrition without any chemical additives, preserving the natural essence of each ingredient for up to a year.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePerfect for busy lifestyles, these namuls require no washing or prepping—just hydrate and enjoy in dishes like Namul Bap (seasoned rice), Namul Muchim (seasoned salad), or Namul Guk (greens soup).\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eUsage suggestions:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. Namul Bap: Cook rice with equal parts water (1:1), add freeze-dried namuls, mix, and season to taste.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. Namul Muchim: Soak namuls briefly in cold water, squeeze out, then toss with soy sauce or miso-based dressing with garlic, green onion, sesame oil, and salt.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. Namul Guk: Boil 500ml water with 2 Trunas vegan broth tablets, add namuls, soybean paste, garlic, green onions, and chili peppers for a comforting soup.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: 10g (0.35oz) | Serving for 2\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: Keep in a cool, dry place away from direct sunlight and humidity.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e \n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFreeze-Dried Thistle (100% Korean)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFreeze-Dried Mallow (100% Korean)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eFreeze-Dried Radish Leaves (100% Korean)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAllergen info: Produced in a facility handling tomato, peach, soybean, buckwheat, wheat, chicken, beef, and clam.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e트루나스가 엄선한 곤드레, 아욱, 시래기 동결건조 나물 3종 세트를 소개합니다. 한국산 원물을 산지에서 직접 깨끗이 세척하고 100% 완전 동결건조해 신선함과 영양을 한껏 살렸습니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e첨가물 없이 자연 그대로의 맛과 향을 최대 1년간 유지하며, 바쁜 일상 속 간편하게 나물밥, 나물무침, 나물국 등 다양한 요리에 바로 활용할 수 있습니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003e요리 팁:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. 나물밥: 쌀과 물을 1:1 비율로 맞춰 취사 후 동결건조 나물을 넣고 잘 섞어 간장 양념과 함께 즐기세요.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. 나물무침: 나물을 찬물에 2~3분 담갔다 꼭 짜서 간장 또는 된장, 마늘, 파, 참기름, 깨소금으로 무쳐 간편하게 완성합니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. 나물국: 생수 500ml에 트루나스 비건 육수 2알과 나물, 된장, 마늘, 파, 청양고추를 넣어 끓이면 깊고 건강한 나물국이 완성됩니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e순중량: 10g (0.35oz) | 2인분\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e보관법: 직사광선을 피해 서늘하고 건조한 곳에 보관하세요.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e원료:\u003c\/span\u003e\u003c\/p\u003e \n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e동결건조 곤드레 (한국산 100%)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e동결건조 아욱 (한국산 100%)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003e동결건조 시래기 (한국산 100%)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e알레르기 주의: 이 제품은 토마토, 복숭아, 대두, 메밀, 밀, 닭고기, 소고기, 조개류를 함께 취급하는 시설에서 제조됩니다.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrunas, led by CEO Dr. Sung-Sik Kim, pioneers advanced freeze-drying technology in Korea, emphasizing quality and innovation.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eUtilizing a 100% full freeze-drying process—unlike partial or hot-air drying—Trunas retains superior flavor, aroma, and nutrients without chemical additives, upholding the highest standards.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHeadquartered near the clean waters of the Namhan River, Trunas produces a variety of freeze-dried products including fruit snacks and culinary ingredients that combine convenience with health.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e트루나스는 김성식 박사가 이끄는 국내 대표 동결건조 전문기업으로, 품질과 혁신을 최우선으로 합니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e100% 완전 동결건조 방식을 사용하여 열풍 건조나 부분 동결건조보다 뛰어난 맛과 향, 영양을 유지하며, 제품에는 어떠한 화학 첨가물도 일절 넣지 않습니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e맑고 깨끗한 남한강 인근에 자리한 트루나스는 자연한알 과일스낵과 다양한 동결건조 식재료를 통해 맛과 건강을 동시에 선사합니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Trunas","offers":[{"title":"Mallow","offer_id":44669295427756,"sku":"3411","price":785.0,"currency_code":"USD","in_stock":false},{"title":"Radish Leaves","offer_id":44669295460524,"sku":"3412","price":785.0,"currency_code":"USD","in_stock":false},{"title":"Thistle","offer_id":44669295493292,"sku":"3413","price":485.0,"currency_code":"USD","in_stock":false},{"title":"Chi","offer_id":45377656586412,"sku":"3521","price":785.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/ScreenShot2024-04-30at2.19.25PM_2194eae7-510b-45ce-8c61-6a86e6587a34.png?v=1781624688"},{"product_id":"frozen-rice-powder-1kg-1-unit","title":"Frozen Rice Powder 1kg (1 Unit)","description":"\u003cp\u003eNon-glutinous rice powder.\u003c\/p\u003e","brand":"Kim'C Market","offers":[{"title":"Default Title","offer_id":44689417470124,"sku":"3154","price":21.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/small_DSC3210_1_be82ec6a-103b-477f-9a47-14fba73492ab.jpg?v=1782222276"},{"product_id":"three-colored-noodles-case-of-36","title":"Three Colored Noodles (Case of 36)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHandcrafted by noodle artisan Kim Hyun Kyu, these three-colored noodles are made with real chives, sweet pumpkin, and beet—no artificial colors, just pure, earthy flavor and vibrant hues.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수 장인 김현규님이 직접 손으로 빚은 세 가지 색 국수—부추, 단호박, 비트 그대로 갈아 넣은 자연의 색과 맛을 즐겨보세요. 인공색소는 전혀 없습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGuksu (국수) is the Korean word for noodles, traditionally served on special occasions. Grand Noodle’s Three-Colored Noodles honor that heritage through a careful blend of Korean wheat, rice, and seasonal vegetables—each batch hand-pulled and naturally colored with chives (green), sweet pumpkin (yellow), and beet (red).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach variety is made with 67% wheat flour, 20% vegetable, 10% rice, and 2.7% sea salt—no additives, just clean ingredients. Because each dough ferments differently, every noodle is hand-kneaded and aged to match its main ingredient’s unique properties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTraditionally flavorless, Korean noodles served as a vehicle for broth or sauce—but not these. With Grand Noodle’s recipes, you can enjoy rich flavor even with just a bit of perilla oil and sea salt. They’re excellent in bibim-guksu, kong-guksu, or even pasta dishes, thanks to their chewy texture and resistance to overcooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eCooking Instructions:\u003c\/strong\u003e Boil for 4–6 minutes, stirring occasionally. Rinse with cold water. Toss with toppings or season simply with perilla oil and sea salt to enjoy each noodle’s natural flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep in a cool, dry place away from direct sunlight.\u003cbr\u003e\u003cstrong\u003eAllergy Info:\u003c\/strong\u003e Made in a facility that also processes wheat and buckwheat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국수는 특별한 날 귀한 손님에게 대접하던 음식입니다. 거창한국수는 그 정신을 이어 받아 부추, 단호박, 비트를 직접 갈아 만든 천연 색상 국수로 재해석했지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e각 면은 재료마다 반죽, 숙성 시간을 달리해 손으로 빚고 정성스럽게 숙성합니다. 밀가루 67%, 채소 20%, 쌀 10%, 천일염 2.7%만 사용하며 첨가물은 전혀 없습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e기존 국수가 육수나 양념에 기대는 맛이었다면, 이 면은 그 자체로 풍미가 살아 있어 들기름과 소금만으로도 충분히 맛있어요. 비빔국수, 콩국수, 파스타로도 활용해 보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrand Noodle was founded in 1987 in Geochang by Kim Hyun Kyu, who believed wheat-only noodles lacked flavor and nutrition. Through years of refinement, he developed recipes using seasonal vegetables and grains to create naturally colorful, flavorful, and nutrient-rich noodles. Each batch is made in limited quantities due to the intensive handmade process.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOriginally not intended for export, these noodles gained popularity among Korean celebrities and are now available exclusively through Kim’C Market thanks to a close partnership.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e거창한국수는 1987년 김현규 장인이 시작했습니다. 밀가루만으로 만든 국수는 맛도 영양도 부족하다 느껴 건강한 식재료를 더해 새롭게 개발했지요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e부추, 단호박, 비트 등의 자연 재료를 배합해 맛, 색감, 영양까지 고루 갖춘 국수를 만들며, 전량 수작업으로 소량만 생산됩니다. 연예인들 사이에서도 인기를 끌며 현재는 김씨마켓과의 협업을 통해 특별히 소개되고 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cem\u003eSee how the noodles are made:\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"position: relative; display: block; width: 90%; height: 0; margin: auto; padding: 0% 0% 56.25%; overflow: hidden;\"\u003e\u003ciframe style=\"position: absolute; top: 0; bottom: 0; left: 0; width: 100%; height: 100%; border: 0;\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=Im2Zp6wcxziF_jTM\" title=\"Title Here\"\u003e\u003c\/iframe\u003e\u003c\/div\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":44774783484076,"sku":"3376","price":510.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/three-colored-noodles_ca82e2e4-fe47-40ee-bdaf-c35caeb439ea.jpg?v=1782222281"},{"product_id":"thin-rice-somyeon-noodles-case-of-30","title":"Thin Rice Somyeon Noodles (Case of 30)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThin, premium rice somyeon noodles with a delicate chewiness and gluten-free composition—perfect for light, healthy meals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e글루텐 프리 쌀소면으로, 얇고 쫄깃한 식감이 뛰어나 가볍고 건강한 식사에 제격입니다.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade from 95% Korean rice flour and a carefully blended mix including potato starch and natural ingredients, Nature Vil Rice Somyeon Noodles offer clean, simple goodness with no trans fat, preservatives, or colorants.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHACCP-certified production ensures safety and quality. Net weight is 500g, suitable for 4–5 servings.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStore in a cool, dry place away from direct sunlight, and keep sealed after opening. The expiration date is 24 months from the manufacturing date, printed on the label.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese versatile noodles are 1mm thin with a pleasant chew, ideal for Korean dishes like janchiguksu, bibimguksu, and japchae. Being gluten-free and easy on digestion, they are a great alternative for those mindful of blood sugar or weight.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003eCooking instructions:\u003c\/b\u003e Boil noodles for 2 minutes, drain, rinse under cold water while gently shaking, then add to your favorite dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e네이처빌 쌀소면은 한국산 쌀가루 95%와 감자전분 등 천연재료로 만들어졌으며, 글루텐프리에 트랜스지방, 방부제, 색소가 전혀 없습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHACCP 인증을 받은 안전한 생산과정을 거쳤으며, 500g의 넉넉한 용량으로 4~5인분에 적합합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e직사광선을 피해 서늘하고 건조한 곳에 보관하고, 개봉 후에는 꼭 밀폐해 주세요. 유통기한은 제조일로부터 24개월이며 라벨에 표기되어 있습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1mm의 얇은 두께에 쫄깃한 식감으로 잔치국수, 비빔국수, 잡채 등 다양한 요리에 적합합니다. 글루텐 프리로 혈당 관리와 소화에 부담 없이 즐기실 수 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cb\u003e조리법:\u003c\/b\u003e 끓는 물에 2분간 삶고, 체에 밭쳐 찬물에 흔들어 씻은 후 기호에 맞게 즐기세요.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNature Vil, led by CEO Song Yeonhwa and an agricultural corporation, specializes in high-quality rice products made with health and taste in mind. Their clean, modern packaging and premium quality make their rice noodles and somyeon well-loved choices, perfect for gifting and everyday meals alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e네이처빌은 송연화 CEO와 농업회사법인이 함께하는 브랜드로, 건강과 맛을 모두 고려한 품질 좋은 쌀 가공품을 생산합니다. 심플하고 모던한 패키지 디자인과 뛰어난 품질로 쌀국수, 쌀소면 등이 일상과 선물용으로 널리 사랑받고 있습니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Nature Vil","offers":[{"title":"Default Title","offer_id":44883993591980,"sku":"3043","price":325.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2025-06-02at1.49.10PM_7430b3d9-0ccc-4567-9b45-1381a8beca68.png?v=1782355430"},{"product_id":"handpulled-gamtae-noodle","title":"Handpulled Gamtae Udon Noodle","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDelicately handpulled udon noodles infused with premium Korean gamtae seaweed, offering a unique green hue and a wonderfully chewy texture.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e감태를 더해 청량한 녹색 빛과 쫄깃한 식감을 자랑하는 정성껏 수제 우동면입니다.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients: Flour 95.5% (USA), refined salt 3%, gamtae powder 1% (Korea), cottonseed oil 0.5%.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach batch undergoes an 8-step aging process over 32 hours using a slow-drying method, enhancing density, elasticity, and flavor while eliminating the typical flour smell. Produced under HACCP-certified conditions in Chungnam, South Korea by Badasoop, a family-owned seaweed specialist with over 30 years of experience.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: 400 g (2 servings x 2 packages). Noodle diameter: 4 mm.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: Keep in a cool, dry place to maintain freshness.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCooking Tips: Boil about 4 cups of water, cook 100 g of noodles for 15-18 minutes, then rinse gently in warm water before draining.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e감태 수연 우동면 조리법: 넉넉한 물에 100g의 면을 넣고 15~18분간 삶은 뒤, 따뜻한 물에 2~3회 가볍게 헹궈 물기를 제거하세요.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e바다숲은 30년간 국내 고품질 해조류를 생산하는 가족 기업이며, 송철수 감태명인의 특허 감태를 사용해 충남 서산의 HACCP 인증 생산시설에서 만듭니다.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese handpulled gamtae udon noodles showcase master artisan Song Cheolsu’s craft, embedding gamtae powder visibly throughout the noodles. The slow, repeated aging process yields noodles with exceptional elasticity and a clean, savory flavor.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy their subtle green color and chewy bite in hot or cold dishes for an elegant twist on traditional udon.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e수년간 송철수 명인이 정성껏 만든 바다숲 감태 수연 우동면은 감태 분말이 면 곳곳에 박혀 독특한 풍미와 탱글한 식감을 선사합니다. 여러 차례 숙성하는 느린 공정 덕분에 뛰어난 탄력과 깔끔한 맛을 자랑합니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e뜨겁거나 차갑게 즐겨도 좋은 은은한 녹색의 우동면으로, 전통 우동에 우아한 변화를 더해줍니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Badasoop","offers":[{"title":"Default Title","offer_id":44885667709100,"sku":"0267","price":19.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/handpulled-gamtae-udon-noodle-kim-c-market-1_e51d4b05-f7b4-441b-a3b3-2ce8006dc473.png?v=1782627200"},{"product_id":"germinated-5-color-rice-grain-powder","title":"Germinated 5-Colored Rice Grain Powder (30 packets)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy a smooth, nutritious start with Misillan’s Germinated Five-Color Misu Powder, crafted from 100% Korean organic grains.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e100% 한국산 유기농 곡물로 만든 미실란 발아 오색 미숫가루로 건강한 아침을 시작하세요.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMisillan’s Germinated Five-Color Misu Powder blends pesticide-free barley, organic germinated brown, red, black, green, and glutinous rice, plus pesticide-free soybeans. Packaged in 30 convenient single-serve packets (540g total), it’s perfect for busy mornings or quick snacks. This smooth, mild grain powder offers a rich source of essential vitamins and minerals. Simply mix with milk, soy milk, or water for a fast, wholesome meal.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e미실란 발아 오색 미숫가루는 무농약 찰보리, 유기농 발아 현미, 적미, 흑미, 녹미, 찹쌀, 무농약 콩을 혼합한 제품입니다. 30포 개별 포장(총 540g)으로 바쁜 아침이나 간편한 간식에 적합합니다. 부드럽고 깔끔한 맛으로 필수 비타민과 미네랄을 고루 섭취할 수 있습니다. 우유, 두유, 물과 섞어 빠르고 건강한 한 끼를 즐기세요.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMisillan was founded by Dr. Donghyun Lee, a farmer-scientist with a Ph.D. in Bio-resource Management. Located by the Seomjin River, Misillan focuses on producing safe, organic, additive-free foods through sustainable grain research.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e미실란은 생명자원관리학 박사 이동현 박사가 설립했으며, 섬진강 인근에서 친환경 유기농 무첨가 식품을 만들기 위해 지속 가능한 곡물 연구를 이어가고 있습니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Misillan","offers":[{"title":"Default Title","offer_id":44977736941740,"sku":"2524","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/ScreenShot2024-09-10at11.17.26AM.png?v=1782222278"},{"product_id":"vegan-stock-powder-sticks-30-pouches","title":"Vegetable Stock Powder Sticks (20 pouches)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSimply dissolve Vegetable stock powder in water, and you’ll create a clean, flavorful vegetable broth with deep umami from 19 freeze-dried vegetables. It’s perfect for enhancing soups, stews, namul, rice dishes, noodles, and pasta. Give it a try in your everyday cooking!\u003c\/span\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e자연한포는 물에 넣고 녹여주기만 하면 19가지 채소의 감칠맛이 가득한 채소육수를 만들어 주지요. 국, 찌개, 무침, 솥밥, 국수, 파스타 등 다양한 요리에 활용해보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e: \u003c\/strong\u003e3.1 oz 88g) ( 4.4g x 20 pouches)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage Method\u003c\/strong\u003e\u003cspan\u003e: Store in a cool and dry place. Avoid direct sunlight and humidity.\u2028  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eFreeze-Dried Shiitake Mushroom Base Powder (shiitake mushroom concentrate [shiitake mushroom extract (shiitake: Korea)], radish concentrate [radish extract concentrate (radish: Korea)], dextrin, kelp concentrate S, green onion extract, onion powder), roasted salt (solar sea salt: Korea), freeze-dried shiitake mushroom powder (Korea), yeast product (France), freeze-dried button mushroom powder (Korea), freeze-dried king oyster mushroom powder (Korea), freeze-dried enoki mushroom powder (Korea), freeze-dried oyster mushroom powder (Korea), freeze-dried cabbage powder (Korea), dextrin, freeze-dried garlic powder (Korea), cottonseed oil powder, chicory extract, freeze-dried lotus root powder (Korea), freeze-dried burdock powder (Korea), freeze-dried ginger powder (Korea), freeze-dried turmeric powder (Korea), freeze-dried lion’s mane mushroom powder (Korea), freeze-dried celery powder (Korea), freeze-dried minari (water dropwort) powder (Korea), freeze-dried Cheongyang chili pepper powder (Korea).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e**Allergen Information:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eThis product is made on equipment that also processes tomato, peach, soybean, buckwheat, wheat, chicken, beef, and clam.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eVegan Certified\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription \u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHomemade broth is one of those small luxuries that makes everyday cooking feel intentional—until time gets in the way. This vegan vegetable stock stick gives you the same “good base” in minutes. Simply dissolve one stick in 300ml of water and let it come to a gentle simmer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe difference is in the method. The ingredients are freeze-dried, a process chosen to better preserve the natural aroma and depth of vegetables and herbs. The broth tastes clean and composed, with a quiet savory finish that doesn’t overpower the rest of your dish. Use it to anchor soups and stews, or to add subtle umami to noodles, rice dishes, and sautéed vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eHow to make it for broth:\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Dissolve 1 stick (4.4g) in 300ml water, then simmer gently\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Best results come from adding it at the start, so the flavor can fully open up\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eHow to use it as a seasoning:\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Sprinkle as a powder to lift the flavor of vegetables, noodles, and rice dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e육수를 매번 우려내는 게 번거로운 일이지만 그렇다고 육수의 깊은 맛을 포기하기 어렵죠? 자연한포는 간편하게 사용할 수 있으면서도 열아홉가지 한국산야채와 버섯 재료들의 감칠맛을 고스란히 담고 있어, 참 매력적인 제품이에요. 다양한 요리에 활용해 보면서 그 풍미보세요. 손쉽게 깊은 맛을 낼 수 있어 요리하는 재미도 더해질 거예요. \u003c\/span\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e이 제품이 특별한 이유는 ‘공정’에 있습니다. 열풍·분무건조가 아닌 동결건조(Freeze-Dried) 방식을 선택해 원물의 향과 맛의 결을 비교적 온전히 담아냈습니다. 결과는 자극적이지 않고, 맑고 둥근 감칠맛. 국·탕·찌개의 베이스는 물론, 국수나 솥밥, 채소볶음처럼 재료 맛이 중심이 되는 요리에 더할수록 진가가 드러납니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국물용\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e 물 300ml에 1스틱(4.4g)을 넣고 은근히 끓여주세요\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e 처음부터 함께 끓이면 풍미가 더 자연스럽게 올라옵니다\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e분말용\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e 요리의 마무리에 분말처럼 더해 채소, 국수, 밥 요리의 감칠맛을 한층 살려보세요\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrunas is known for their freeze-dried technology, led by CEO Dr. Sung-Sik Kim. After serving many years in public service, Kim joined his wife’s company Trunas and started expanding their product offerings.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThe freeze dried technology used is 100% full freeze dry method rather than hot air drying or partial freeze drying method. This type of 100% full freeze drying allows for more flavor, aroma, and nutrition to be preserved in comparison to other methods, which although cheaper, jeopardizes the quality of Trunas standards. In addition, Trunas does not use any chemical additives in their recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e우리나라에 동결건조기법을 처음으로 사용한 기업 중 하나인 트루나스는 깨끗한 남한강 유역에 자리하고 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e(주)트루나스는 오랫동안 동결건조 한 길을 걸은 전문회사입니다. 공직에 있던 김성식 박사가 부인이 창업한 회사에 대표로 취임하면서 제품 다양화에 나섰지요. 신선한 농수산물 16가지가 담긴 자연한알 외에도 동결건조한 과일스낵이나 요리에 쉽게 사용할 수 있는 동결건조 마늘 등 여러 상품을 생산하고 있습니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Trunas","offers":[{"title":"Default Title","offer_id":45223303086252,"sku":"3509","price":19.75,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2026-01-09at4.29.09PM_e28ee2e2-df21-4e30-afa6-8be12fe1de40.png?v=1779822895"},{"product_id":"seafood-stock-tablet","title":"One Tablet Natural Seafood Stock","description":"\u003ch5 style=\"margin-bottom: 0;\"\u003eHIGHLIGHTS\u003c\/h5\u003e\n\u003cp style=\"line-height: 1.6; margin-top: 5px;\"\u003eThe definitive seafood base for a deep, oceanic umami. Capture the bracing clarity of 16 premium natural ingredients in a single tablet—delivering a remarkably clean, professional-grade broth that serves as the heart of authentic Korean soul food.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003ePurity Check:\u003c\/strong\u003e Additives-Free. No synthetic fragrances, artificial colors, sweeteners, or flavor enhancers (MSG)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Korea (Radish, Kombu, Anchovy, Green Onion, Clam, Onion, Garlic, Ginger, Roasted Sea Salt, Shiitake, Burdock, Lotus Root, Cabbage, Chicory, Cottonseed Oil), Global Sourcing (Dried Pollack (Russia), Bonito (Indonesia), Tuna (Open Sea), Yeast (France), Dextrin, Soybeans)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eContains:\u003c\/strong\u003e Soybeans, Clams (Shellfish)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eAllergen Info:\u003c\/strong\u003e Manufactured in a facility that also processes tomato, peach, wheat, milk, buckwheat, chicken, beef, and shellfish (including oyster, abalone, and mussel)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e HACCP, FDA, FSSC22000 Certified. Advanced Freeze-Drying Technology to lock in the rich, savory nutrients of the sea\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 90g (3.17oz, 30 tablets)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eStorage Method:\u003c\/strong\u003e Keep in a cool, dry place away from direct sunlight and humidity.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e깊고 시원한 바다의 풍미를 담은 해물 육수의 정석입니다. 엄선된 16가지 자연 원재료를 한 알에 응축하여 수 시간 우려낸 듯 맑고 진한 감칠맛으로 요리의 기초를 완벽하게 잡아줍니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e안심 체크:\u003c\/strong\u003e 합성향료, 감미료, 착색료, 향미증진제(MSG)를 일절 넣지 않아 재료 본연의 깨끗하고 건강한 맛을 보장합니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e원재료:\u003c\/strong\u003e 한국산 (무, 다시마, 멸치, 대파, 바지락, 양파, 마늘, 생강, 구운 천일염, 표고버섯, 우엉, 연근, 양배추, 치커리, 목화씨유), 기타 산지 (북어(러시아), 가다랑어(인도네시아), 참치(원양산), 효모(프랑스), 덱스트린, 대두)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e알레르기 유발 물질:\u003c\/strong\u003e 대두, 조개류(바지락) 함유\u003cbr\u003e\n*이 제품은 토마토, 복숭아, 밀, 우유, 메밀, 닭고기, 쇠고기, 조개류(굴, 전복, 홍합 포함)를 사용한 제품과 같은 제조 시설에서 제조하고 있습니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e제조 공정:\u003c\/strong\u003e HACCP, FDA, FSSC22000 인증 완료. 원물의 깊은 풍미와 영양 성분을 그대로 보존하는 급속 동결건조 공법으로 제조되었습니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e중량:\u003c\/strong\u003e 90g (3.17oz, 30알)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-bottom: 0;\"\u003e\u003cstrong\u003e보관 방법:\u003c\/strong\u003e 직사광선과 습기를 피해 서늘하고 건조한 곳에 보관해주세요.\u003c\/p\u003e\n\n\u003ch5 style=\"margin-top: 0; margin-bottom: 0;\"\u003eDESCRIPTION\u003c\/h5\u003e\n\u003cp style=\"line-height: 1.6; margin-top: 5px;\"\u003e\u003cstrong\u003eA Proven Staple: Trusted by Home Cooks and Culinary Enthusiasts\u003c\/strong\u003e\u003cbr\u003e\nThere is a reason why Trunas One-Tablet Stock has reached the milestone of 1 million units sold. From the bustling kitchens of Seoul to the discerning culinary scene of New York City, it has earned the trust of those who refuse to compromise on flavor. It eliminates the tedious process of cleaning and boiling dried seafood for hours, offering instead a \"clean yet profound\" seafood profile that serves as a fail-proof foundation for any gourmet dish.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eThe Bracing Clarity of the Sea, Locked in by Science\u003c\/strong\u003e\u003cbr\u003e\nSeafood is notoriously delicate; heat-drying often leaves a fishy aftertaste. Our advanced freeze-drying process flash-freezes raw ingredients at their peak freshness, preserving the bracing clarity and oceanic umami of Korean anchovies and clams. This scientific approach ensures that the natural proteins and minerals remain intact, providing a nutritious, high-quality base that doesn't rely on synthetic boosters.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-bottom: 0;\"\u003e\u003cstrong\u003eChef’s Tip:\u003c\/strong\u003e For a perfectly balanced broth, use 1 tablet per 250ml–300ml of water before it starts to boil.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-top: 1.6em; margin-bottom: 1.6em;\"\u003e\u003cstrong\u003eClassic Korean Staples:\u003c\/strong\u003e It is the ultimate shortcut for deep-flavored Jjigae (stews), Guk (soups), and braised dishes (Jjorim).\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-top: 1.6em;\"\u003e\u003cstrong\u003eGlobal Fusion:\u003c\/strong\u003e Use it as a base for seafood pasta or a savory broth for poached fish to add an extra layer of complexity. Whether you are a busy home cook or a culinary enthusiast, this portable tablet brings the authentic taste of the Korean sea to your kitchen with zero effort.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e100만 명의 선택이 증명하는 프리미엄 육수의 기준\u003c\/strong\u003e\u003cbr\u003e\n트루나스 자연한알이 100만 병 이상 판매되며 서울의 가정식부터 뉴욕의 미식가들 사이에서까지 사랑받는 데에는 분명한 이유가 있습니다. 해산물을 손질하고 우려내는 긴 수고로움을 덜어주는 동시에, 전문가가 공들여 만든 듯한 '깊고 명확한' 해물 감칠맛을 선사하기 때문입니다. 맛에 타협하지 않는 요리 애호가들의 신뢰를 바탕으로, 이제 누구나 실패 없이 깊은 맛을 낼 수 있는 주방의 필수품이 되었습니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e과학으로 보존한 바다의 시원하고 맑은 풍미\u003c\/strong\u003e\u003cbr\u003e\n해산물은 열에 취약해 가공 방식에 따라 비린 맛이 남기 쉽습니다. 트루나스는 급속 동결건조 공법을 통해 바지락과 멸치의 신선한 풍미를 세포 하나하나에 가두었습니다. 고온 가공 없이 수분만 제거했기에 단백질과 미네랄 등 자연의 영양이 그대로 살아있으며, 인위적인 첨가물 없이도 입안 가득 퍼지는 시원하고 풍부한 바다의 맛을 구현합니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-bottom: 0;\"\u003e\u003cstrong\u003e셰프의 팁:\u003c\/strong\u003e 가장 균형 잡힌 맛을 위해 물 250ml~300ml당 1알을 사용하세요.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-top: 1.6em; margin-bottom: 1.6em;\"\u003e\u003cstrong\u003e한식의 기본:\u003c\/strong\u003e 깊은 풍미가 필요한 찌개, 국, 조림 요리의 시간을 단축해 주는 최고의 비결입니다.\u003c\/p\u003e\n\u003cp style=\"line-height: 1.6; margin-top: 1.6em; margin-bottom: 0;\"\u003e\u003cstrong\u003e글로벌 퓨전 요리:\u003c\/strong\u003e 해산물 파스타의 베이스 육수나 생선 수비드, 조림 시 육수로 사용해 보세요. 요리에 입체적인 감칠맛을 더해줍니다. 바쁜 일상 속의 요리사든, 미식을 즐기는 홈쿡이든, 이 간편한 한 알만 있으면 별도의 노력 없이도 한국 바다의 정통 맛을 주방에서 재현할 수 있습니다.\u003c\/p\u003e\n\n\u003ch5 style=\"margin-top: 0; margin-bottom: 0;\"\u003eABOUT\u003c\/h5\u003e\n\u003cp style=\"line-height: 1.6; margin-top: 5px;\"\u003eTrunas, located in the pristine environment of the Namhan River basin in Chungju, is a leader in natural food technology specializing in freeze-drying. Led by Dr. Sangsik Kim, the company is dedicated to delivering the purest flavors of Korea through scientific innovation. Their facility holds world-class certifications, including HACCP, US FDA, and the stringent European FSSC22000, ensuring that every product meets the highest international safety standards. By prioritizing premium Korean ingredients and utilizing advanced freeze-drying technology, they preserve the authentic taste and vital nutrients of nature, delivering a premium culinary experience to global consumers who refuse to compromise on quality.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e깨끗한 남한강 유역 충북 충주에 위치한 트루나스는 동결건조 기술을 선도하는 천연 식품 전문 기업입니다. 식품공학 박사 김상식 대표의 철학 아래, 자연의 맛을 과학적으로 보존하여 가장 건강한 상태로 전달하는 데 집중하고 있습니다. 특히 국내 HACCP 인증은 물론, 세계적으로 까다로운 미국 FDA와 유럽의 FSSC22000 인증을 모두 획득하여 글로벌 수준의 위생 안전성을 입증했습니다. 엄선된 프리미엄 한국산 재료를 중심으로 최상의 동결건조 공법을 통해 자연의 맛과 영양을 손실 없이 담아냄으로써, 품질과 타협하지 않는 전 세계 미식가들에게 신뢰받는 프리미엄 식품을 선보이고 있습니다.\u003c\/p\u003e","brand":"Trunas","offers":[{"title":"Default Title","offer_id":45245269311660,"sku":"0025","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/one-tablet-natural-seafood-stock-kim-c-market-2_x1920_46801570-db36-4497-96e7-1feef07b0041.jpg?v=1768490148"},{"product_id":"instant-spicy-doenjang-soup-with-dried-radish-leaves","title":"Instant Spicy Doenjang Soup with Dried Radish Leaves","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eInstant Spicy Doenjang Soup with Dried Radish Leaves.  All you need is hot water to enjoy an earthy bowl of delicious doenjang soup with dried radish leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e뜨거운 물만 있으면 바로 먹을 수 있는 ‘뚝딱 얼큰 시래기 된장국’. 제대로 만든 얼큰한 시래기 된장국의 맛과 영양을 간편하게 즐겨보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDoenjang 40.69% [soybean (Imported), wheat flour (wheat: USA, Australia), wheat grain, meju doenjang (soybean\/China)], dried radish leaves (Korea) 24.41%, green onion, corn starch, gochujang, onion, Cheongyang chili, potato starch, kelp extract, anchovy extract, etc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e주재료: 된장 40.69%[대두(외국산), 소맥분(밀:미국산,호주산), 밀쌀, 메주된장(대두:중국산)], 시래기 24.41%(한국산), 대파, 저감미당(옥수수전분), 고추장, 양파, 청양고추, 감자전분, 다시마엑기스, 멸치엑기스 등\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 50g (10g x 5ea) \/ 1.8 oz (0.18 oz X 5 packets)\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhen you don’t have the time or don’t have all the ingredients;  When you want a home-cooked meal but just can’t be bothered; Or you feel like soup while camping or on a trip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThose are the times for Instant Spicy Doenjang Soup with Dried Radish Leaves by Yangyang Quality.  All you need is hot water to enjoy an earthy bowl of delicious soup with dried radish leaves, called siraegi in Korean.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe soup is made by u\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003etilizing freeze-drying, a method of flash freezing at -40 ℉ and dehydrating by lowing the pressure to keep the flavor, nutrition, texture, and flavor of foods intact\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e for easy preparation and storage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eInstant Doenjang Soup with \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eDried Radish Leaves\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e comes individually wrapped for convenience.  Add hot water to a soup block in a bowl and stir after two minutes for a steaming hot doenjang soup full of Korean siraegi.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e요리할 시간이 없거나, 꼭 필요한 재료가 없는데 바로 밥상을 준비해야할 때 당황하신 적 있으시죠? 한국식 집밥은 먹고 싶은데 혼자 먹기 위해 요리하기 귀찮으신 적도 있으실 거예요. 그리고 여행이나 캠핑을 가면 국까지 끓여 먹기는 힘들죠.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e이럴 때 딱 필요한 ‘뚝딱 얼큰 시래기 된장국’을 소개해드려요. 언제 어디서든 뜨거운 물만 있으면 바로 맛있는 시래기 된장국이 완성되는 간편식품이에요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e‘뚝딱 얼큰 시래기 된장국’은 친환경 농산물 브랜드 ‘양양의 농부’의 노하우가 담긴 맞춤형 설비에서 동결건조 방식으로 만들어졌어요. 동결건조는 영하 40도로 급속히 동결시키고 감압하여 건조하는 제조 공법으로 식품의 맛과 영양, 식감과 향까지 그대로 유지한 채 섭취가 편리하도록 블럭으로 만들어 상온보관이 가능해져요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e시래기 된장국 블럭 1개씩 개별 포장되어 있어서 깔끔하게 사용 가능해요. 블록 1개를 국그릇에 넣고 뜨거운 물을 붓고 2분 후 잘 저어 주면 한국산 시래기 나물이 가득 들어있는 된장국이 완성되요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e뚝딱 얼큰 시래기 된장국’으로 시골 할머니가 만들어 주신 것처럼 얼큰하고 구수한 시래기 된장국을 간편하게 즐겨보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eThe wild herb and vegetable specialty corporation Seolaksan Green Foods opened its doors in 1973 under the name Osaek Produce, producing and selling dried namul, mushroom, and medicinal herb products for 50 years under the brand called Masua (a Korean word that means “tasty” in the Gangwon-do dialect of the Yeongdong region). Following traditional methods, the company continues to offer healthy, trusting products manufactured in a clean and hygienic facility.\u003cbr\u003e\u003cbr\u003eDedicated to developing trend-fitting food products drawing from its lifelong experience, Seokaksan Green Foods now offers a myriad of meal replacement, retort, processed seafood, and new creations under the brand Yangyang Quality.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e농업회사법인 ‘설악산그린푸드’는 1973년 오색물산으로 시작해 50년간 ‘마수아’(강원도 영동지방의 사투리로 ‘맛있다’는 뜻)라는 브랜드로 건조나물류, 버섯류, 약재류 제품들을 생산, 판매하고 있는 산채 제조 전문회사예요. 깨끗한 위생설비를 갖추고 전통 방식을 살려 정직하게 건강한 식품들을 제공하고 있지요.\u003cbr\u003e\u003cbr\u003e오랜 경험을 바탕으로 식품 트렌드에 맞는 상품들을 개발해 온 ‘설악산그린푸드’는 브랜드 ‘양양의 농부’를 만들고 간편식, 레토르트, 수산물가공품 등 다양한 새로운 제품들을 제공하고 있어요.\u003cbr\u003e\u003c\/p\u003e","brand":"Seolaksan Green Foods","offers":[{"title":"Default Title","offer_id":45245269377196,"sku":"0919","price":6.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2025-06-04at3.45.21PM.png?v=1782222288"},{"product_id":"organic-green-tea-matcha-powder-60g","title":"Organic Green Tea Matcha Powder (60g)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eKim’C Market’s very first house matcha—crafted with care from the breeze and sunlight of Boseong.  We’ve finely ground hand-picked organic tea leaves grown in the serene, mist-covered fields of Boseong to capture the delicate aroma and natural depth of flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e김씨마켓이 직접 고른 첫 유기농 말차가루, 보성의 바람과 햇살을 담았습니다. \u003c\/span\u003e\u003cspan\u003e맑고 고요한 보성의 유기농 차밭에서 정성껏 자란 찻잎을 수확해 곱게 갈아, 자연 그대로의 향과 풍미를 담았어요. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients:\u003c\/span\u003e\u003cspan\u003e 100% organic single origin green tea powder (Boseong, Korea)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: 60\u003c\/span\u003e\u003cspan\u003eg (or 0.13 lb)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage method:\u003c\/span\u003e\u003cspan\u003e Keep it in a cool and dry place. After opening, consume as soon as possible.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNot all matcha is created equal.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eOurs is soft, creamy, and vibrant—never bitter, never harsh.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis organic Korean matcha is made from tender green tea leaves, hand-harvested in the misty hills of Boseong, Korea’s most iconic tea-growing region. For five generations, Bohyang Dawon has cultivated tea without pesticides, then stone-ground each batch to preserve its natural color, aroma, and nutrients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe result? A clean, grassy-sweet matcha that lifts your energy gently—perfect for tea, lattes, or baked treats.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eHigh in antioxidants and chlorophyll, this matcha delivers calm focus without the caffeine crash.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHow to prepare:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMatcha Latte  or Tea , Made Easy\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSift ½ to 1½ teaspoons of matcha powder into a bowl (adjust to your taste).\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eAdd 2 oz of water heated to about 180°F (not boiling).\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eUsing a bamboo whisk, whisk briskly in a zigzag motion until frothy and smooth.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFor a latte, stir in 6 oz of warm or cold milk.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFor a matcha tea (americano-style), add 6 oz of hot water.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSip slowly and enjoy the moment.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e모든 말차가 같지는 않아요. \u003c\/span\u003e\u003cspan\u003e김씨마켓의 유기농 말차는 부드럽고 고소하며, 텁텁한 쓴맛 없이 산뜻하게 퍼집니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e보성의 안개 낀 유기농 차밭에서 자란 어린 찻잎만을 손으로 수확해, 5대째 차를 길러온 보향다원과 함께 만들었어요. \u003c\/span\u003e\u003cspan\u003e정성껏 고른 찻잎을 전통 맷돌 방식으로 천천히 갈아, 본연의 색과 향, 영양을 그대로 담았습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e한 잔의 말차는 맑고 깨끗한 에너지를 전해줍니다. 차로 마시거나 라떼로 즐기셔도 좋고, 베이킹이나 요거트, 아이스크림에 넣어도 은은한 풍미가 살아나요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e항산화 성분과 클로로필이 풍부해, 커피 없이도 하루를 차분히 시작할 수 있습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNot all matcha is created equal.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eOurs is soft, creamy, and vibrant—never bitter, never harsh.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis \u003c\/span\u003e\u003cspan\u003eorganic Korean matcha\u003c\/span\u003e\u003cspan\u003e is made from \u003c\/span\u003e\u003cspan\u003etender green tea leaves\u003c\/span\u003e\u003cspan\u003e, hand-harvested in the misty hills of \u003c\/span\u003e\u003cspan\u003eBoseong\u003c\/span\u003e\u003cspan\u003e, Korea’s most iconic tea-growing region. For five generations, \u003c\/span\u003e\u003cspan\u003eBohyang Dawon\u003c\/span\u003e\u003cspan\u003e has cultivated tea without pesticides, then \u003c\/span\u003e\u003cspan\u003estone-ground\u003c\/span\u003e\u003cspan\u003e each batch to preserve its natural color, aroma, and nutrients.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe result? A clean, grassy-sweet matcha that lifts your energy gently—perfect for tea, lattes, or baked treats.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003eHigh in antioxidants and chlorophyll\u003c\/span\u003e\u003cspan\u003e, this matcha delivers calm focus without the caffeine crash.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e김씨마켓의 유기농 말차는, 한국에서 가장 명성이 높은 차 산지인 보성의 유기농 차밭에서 \u003c\/span\u003e\u003cspan\u003e1937년부터 5대째 차를 재배해온 보향다원과 함께 준비했습니다. \u003c\/span\u003e\u003cspan\u003e차의 고장 보성은 안개가 많고 습도가 높으며, 일교차가 커서 훌륭한 찻잎이 자라기에 최적의 조건을 갖춘 곳이죠.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e이런 환경 속에서 보향다원은 농약 없이, 자극 없이, 오직 자연과 사람의 손길로만 차를 길러왔습니다. \u003c\/span\u003e\u003cspan\u003e매일 마시는 말차일수록, 누가 만들었고 어떻게 길러졌는지, 어떤 철학이 담겨 있는지가 더욱 중요하다고 김씨마켓은 생각합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e그 모든 이야기를 담아 곱게 갈아낸 이 초록빛 한 잔을, 오늘 당신의 일상 속에서 음미해보세요.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kim'C Market","offers":[{"title":"Default Title","offer_id":45250542960812,"sku":"2809","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/KimCMarket_ProductShot_May2025_010copy_x1920_3b27cd27-d171-43b1-8190-85ed6055e931.png?v=1782222295"},{"product_id":"organic-mugwort-powder-60g","title":"Organic Mugwort Powder (60g)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGrown in the misty hills of Boseong and hand-harvested with care, this organic mugwort tea is naturally caffeine-free—perfect for quiet evenings and gentle rituals.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eRich in minerals and known for its warming properties, it’s a comforting cup especially beloved by women across generations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e보성의 안개 자욱한 고지대에서 자란 유기농 쑥을 손으로 정성껏 수확해 만들었어요.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e카페인이 없어 하루의 끝, 조용한 저녁 시간에 특히 잘 어울리는 차예요. 여성 건강을 위한 따뜻한 차로도 널리 알려져 있습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eIngredients: Handpicked organic mugwort\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eProducer: More than 80 years at the same tea field by the same family\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBest Use:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eLet boiled water cool down for a few minutes, then place a little bit of mugwort into the water\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet weight:\u003c\/span\u003e\u003cspan\u003e 60g (0.13lb)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage Method:\u003c\/span\u003e\u003cspan\u003e Room temperature.  Store in a cool and dry place. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescriptions\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnd your day with calm and comfort.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThis organic Korean mugwort tea is hand-harvested from the misty hills of Boseong, a region renowned for premium tea cultivation. Grown by fifth-generation farmers at Bohyang Dawon, this caffeine-free herbal tea carries the soothing, earthy aroma of real Korean mugwort—traditionally valued for its warming energy and gentle support for women’s wellness, especially during seasonal transitions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNaturally caffeine-free and rich in tradition, this is the kind of tea that helps you slow down, feel grounded, and reconnect—with yourself and the moment. Steep for a few minutes and sip slowly—a ritual in every cup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eHow to enjoy:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1. Warm and simple\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Mix ½ teaspoon of mugwort powder into 200ml of warm water and stir well.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Add a touch of honey or grain syrup (jocheong) for a smooth, aromatic finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2. Mugwort latte\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Blend the powder into warm milk, oat milk, or soy milk for a comforting mugwort latte.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Add a bit of syrup or honey if you'd like it sweeter—mild and cozy.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. Iced mugwort tea\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Dissolve the powder in cool or room-temperature water, then add ice for a refreshing summer drink.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e For best results, shake it up in a bottle or shaker to avoid clumps.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMore ways to use:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eSprinkle into yogurt for an earthy, wholesome snack\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eAdd a spoonful to batter for pancakes, rice cakes, or cookies to create delicately flavored mugwort desserts\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e쑥은 예로부터 몸을 따뜻하게 해주고 여성 건강에 도움을 주는 약초로 잘 알려져 있어요. 비타민과 무기질이 풍부해서 음식뿐 아니라 화장품이나 약재로도 많이 쓰이죠. 이 쑥차는 한국의 대표적인 차 산지인 전남 보성에서 5대째 차를 재배해 온 보향다원이 정성껏 유기농으로 기른 쑥으로 만듭니다. 손으로 수확한 쑥잎을 저온 건조해 향과 영양을 그대로 담았어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e은은하고 깨끗한 쑥의 향이 깊게 스며들고, 마실수록 부드럽게 퍼져나가는 맛이 참 편안해요.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e카페인이 전혀 없어 밤에도 부담 없이 즐길 수 있고, 환절기나 몸이 차가워지는 날, 혹은 집중이 필요할 때 한 잔의 차로 나를 돌보는 시간을 만들어줍니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e맛있게 마시는 법:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1.따뜻하게 즐기기\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e따뜻한 물200ml에 쑥 가루 1\/2 작은 티스푼을 넣고 잘 저어줍니다. \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e꿀이나 조청을 살짝 곁들이면 부드럽고 풍미 있는 쑥차가 완성돼요.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e2.쑥 라떼로 즐기기\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e우유나 오트밀크, 두유 등 따뜻한 밀크에 쑥 가루를 넣고 섞어주면\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e은은한 향이 좋은 쑥 라떼가 됩니다. (원하시면 시럽이나 꿀 약간 추가해도 좋아요.)\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e3. 냉차로도 가능해요\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e미지근하거나 찬 물에 녹여 얼음을 넣으면 여름철에도 산뜻하게 즐길 수 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e쉐이커나 병에 넣고 잘 흔들면 가루가 덜 뭉쳐요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e추가 활용법:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e요거트에 뿌리면 쑥향 가득한 건강 간식으로 사용 가능해요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli aria-level=\"1\" dir=\"ltr\"\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e팬케이크나 떡 ,쿠키 등의 반죽에 소량 섞어 쑥 디저트로 사용 가능해요.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBoseong, often called Korea’s tea capital, is known for its high humidity, clean air, and wide daily temperature swings—ideal conditions for growing flavorful herbs.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eHere, this organic field has been cultivating tea since 1937. For over 80 years, this family-run farm has grown tea and herbs on the same land using traditional, chemical-free methods.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNow in its fifth generation, the farm continues to honor the wisdom of the past while nurturing the needs of modern tea drinkers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e보성은 흔히 ‘한국 차의 수도’라 불릴 만큼, 습도와 일교차, 맑은 공기가 어우러진 약초 재배에 이상적인 지역입니다. 보성의 유기농 차밭에서는 1937년부터 지금까지, 80년 넘게 한 가족이 같은 땅에서 전통 방식으로 차와 약초를 재배해오고 있는 전통 있는 다원입니다. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e현재는 5대째로 이어지며, 옛 지혜를 존중하면서도 현대인의 감각에 맞는 차 문화를 만들어가고 있습니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kim'C Market","offers":[{"title":"Default Title","offer_id":45250543026348,"sku":"3477","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/KimCMarket_ProductShot_May2025_014copy_x1920_eb209c9a-19d3-4ee7-bc13-32eb4d86f028.png?v=1782222321"},{"product_id":"premium-gochugaru","title":"Korean Premium Gochugaru (2 sizes)- Coarse","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eExperience Jin Red Pepper House’s premium gochugaru, made from 100% Korean dried chilies with vibrant color and clean, balanced heat. Perfect for adding authentic spice and natural red hues to your dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% Korean Red Pepper (Taeyangcho)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cstrong\u003eNet Weight: \u003c\/strong\u003e230g\/ 1Kg\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight. For extended freshness, keep refrigerated or frozen after opening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*No preservatives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*No artificial flavors or colors\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e진고춧집의 100% 한국산 고추(청양초)로 만든 프리미엄 고춧가루로, 선명한 색감과 깔끔하고 균형 잡힌 매운맛을 자랑합니다. 한식에 자연스러운 색과 풍미를 더해줍니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGochugaru is essential in Korean cooking, and Jin Red Pepper House offers a premium Taeyangcho variety made from chilies grown in Gyeongsangbuk-do and Jeollabuk-do. These sun-dried chilies are naturally aged 10–14 days for deep, rich flavor with a potent but well-balanced spiciness and subtle sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProduced in HACCP-certified facilities, this gochugaru features a vibrant red color and clean heat that enhances kimchi, stews, stir-fries, and more. Just a small amount transforms dishes without overpowering them, making it ideal for those who appreciate authentic Korean spice.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e고춧가루는 한식 필수 재료이며, 진고춧집의 태양초 고춧가루는 경상북도와 전라북도에서 자란 고추를 사용해 자연 건조 및 숙성으로 깊고 풍부한 맛과 적절한 매운맛과 단맛의 조화를 이룹니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHACCP 인증 시설에서 생산되며, 선명한 선홍색과 깔끔한 매운맛이 김치, 찌개, 볶음 등 다양한 요리에 어우러져 진정한 한식의 맛을 완성합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e보존료 무첨가\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e인공향 및 색소 무첨가\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJin Red Pepper House is a heritage brand with over 40 years of expertise, carefully crafting premium gochugaru from selected Hongcho peppers grown in regions like Miryang, Jinju, Pyeongchang, and Jeongseon. Each region imparts unique flavors nurtured by their climate and soil.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAfter harvest, peppers undergo natural aging and drying, then are stored at -3°C to preserve freshness and flavor. This meticulous process yields a smooth, rich gochugaru with balanced spiciness—ideal for authentic kimchi, stews, and Korean dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWith a dedication to quality and tradition passed down through two generations, Jin Red Pepper House ensures that every batch delivers the authentic taste and perfect heat to elevate your cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e진고춧집은 40년 전통의 브랜드로, 밀양, 진주, 평창, 정선 등지에서 자란 엄선한 홍초 고추로 프리미엄 고춧가루를 만듭니다. 각 지역 특유의 기후와 토양이 풍미에 영향을 줍니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e수확 후 고추는 자연 숙성과 건조를 거쳐 -3℃에서 보관되어 신선함과 맛을 유지합니다. 이 과정을 통해 매콤하면서도 부드럽고 풍부한 고춧가루가 완성되어 김치, 찌개 등 한식 요리에 최적입니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e두 세대에 걸친 정성과 전통으로 최고의 품질을 지키며, 매번 일관된 맛과 적당한 매운맛을 제공해 주방의 완성도를 높입니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jin Red Pepper House","offers":[{"title":"230g","offer_id":46152093237420,"sku":"3388","price":23.0,"currency_code":"USD","in_stock":true},{"title":"1 Kg","offer_id":46152093270188,"sku":"3576","price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2026-04-16at6.03.21PM.png?v=1780735442"},{"product_id":"regular-gochugaru","title":"Korean Sun-Dried Gochugaru (2 sizes)- Fine","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eExperience the vibrant heat and rich flavor of Jin Red Pepper House’s 100% Korean dried chili powder, with a perfectly balanced spiciness and bright red color.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e진고춧집 100% 한국산 건고추로 만든  고운 고춧가루로, 국물과 색이 잘 녹아들어 선명한 색감과 적당한 매운맛을 내어줄거에요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"body-en\"\u003eHeat is easy.\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eClean heat\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003etakes care.\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eJin Gochujip Fine Ground Gochugaru\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eis made from hand-selected Korean red peppers, sun-dried naturally for 10 to 14 days, then finely milled to a smooth, vivid powder. No preservatives. No artificial color. No artificial flavor. Just pure pepper — the way it should be.\u003c\/p\u003e\n\u003cp class=\"body-en\"\u003eThe ultra-fine grind dissolves evenly into broths, sauces, and kimchi brine, giving dishes a deep, clean red color and a rounded heat that lingers without overwhelming. One spoonful transforms a pot of soup. A pinch brightens a bowl of water kimchi. It is the pepper your grandmother would have recognized.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAvailable in two sizes: 230g (0.507 lb) and 1kg (2.2 lb).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStore in a cool, dry place away from direct sunlight; refrigerate  after opening to maintain freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"body-ko\"\u003e \u003c\/p\u003e\n\u003cp class=\"body-ko\"\u003e요리할 때 가장 번거로운 게 뭐냐고 물으면, 많은 분들이 고춧가루 고르는 일이라고 해요. 색이 예뻐도 향이 아쉽고, 매운맛은 좋아도 뒷맛이 텁텁한 것들이 많으니까요.\u003c\/p\u003e\n\u003cp class=\"body-ko\"\u003e진고추집 고운 고춧가루는 조금 다릅니다. 전국에서 엄선한 홍초를 10~14일 동안 햇볕 아래 천천히 말린 뒤, 곱게 갈아 만들었어요. 인공적인 것은 하나도 넣지 않았고, 고추 본연의 색과 향, 깔끔한 매운맛만 담았습니다.\u003c\/p\u003e\n\u003cp class=\"body-ko\"\u003e고운 입자라 국물에 잘 스며들고, 김치나 양념에 넣으면 선명하고 고운 붉은빛이 돌아요. 육개장, 순두부찌개, 물김치, 비빔 소스등 한국 음식이라면 어디든 자연스럽게 어울립니다. 바쁜 일상 속에서도 집밥만큼은 제대로 차리고 싶은 분들께 드리고 싶은 고춧가루예요.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e직사광선을 피해 서늘하고 건조한 곳에 보관하며, 개봉 후에는 냉장 보관을 권장합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJin Red Pepper House brings over 40 years of tradition producing premium Korean gochugaru, using expertly selected Hongcho peppers from Miryang, Jinju, Pyeongchang, and Jeongseon, each region imparting unique flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe peppers are naturally dried and aged, then stored at -3°C to preserve freshness and flavor, resulting in a balanced spiciness with rich, smooth taste—perfect for authentic kimchi, stews, and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e진고춧집은 40년 전통으로 경남 밀양, 진주 및 강원 평창, 정선에서 엄선한 홍초를 사용합니다. 고추는 자연 건조, 숙성 후 -3℃ 저온 보관하여 신선함과 깊은 풍미를 유지합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e균형 잡힌 매운맛과 부드러운 풍미로 김치, 찌개 등 다양한 한식에 어울리는 고춧가루입니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jin Red Pepper House","offers":[{"title":"230g","offer_id":46152093106348,"sku":"9876","price":21.0,"currency_code":"USD","in_stock":true},{"title":"1kg","offer_id":46152093139116,"sku":"9875","price":63.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2026-04-16at5.21.21PM.png?v=1782222279"},{"product_id":"clam-rice-kalguksu-4-packs","title":"Clam Rice Kalguksu (4 packs)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe clean, comforting taste of Korean clam broth—now in a bundle. Made with Korean rice and brown rice flour, crafted with a patented method, and certified gluten-free. Just add hot water and enjoy a warm, wholesome bowl in minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e한국에서 즐겨 먹던 바지락 칼국수, 미국에서도 그 맛 그대로 즐겨보세요. 국산 쌀가루와 현미가루로 만들고, 특허받은 제조법으로 완성한 글루텐 프리 쌀 칼국수예요. 깊고 시원한 바지락 국물 한 모금이면 괜히 마음까지 따뜻해지는 그 맛. 4개입 구성으로 넉넉하게 챙겨두세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: 3.32oz (94g per cup × 4 packs)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients: \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eNoodle:\u003c\/span\u003e\u003cspan\u003e Korean rice flour (domestic), brown rice flour (domestic), mixed agent [potato starch (imported), powdered oil (imported), hydroxypropyl methylcellulose (domestic)], corn starch, refined salt\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSoup base:\u003c\/span\u003e\u003cspan\u003e Potato starch (Poland\/domestic), shellfish extract powder [domestic clam extract, refined salt], shellfish extract powder [short-neck clam (domestic), refined salt (domestic), hard clam], L-sodium glutamate (flavor enhancer), white sugar, garlic flavor powder, refined salt, anchovy broth base [shellfish extract powder {short-neck clam (domestic)}], onion powder, dextrin, soy sauce powder, mixed seasoning, bone extract powder, roasted vegetable powder, black pepper powder, sodium succinate, yeast food, chili powder, calcium phosphate, sodium 5'-ribonucleotide, cheongyang chili seasoning powder, bonito powder\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" aria-level=\"1\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eVegetable garnish:\u003c\/span\u003e\u003cspan\u003e String bean, dried burdock, green onion, dried red chili flakes\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAllergens: Contains soy, shrimp, beef, squid, and shellfish (short-neck clam, hard clam)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGluten-Free: Certified gluten-free\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: Keep in a cool, dry place away from direct sunlight\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescriptions\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eClean noodles, honest ingredients, real flavor—that's Nature Vil's Clam Rice Kalguksu.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade with Korean rice flour and brown rice flour—no wheat, no gluten—the noodles are light and easy on the stomach while holding a tender, springy chew. A patented production method ensures the texture stays consistent: nothing like ordinary instant noodles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe broth is where this one really shines: a clear, savory clam stock with a depth that feels slow-cooked, not instant. No heavy seasoning, no artificial aftertaste—just clean, satisfying flavor in every sip.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGreat as a quick meal, a late-night snack, or a warm bite on the go. The 4-pack bundle means you're always stocked when you need it most.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국산 쌀가루와 현미가루로 만든 면에 바지락 육수의 깊고 시원한 맛이 더해졌어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e밀가루 없이 우리 쌀로 만들어 속이 편하고 깔끔해요. 특허받은 공법 덕분에 면발의 쫄깃한 식감도 살아있고요. 뜨거운 물 붓고 기다리면 끝—그런데 막상 먹어보면 공들인 것처럼 맛있어요. 바지락 국물이 시원하게 치고 들어와서, 금세 한 그릇 비우게 됩니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e밀가루가 부담스러운 분도, 건강한 한 끼를 찾는 분들에게도 잘 맞는 한 그릇이에요. 4개입 구성으로 필요할 때마다 꺼내드세요. 그냥 먹어도 맛있지만, 계란 하나 풀거나 파 조금 올려도 좋습니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNature Vil, led by CEO Song Yeonhwa in partnership with an agricultural corporation, reimagines Korean rice as healthy, ready-to-eat food. Their cleanly designed rice noodles, thin noodles, and naengmyeon stand out for both flavor and form—earning them praise from health-conscious consumers and gift givers alike.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e네이처빌은 한국쌀을 더 건강한 가공식품으로 재해석해 선보이는 브랜드예요. 대표 상품인 쌀국수, 쌀소면, 쌀냉면은 심플하고 세련된 디자인은 물론, 맛과 품질 모두에서 높은 평가를 받고 있어요. 선물용으로도 사랑받는 이유죠. \u003c\/span\u003e\u003c\/p\u003e","brand":"Nature Vil","offers":[{"title":"Default Title","offer_id":45358882390188,"sku":"3516","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2026-02-26at11.30.38AM.png?v=1781624688"},{"product_id":"seafood-stock-powder-stick","title":"Seafood Stock Powder Sticks (30 pouches)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSimply dissolve these Seafood Stock Powder Sticks in water for a rich, umami-packed broth that enhances soups, stews, rice dishes, and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e자연한포 해산물 육수 스틱을 물에 녹이기만 하면 감칠맛 가득한 육수를 간편하게 완성할 수 있어 다양한 요리에 풍미를 더해줍니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMaking broth from scratch can be time-consuming, but these powder sticks capture the umami of sixteen Korean ingredients for deep, flavorful stock in an instant. Perfect for soups, stews, namul, rice dishes, and pasta, cooking becomes easier and tastier.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: 3.2 oz (90g) (3g × 30 pouches)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: Keep in a cool, dry place away from direct sunlight and humidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients: Freeze-Dried Kombu Base Powder, Radish concentrate (Korea), Dextrin, Kombu concentrate S (Korea), Dried pollack extract (Russia), Bonito extract (Indonesia), Anchovy powder (Korea), Green onion extract (Korea), Clam concentrate (Korea), Onion powder (Korea), Tuna concentrate (open sea), Garlic powder (Korea), Ginger powder (Korea), Fermented soybean extract powder (imported), Roasted salt (Korea), Yeast extract (France), Chicory extract, Cottonseed oil powder, Freeze-dried shiitake mushroom powder (Korea), Freeze-dried burdock powder (Korea), Freeze-dried lotus root powder (Korea), Freeze-dried cabbage powder (Korea).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e**Contains Soybeans and Shellfish (Clams)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e육수를 매번 우려내기 번거로울 때, 자연한포 해산물 육수 스틱은 16가지 한국산 재료의 깊고 풍부한 감칠맛을 손쉽게 구현해줍니다. 국, 찌개, 나물, 솥밥, 파스타 등 다양한 요리에 완벽한 육수를 선사해 요리가 더욱 즐거워집니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e중량: 90g (3g × 30포)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e보관법: 직사광선과 습기를 피해 서늘하고 건조한 곳에 보관하세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e성분: 동결건조 다시마 분말, 무농축액(국내산), 덱스트린, 다시마농축액(국내산), 동태농축액(러시아산), 가쓰오부시 추출액(인도네시아산), 멸치 분말(국내산), 대파 추출액(국내산), 조개농축액(국내산), 양파 분말(국내산), 참치농축액(원양산), 마늘 분말(국내산), 생강 분말(국내산), 발효대두 추출분말(수입산), 구운 소금(국내산), 효모추출물(프랑스산), 치커리 추출물, 면실유 분말, 동결건조 표고버섯 분말(국내산), 동결건조 우엉 분말(국내산), 동결건조 연근 분말(국내산), 동결건조 양배추 분말(국내산)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e**대두와 조개(패류) 함유\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrunas, led by CEO Dr. Sung-Sik Kim, pioneers advanced freeze-drying technology that preserves the flavor, aroma, and nutrition of ingredients without chemical additives. Their 100% full freeze-dried method ensures premium quality in every product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLocated near the pristine Namhangang River, Trunas has a long history in freeze-dried food production, offering a variety of products including freeze-dried fruits, garlic, and the popular Seafood Stock Powder.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e트루나스는 김성식 박사가 이끄는 동결건조 기술의 선두주자로, 화학첨가물 없이 맛과 향, 영양을 온전히 보존하는 100% 전동결건조 방식을 고집하며 최고 품질을 자랑합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e맑고 깨끗한 남한강 유역에 자리한 트루나스는 오랜 동결건조 전문 기업으로, 동결건조 과일스낵, 마늘 등 다양한 제품과 함께 자연한포 해산물 육수 스틱을 선보이고 있습니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Trunas","offers":[{"title":"Default Title","offer_id":45380452024492,"sku":"2626","price":19.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/ScreenShot2024-10-10at12.08.40PM.png?v=1782222278"},{"product_id":"matcha-powder-500g","title":"Matcha Powder (500g)","description":"","brand":"Kim'C Market","offers":[{"title":"Default Title","offer_id":45518115537068,"sku":"3520","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/KimCMarket_ProductShot_May2025_019_x1920_787d7678-c3fb-47a0-99af-34025c01e7c2.jpg?v=1782222277"},{"product_id":"one-tablet-natural-seafood-stock-case-of-20","title":"One Tablet Natural Seafood Stock (Case of 20)","description":"\u003ch5 style=\"margin-bottom: 0;\"\u003eHIGHLIGHTS\u003c\/h5\u003e\n\u003cp style=\"line-height: 1.6; margin-top: 5px;\"\u003e\u003cstrong\u003eThe definitive seafood base for a deep, oceanic umami.\u003c\/strong\u003e Capture the bracing clarity of \u003cstrong\u003e16 premium natural ingredients\u003c\/strong\u003e in a single tablet—delivering a remarkably clean, professional-grade broth that serves as the heart of authentic Korean soul food.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003ePurity Check:\u003c\/strong\u003e Additives-Free. No synthetic fragrances, artificial colors, sweeteners, or flavor enhancers (MSG)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Korea (Radish, Kombu, Anchovy, Green Onion, Clam, Onion, Garlic, Ginger, Roasted Sea Salt, Shiitake, Burdock, Lotus Root, Cabbage, Chicory, Cottonseed Oil), Global Sourcing (Dried Pollack (Russia), Bonito (Indonesia), Tuna (Open Sea), Yeast (France), Dextrin, Soybeans)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eContains:\u003c\/strong\u003e Soybeans, Clams (Shellfish)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eAllergen Info:\u003c\/strong\u003e Manufactured in a facility that also processes tomato, peach, wheat, milk, buckwheat, chicken, beef, and shellfish (including oyster, abalone, and mussel)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e HACCP, FDA, FSSC22000 Certified. Advanced Freeze-Drying Technology to lock in the rich, savory nutrients of the sea\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 90g (3.17oz, 30 tablets)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eStorage Method:\u003c\/strong\u003e Keep in a cool, dry place away from direct sunlight and humidity.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e깊고 시원한 바다의 풍미를 담은 해물 육수의 정석입니다.\u003c\/strong\u003e 엄선된 \u003cstrong\u003e16가지 자연 원재료\u003c\/strong\u003e를 한 알에 응축하여 수 시간 우려낸 듯 맑고 진한 감칠맛으로 요리의 기초를 완벽하게 잡아줍니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e안심 체크:\u003c\/strong\u003e 합성향료, 감미료, 착색료, 향미증진제(MSG)를 일절 넣지 않아 재료 본연의 깨끗하고 건강한 맛을 보장합니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e원재료:\u003c\/strong\u003e 한국산 (무, 다시마, 멸치, 대파, 바지락, 양파, 마늘, 생강, 구운 천일염, 표고버섯, 우엉, 연근, 양배추, 치커리, 목화씨유), 기타 산지 (북어(러시아), 가다랑어(인도네시아), 참치(원양산), 효모(프랑스), 덱스트린, 대두)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e알레르기 유발 물질:\u003c\/strong\u003e 대두, 조개류(바지락) 함유\u003cbr\u003e\n*이 제품은 토마토, 복숭아, 밀, 우유, 메밀, 닭고기, 쇠고기, 조개류(굴, 전복, 홍합 포함)를 사용한 제품과 같은 제조 시설에서 제조하고 있습니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e제조 공정:\u003c\/strong\u003e HACCP, FDA, FSSC22000 인증 완료. 원물의 깊은 풍미와 영양 성분을 그대로 보존하는 급속 동결건조 공법으로 제조되었습니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e중량:\u003c\/strong\u003e 90g (3.17oz, 30알)\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-bottom: 0;\"\u003e\u003cstrong\u003e보관 방법:\u003c\/strong\u003e 직사광선과 습기를 피해 서늘하고 건조한 곳에 보관해주세요.\u003c\/p\u003e\n\n\u003ch5 style=\"margin-top: 0; margin-bottom: 0;\"\u003eDESCRIPTION\u003c\/h5\u003e\n\u003cp style=\"line-height: 1.6; margin-top: 5px;\"\u003e\u003cstrong\u003eA Proven Staple: Trusted by Home Cooks and Culinary Enthusiasts\u003c\/strong\u003e\u003cbr\u003e\nThere is a reason why Trunas One-Tablet Stock has reached the milestone of \u003cstrong\u003e1 million units sold.\u003c\/strong\u003e From the bustling kitchens of Seoul to the discerning culinary scene of New York City, it has earned the trust of those who refuse to compromise on flavor. It eliminates the tedious process of cleaning and boiling dried seafood for hours, offering instead a \u003cstrong\u003e\"clean yet profound\"\u003c\/strong\u003e seafood profile that serves as a fail-proof foundation for any gourmet dish.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003eThe Bracing Clarity of the Sea, Locked in by Science\u003c\/strong\u003e\u003cbr\u003e\nSeafood is notoriously delicate; heat-drying often leaves a fishy aftertaste. Our advanced \u003cstrong\u003efreeze-drying process\u003c\/strong\u003e flash-freezes raw ingredients at their peak freshness, preserving the bracing clarity and oceanic umami of Korean anchovies and clams. This scientific approach ensures that the natural proteins and minerals remain intact, providing a nutritious, high-quality base that doesn't rely on synthetic boosters.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-bottom: 0;\"\u003e\u003cstrong\u003eChef’s Tip:\u003c\/strong\u003e For a perfectly balanced broth, use 1 tablet per 250ml–300ml of water before it starts to boil.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-top: 1.6em; margin-bottom: 1.6em;\"\u003e\u003cstrong\u003eClassic Korean Staples:\u003c\/strong\u003e It is the ultimate shortcut for deep-flavored \u003cstrong\u003eJjigae (stews), Guk (soups), and braised dishes (Jjorim).\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-top: 1.6em;\"\u003e\u003cstrong\u003eGlobal Fusion:\u003c\/strong\u003e Use it as a base for \u003cstrong\u003eseafood pasta\u003c\/strong\u003e or a savory broth for poached fish to add an extra layer of complexity. Whether you are a busy home cook or a culinary enthusiast, this portable tablet brings the authentic taste of the Korean sea to your kitchen with zero effort.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e100만 명의 선택이 증명하는 프리미엄 육수의 기준\u003c\/strong\u003e\u003cbr\u003e\n트루나스 자연한알이 \u003cstrong\u003e100만 병 이상 판매\u003c\/strong\u003e되며 서울의 가정식부터 뉴욕의 미식가들 사이에서까지 사랑받는 데에는 분명한 이유가 있습니다. 해산물을 손질하고 우려내는 긴 수고로움을 덜어주는 동시에, 전문가가 공들여 만든 듯한 \u003cstrong\u003e'깊고 명확한' 해물 감칠맛\u003c\/strong\u003e을 선사하기 때문입니다. 맛에 타협하지 않는 요리 애호가들의 신뢰를 바탕으로, 이제 누구나 실패 없이 깊은 맛을 낼 수 있는 주방의 필수품이 되었습니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e\u003cstrong\u003e과학으로 보존한 바다의 시원하고 맑은 풍미\u003c\/strong\u003e\u003cbr\u003e\n해산물은 열에 취약해 가공 방식에 따라 비린 맛이 남기 쉽습니다. 트루나스는 \u003cstrong\u003e급속 동결건조 공법\u003c\/strong\u003e을 통해 바지락과 멸치의 신선한 풍미를 세포 하나하나에 가두었습니다. 고온 가공 없이 수분만 제거했기에 단백질과 미네랄 등 자연의 영양이 그대로 살아있으며, 인위적인 첨가물 없이도 입안 가득 퍼지는 시원하고 풍부한 바다의 맛을 구현합니다.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-bottom: 0;\"\u003e\u003cstrong\u003e셰프의 팁:\u003c\/strong\u003e 가장 균형 잡힌 맛을 위해 물 250ml~300ml당 1알을 사용하세요.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6; margin-top: 1.6em; margin-bottom: 1.6em;\"\u003e\u003cstrong\u003e한식의 기본:\u003c\/strong\u003e 깊은 풍미가 필요한 \u003cstrong\u003e찌개, 국, 조림 요리\u003c\/strong\u003e의 시간을 단축해 주는 최고의 비결입니다.\u003c\/p\u003e\n\u003cp style=\"line-height: 1.6; margin-top: 1.6em; margin-bottom: 0;\"\u003e\u003cstrong\u003e글로벌 퓨전 요리:\u003c\/strong\u003e 해산물 파스타의 베이스 육수나 생선 수비드, 조림 시 육수로 사용해 보세요. 요리에 입체적인 감칠맛을 더해줍니다. 바쁜 일상 속의 요리사든, 미식을 즐기는 홈쿡이든, 이 간편한 한 알만 있으면 별도의 노력 없이도 한국 바다의 정통 맛을 주방에서 재현할 수 있습니다.\u003c\/p\u003e\n\n\u003ch5 style=\"margin-top: 0; margin-bottom: 0;\"\u003eABOUT\u003c\/h5\u003e\n\u003cp style=\"line-height: 1.6; margin-top: 5px;\"\u003e\u003cstrong\u003eTrunas\u003c\/strong\u003e, located in the pristine environment of the Namhan River basin in Chungju, is a \u003cstrong\u003eleader in natural food technology specializing in freeze-drying.\u003c\/strong\u003e Led by Dr. Sangsik Kim, the company is dedicated to delivering the purest flavors of Korea through scientific innovation. Their facility holds world-class certifications, including \u003cstrong\u003eHACCP, US FDA, and the stringent European FSSC22000\u003c\/strong\u003e, ensuring that every product meets the highest international safety standards. By prioritizing \u003cstrong\u003epremium Korean ingredients\u003c\/strong\u003e and utilizing advanced freeze-drying technology, they preserve the authentic taste and vital nutrients of nature, delivering a premium culinary experience to global consumers who refuse to compromise on quality.\u003c\/p\u003e\n\n\u003cp style=\"line-height: 1.6;\"\u003e깨끗한 남한강 유역 충북 충주에 위치한 \u003cstrong\u003e트루나스\u003c\/strong\u003e는 \u003cstrong\u003e동결건조 기술을 선도하는 천연 식품 전문 기업\u003c\/strong\u003e입니다. 식품공학 박사 김상식 대표의 철학 아래, 자연의 맛을 과학적으로 보존하여 가장 건강한 상태로 전달하는 데 집중하고 있습니다. 특히 국내 \u003cstrong\u003eHACCP\u003c\/strong\u003e 인증은 물론, 세계적으로 까다로운 \u003cstrong\u003e미국 FDA와 유럽의 FSSC22000 인증\u003c\/strong\u003e을 모두 획득하여 글로벌 수준의 위생 안전성을 입증했습니다. 엄선된 \u003cstrong\u003e프리미엄 한국산 재료\u003c\/strong\u003e를 중심으로 최상의 동결건조 공법을 통해 자연의 맛과 영양을 손실 없이 담아냄으로써, 품질과 타협하지 않는 전 세계 미식가들에게 신뢰받는 프리미엄 식품을 선보이고 있습니다.\u003c\/p\u003e","brand":"Trunas","offers":[{"title":"Default Title","offer_id":46092733186220,"sku":"3530","price":240.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/one-tablet-natural-seafood-stock-kim-c-market-2_x1920_f7a961b5-20e0-4126-aa25-3706669f5f90.jpg?v=1774892693"},{"product_id":"potato-noodles","title":"Potato Noodles","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis isn’t your average potato noodle—made with 25% whole, steamed potatoes grown without herbicides or chemical fertilizers. Just sun, soil, and mountain air.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSoft yet chewy, Grand noodle’s potato noodle delivers earthy flavor and an addictively bouncy texture you won’t forget.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e화학비료도, 제초제도 쓰지 않고 햇살과 바람, 땅의 힘으로 키운 감자 25%를 통째로 넣고 거창한 국수의 장인님이 직접 만든 국수에요. 부드럽고 쫄깃한 식감과 함께, 입안 가득 자연의 풍미가 살아 있어요.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eIngredients:  \u003c\/strong\u003eWheat flour 62% , Rice 10%, Potato 25%, Sun-dried salt 2.7% \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e*Allergy warning: produced in the same facility where wheat and buckwheat are processed\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eProcess: \u003c\/strong\u003eMade by hand\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNet Weight:\u003c\/strong\u003e 500g\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage Method: \u003c\/strong\u003e\u003cspan\u003e Room temperature.  Store in a cool and dry place, avoid direct sunlight\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003eBest Before Date:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003ePrinted on package\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eMade from potatoes grown on clean, herbicide-free land in the mountains of Geochang, these noodles are a rare combination of purity and texture. Monk Gangseol—known for her commitment to farming in harmony with nature—grows her “Seolbong” potatoes using no chemical fertilizers or pesticides, only the strength of the soil, the breeze, and the warmth of the sun.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach batch of noodles contains 25% whole potato—steamed, mashed, and blended with minimal ingredients. The result? A springy, chewy texture and subtle earthiness that make these noodles stand out in everything from simple broth to stir-fried dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese potato noodles are naturally gluten-free and completely free from additives or artificial ingredients. Made simply with nature, this once-a-year potato noodle is something special. If you’re curious, now’s the time to taste it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e강설 스님이 거창 설봉산 자락에서 직접 키운 ‘설봉 감자’로 만든 특별한 감자국수입니다.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e이 감자는 제초제나 화학비료 없이, 땅의 힘과 바람, 햇볕만으로 자라 깊은 맛과 영양을 자랑하죠.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e감자를 통째로 쪄 으깬 뒤 밀가루와 최소한의 재료만 더해 만든 국수는 탱글탱글한 식감과 은은한 풍미가 특징이에요.  \u003c\/span\u003e\u003cspan\u003e밀가루 국수가 느끼하다면 이 감자 국수로 바꿔보세요. 잔재료 없이도 깊은 맛을 내며, 육수 국물요리나 볶음요리 모두 잘 어울립니다.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e첨가물 없이 자연 그대로의 건강함을 담은 귀한 감자 국수, 지금 아니면  일년을 기다려야 하니 꼭 한번 맛 보시길 추천드려요.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe Guksu Master Kim Hyun Kyu started Grand Noodle in 1987.  He thought guksu made of wheat did not have any taste as well as not enough nutritional value.  He was committed to producing healthy, nutritious noodles with seasonal food and ingredients. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAfter many years of experimentation, Master Kim found the perfect recipe for his noodles with carefully selected chives, sweet pumpkin, rice, beet, and black rice.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e거창한국수는 1987년 경상남도 거창에서 출발했어요.  국수의 주성분인 밀가루 그 자체로는 맛이 없고 한 끼 식사로 필요한 영양분을 채우기에 부족하다고 여긴 김현규 장인이 ‘그 자체로 맛있고 건강에 좋은 국수를 만들자’란 신념으로 시작했지요.  \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e숱한 시행착오를 거친 끝에 국수에 잘 어울리는 건강한 식재료, 배합비, 배합 방법을  찾아내 영양가 있는 국수를 만들어 냅니다.  겉보기에만 고운 색감을 가진, 억지로 색깔만 첨가한 다른 국수들과는 맛과 영양, 정성에서 큰 차이가 나는 국수입니다.   \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/HhqnAKsSvE0?si=3riAzKeKb8p0Eyfp\" height=\"315\" width=\"560\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e","brand":"Grand Noodle","offers":[{"title":"Default Title","offer_id":46127654666412,"sku":"3173","price":20.8,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2025-05-29at11.01.17AM.png?v=1781624689"},{"product_id":"korean-gochugaru-2-sizes-fine-copy","title":"Korean Sun-Dried Gochugaru (2 sizes)- Coarse","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eExperience the vibrant heat and rich flavor of Jin Red Pepper House’s 100% Korean dried chili powder, with a perfectly balanced spiciness and bright red color.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e진고춧집 100% 한국산 건고추로 만든 굵은 고춧가루로, 국물과 색이 잘 녹아들어 선명한 색감과 적당한 매운맛을 내어줄거에요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"body-en\"\u003eSome flavors need texture to come alive.\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eJin Gochujip Coarse Ground Gochugaru\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eis made from hand-selected Korean red peppers — sun-dried for 10 to 14 days and coarsely milled to keep the pepper's natural body intact. No preservatives. No artificial color. No artificial flavor. Just bold, honest heat with something to chew on.\u003c\/p\u003e\n\u003cp class=\"body-en\"\u003eThe coarser grind is built for fermentation. Tucked between layers of cabbage and radish, it slowly releases its oils and heat as kimchi ripens — giving you that deep, complex flavor that only comes with time. It holds its shape in stir-fries, stands up in thick stews, and brings a satisfying bite to every dish it touches.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAvailable in two sizes: 230g (0.507 lb) \/ 1kg (2.2 lb).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStore in a cool, dry place away from direct sunlight; refrigerate  after opening to maintain freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"body-ko\"\u003e \u003c\/p\u003e\n\u003cp class=\"body-ko\"\u003e김치를 담글 때, 고춧가루 입자 하나하나가 배추 사이에 스며드는 걸 상상해보신 적 있나요? 굵은 고춧가루는 그 발효의 시간을 함께 견디는 재료예요.\u003c\/p\u003e\n\u003cp class=\"body-ko\"\u003e진고추집 굵은 고춧가루는 전국에서 엄선한 홍초를 10~14일 자연 건조한 뒤, 굵게 갈아 고추 본연의 식감과 깊은 맛을 살렸습니다. 방부제, 인공색소, 인공향은 일절 넣지 않았어요. 김치는 물론, 깍두기, 나물 무침, 볶음 요리까지  씹히는 질감이 있어야 맛이 사는 요리에 딱 맞는 고춧가루입니다.\u003c\/p\u003e\n\u003cp class=\"body-ko\"\u003e공들여 만든 김치 한 포기, 그 맛의 시작은 좋은 고춧가루에서 온다고 생각해요. 230g으로 가볍게 시작해보시거나, 1kg으로 넉넉하게 김장 준비를 해보세요.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e직사광선을 피해 서늘하고 건조한 곳에 보관하며, 개봉 후에는 냉장 보관을 권장합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJin Red Pepper House brings over 40 years of tradition producing premium Korean gochugaru, using expertly selected Hongcho peppers from Miryang, Jinju, Pyeongchang, and Jeongseon, each region imparting unique flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe peppers are naturally dried and aged, then stored at -3°C to preserve freshness and flavor, resulting in a balanced spiciness with rich, smooth taste—perfect for authentic kimchi, stews, and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e진고춧집은 40년 전통으로 경남 밀양, 진주 및 강원 평창, 정선에서 엄선한 홍초를 사용합니다. 고추는 자연 건조, 숙성 후 -3℃ 저온 보관하여 신선함과 깊은 풍미를 유지합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e균형 잡힌 매운맛과 부드러운 풍미로 김치, 찌개 등 다양한 한식에 어울리는 고춧가루입니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jin Red Pepper House","offers":[{"title":"230g","offer_id":46152182038700,"sku":"2767","price":20.0,"currency_code":"USD","in_stock":true},{"title":"1kg","offer_id":46152182071468,"sku":"2768","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2026-04-16at6.00.31PM.png?v=1781624689"},{"product_id":"vegetable-stock-powder-bulk-500g","title":"Vegetable Stock Powder Bulk (500g)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSimply dissolve Vegetable stock powder in water, and you’ll create a clean, flavorful vegetable broth with deep umami from 19 freeze-dried vegetables. It’s perfect for enhancing soups, stews, namul, rice dishes, noodles, and pasta. Give it a try in your everyday cooking!\u003c\/span\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e자연한포는 물에 넣고 녹여주기만 하면 19가지 채소의 감칠맛이 가득한 채소육수를 만들어 주지요. 국, 찌개, 무침, 솥밥, 국수, 파스타 등 다양한 요리에 활용해보세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e: 500g\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eStorage Method\u003c\/strong\u003e\u003cspan\u003e: Store in a cool and dry place. Avoid direct sunlight and humidity.\u2028  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eFreeze-Dried Shiitake Mushroom Base Powder (shiitake mushroom concentrate [shiitake mushroom extract (shiitake: Korea)], radish concentrate [radish extract concentrate (radish: Korea)], dextrin, kelp concentrate S, green onion extract, onion powder), roasted salt (solar sea salt: Korea), freeze-dried shiitake mushroom powder (Korea), yeast product (France), freeze-dried button mushroom powder (Korea), freeze-dried king oyster mushroom powder (Korea), freeze-dried enoki mushroom powder (Korea), freeze-dried oyster mushroom powder (Korea), freeze-dried cabbage powder (Korea), dextrin, freeze-dried garlic powder (Korea), cottonseed oil powder, chicory extract, freeze-dried lotus root powder (Korea), freeze-dried burdock powder (Korea), freeze-dried ginger powder (Korea), freeze-dried turmeric powder (Korea), freeze-dried lion’s mane mushroom powder (Korea), freeze-dried celery powder (Korea), freeze-dried minari (water dropwort) powder (Korea), freeze-dried Cheongyang chili pepper powder (Korea).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003e**Allergen Information:\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003e \u003c\/strong\u003eThis product is made on equipment that also processes tomato, peach, soybean, buckwheat, wheat, chicken, beef, and clam.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eVegan Certified\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription \u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eHomemade broth is one of those small luxuries that makes everyday cooking feel intentional—until time gets in the way. This vegan vegetable stock stick gives you the same “good base” in minutes. Simply dissolve one stick in 300ml of water and let it come to a gentle simmer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe difference is in the method. The ingredients are freeze-dried, a process chosen to better preserve the natural aroma and depth of vegetables and herbs. The broth tastes clean and composed, with a quiet savory finish that doesn’t overpower the rest of your dish. Use it to anchor soups and stews, or to add subtle umami to noodles, rice dishes, and sautéed vegetables.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eHow to make it for broth:\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Dissolve 4g in 300ml water, then simmer gently\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Best results come from adding it at the start, so the flavor can fully open up\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eHow to use it as a seasoning:\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e Sprinkle as a powder to lift the flavor of vegetables, noodles, and rice dishes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e육수를 매번 우려내는 게 번거로운 일이지만 그렇다고 육수의 깊은 맛을 포기하기 어렵죠? 자연한포는 간편하게 사용할 수 있으면서도 열아홉가지 한국산야채와 버섯 재료들의 감칠맛을 고스란히 담고 있어, 참 매력적인 제품이에요. 다양한 요리에 활용해 보면서 그 풍미보세요. 손쉽게 깊은 맛을 낼 수 있어 요리하는 재미도 더해질 거예요. \u003c\/span\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e이 제품이 특별한 이유는 ‘공정’에 있습니다. 열풍·분무건조가 아닌 동결건조(Freeze-Dried) 방식을 선택해 원물의 향과 맛의 결을 비교적 온전히 담아냈습니다. 결과는 자극적이지 않고, 맑고 둥근 감칠맛. 국·탕·찌개의 베이스는 물론, 국수나 솥밥, 채소볶음처럼 재료 맛이 중심이 되는 요리에 더할수록 진가가 드러납니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e국물용\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e 물 300ml에  4g (1 스푼) 을 넣고 은근히 끓여주세요\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e 처음부터 함께 끓이면 풍미가 더 자연스럽게 올라옵니다\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e분말용\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e 요리의 마무리에 분말처럼 더해 채소, 국수, 밥 요리의 감칠맛을 한층 살려보세요\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrunas is known for their freeze-dried technology, led by CEO Dr. Sung-Sik Kim. After serving many years in public service, Kim joined his wife’s company Trunas and started expanding their product offerings.\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eThe freeze dried technology used is 100% full freeze dry method rather than hot air drying or partial freeze drying method. This type of 100% full freeze drying allows for more flavor, aroma, and nutrition to be preserved in comparison to other methods, which although cheaper, jeopardizes the quality of Trunas standards. In addition, Trunas does not use any chemical additives in their recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTrunas, led by CEO Dr. Sung-Sik Kim, pioneers advanced freeze-drying technology that preserves the flavor, aroma, and nutrition of ingredients without chemical additives. Their 100% full freeze-dried method ensures premium quality in every product.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLocated near the pristine Namhangang River, Trunas has a long history in freeze-dried food production, offering a variety of products including freeze-dried fruits, garlic, and the popular Seafood Stock Powder.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e우리나라에 동결건조기법을 처음으로 사용한 기업 중 하나인 트루나스는 깨끗한 남한강 유역에 자리하고 있어요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e(주)트루나스는 오랫동안 동결건조 한 길을 걸은 전문회사입니다. 공직에 있던 김성식 박사가 부인이 창업한 회사에 대표로 취임하면서 제품 다양화에 나섰지요. 신선한 농수산물 16가지가 담긴 자연한알 외에도 동결건조한 과일스낵이나 요리에 쉽게 사용할 수 있는 동결건조 마늘 등 여러 상품을 생산하고 있습니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Trunas","offers":[{"title":"Default Title","offer_id":46207603048620,"sku":"3544","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2026-01-09at4.29.09PM.png?v=1779822894"},{"product_id":"farmers-care-golden-square-glass-noodle","title":"Square Glass Noodle (300g)","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eSweet potato starch (Korean) 100% \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e고구마전분 100%(Korean) \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 300 g (contains 4 square-blocks)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage Method:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e  Store in cool, dry place\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAre you a japchae-lover looking for a good, trusted brand of glass noodles (sweet potato vermicelli)?  \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eGolden Square Glass Noodles 골드네모난당면\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e is made from 100% Korean sweet potato starch with no artificial additives like alum (the leavening agent aluminum potassium sulfate).  This brand of noodles is just right in thickness and is less likely to become soggy or sticky after cooking.  So it’s no surprise that it is well-known among food shoppers in Korea and is easily sold out during the holidays when japchae is a must-have dish.  It comes in convenient individual portions that will help prevent those frequent oh-I-cooked-too-much situations you find yourself in with pasta, and unlike the usual long stiff kind that sticks well out of the pot, these noodles are shaped into square blocks that make both pre-soaking and boiling easy.  Glass noodles have a long shelf-life, so why not stock up with the good stuff when you have the chance?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eP.S. Did you know that glass noodles are not just for japchae, but are good as accompaniments for dishes like bulgogi, ttukbokki, and other soup dishes? Also, pair it up with MRS MALAENGE JAPCHAE KIT and you will have japchae ready in no time.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eKim’C Market TIP\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBecause glass noodles are made only with sweet potato starch, they may lose their chewy texture if you over-boil them. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHere’s how to make Golden Square Glass Noodles just right for your various dishes:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor pan-fried japchae or as accompaniments to soup or jjigae dishes: Soak glass noodles in cold water for 1 hour before pan-frying or adding them to boiling dish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor the quicker mix-in-the-bowl japchae recipe: Add glass noodles to boiling water, cook for 6 minutes, drain, and move to bowl\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIf you want more chewy noodles:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSoak in lukewarm water for about 30 minutes, then cook in boiling water for 4 minutes for that extra chewy texture.\u003c\/li\u003e\n\u003cli\u003eAdding 2 tablespoons of soy sauce to the boiling water will both season and make the noodles a bit more like al dente.\u003c\/li\u003e\n\u003cli\u003eWash boiled noodles with cold water 2 or 3 times, drain well, then lightly coat them with a little bit of sesame oil to prevent sticking. \u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국산 고구마전분 100%에 명반(팽창제인 황산알루미늄칼륨)이나 여타 화학첨가물을 사용하지 않은 건강한 당면을 소개합니다.  골드네모난당면인데요.  굵기가 적당하고 식더라도 퍼지거나 불는 현상이 적어서 한국 맘들 사이에 소문이 자자한 당면입니다.  명절이면 이 당면은 일찌감치 솔드아웃되곤 해요.  대부분의 국수류가 그렇지만 당면은 유난히 양 조절에 실패하는 경우가 많아요.  이 골드네모난 당면은 마치 라면처럼 1회분씩 성형되어 있어 정말 편리합니다.  또 삶을 때도 그만이에요.  길고 꼿꼿한 잡채를 물에 불릴 때 볼에 다 들어가지 않아서 꼭 1\/3은 튀어나와 있잖아요.  이 제품은 작은 사각형 형태니 볼에 퐁당 넣어 불리기도 좋고 작은 냄비에도 골고루 잘 삶아지죠.  한국산 당면은 한국에서도 찾아보기 힘들어요.  당면은 유통기한도 넉넉하니 좋은 제품 있을 때 꼭 구입해두시기 바래요! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eP.S. 당면은 잡채, 불고기 요리, 떡볶이, 탕요리 어디에나 찰떡궁합이죠.  특히 말랭이여사의 잡채키트와 함께 조리하면 순식간에 스피드 잡채 완성이요~! \u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKim’C Market TIP\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e고구마 전분만을 사용하였기 때문에 너무 오래 삶으면 찰기가 떨어질 수 있어요.  골드네모난당면을 잘 삶는 법 소개할게요. \u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e잡채를 팬에 볶아서 요리할 경우 혹은 탕이나 찌개의 사리로 사용할 경우 \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e찬 물에 1시간 정도 불렸다가 볶거나 끓일 때 투입합니다. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e시간이 부족하거나 잡채를 무쳐서 요리할 경우\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e물이 팔팔 끓을 때 당면을 넣고 6분 정도 삶아 건져내 사용합니다. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e보다 쫄깃한 면발을 원할 때\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e미지근한 물에 30분 정도 불린 후, 팔팔 끓는 물에 4분 정도 삶으면 보다 쫄깃한 면발이 완성됩니다.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e삶는 물에 간장을 2큰술 정도 넣으면 당면이 쫄깃하면서도 간이 배어 있죠! \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e삶은 잡채 면은 찬 물에 2~3회 헹구고 물기를 뺀 후 면이 서로 붙지 않도록 약간의 참기름으로 버무려놔주세요. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarmer’s Care 농부생각\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e produces high-quality wheat and starch food products in an FDA-registered hygienic facility.  Their star products include Our Wheat Jjang, Our Wheat Mandu Wrappers, Our Wheat Fresh Noodles, and Golden Square Glass Noodles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e농부생각은 FDA를 완료한 위생적인 공장 시설에서 밀과 전분을 이용한 식자재을 더 좋은 퀄리티로 생산하는 기업입니다.   우리밀짱, 우리밀 만두피, 우리밀 생생면, 골드네모난당면 등이 대표 상품입니다. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIf you notice some white discoloration, don't fret!  This is completely natural. In order to preserve the freshness, the noodles are frozen and dried.  The low temperatures may whiten the noodles but this will not impact the taste or quality of the noodles. You can see what we are talking about in the picture below.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/FarmersCare_Noodle_Example.jpg?v=1617113762\" alt=\"Example of noodles with harmless white discoloration\" style=\"float: none;\" width=\"553\" height=\"414\"\u003e\u003c\/div\u003e","brand":"Farmer's Care","offers":[{"title":"Default Title","offer_id":46219186438316,"sku":"0251","price":7.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/square-glass-noodle-300g-kim-c-market-1_x1920_e59c4a61-cd2b-4ef1-acd1-3020b5ed4696.jpg?v=1777927462"},{"product_id":"mrs-malange-gangdoenjang-kit-말랭이여사-강된장찌개키트","title":"Gangdoenjang Kit","description":"\u003ch5\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003eIn summer, nothing beats thick, savory gang-doenjang paired with steamed pumpkin leaves and cabbage for a perfect ssambap meal.  Mrs. Mallang makes it easy with a ready pack of seasonal veggies—just add tofu and doenjang for a true taste of Korean summer.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e여름이면 된장찌개보다는 자박자박 강된장이 먼저 생각나지요? 강된장에 호박잎, 양배추 쩌서 함께 먹는 그 쌈밥. 여름의 맛이지요. 말랭이 여사는 강된장에 딱어울리는 채소들을 모두 준비해 한팩에 담았어요.. 이제 된장과 두부만 준비해주세요.\u003c\/p\u003e\n\u003cp\u003eIngredients:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style=\"font-weight: 400;\"\u003eShiitake mushroom, king oyster mushroom, radish, onion, green onion, red chili  \u003c\/span\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003e\u003cspan style=\"font-weight: 400;\"\u003e표고버섯, 새송이버섯, 무, 양파, 대파, 고추 (\u003cmeta charset=\"utf-8\"\u003e100% KOREAN INGREDIENTS)\u003c\/span\u003e\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eProcess: HACCP Certified\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eNet Weight: 24g (0.85 oz) \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eStorage Method:\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eStore in a cool and dry place away from exposure to direct sunlight.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e  \u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cb\u003eA Simple Solution - Mrs. Malaenge Gangdoenjang Kit\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe robust, savory taste of gangdoenjang – that extra-strong tasting doenjang – mixed in with perfectly cooked white rice is something that makes you smile.  It’s also great to have it with rice wrapped in blanched cabbage or pumpkin leaves.  Gangdoenjang takes some getting used to even for those foreigners who are avid Korean food lovers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMaking it is quite a feat as well.  You need various kinds of vegetables, tofu, and meat, all diced to be cooked together.  So, Mrs. Malaenge steps up with a simple solution, bringing us the perfect kit to make gangdoenjang.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMrs. Malaenge Says…\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e“There are six kinds of main vegetables in one kit - shiitake mushrooms, king oyster mushrooms, radish, onions, and green onions.  The most abundant of them are mushrooms for texture, and sprinkles of dried cheongyang chilies and red chilies are also included to give it some kick and color!”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHow to “Malaenge” Gangdoenjang\u003c\/b\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e Dissolve doenjang and cheonggukjang in the rice water in your usual ratio. *You can use plain water as the vegetable stock that results from the Malaenge is delicious.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e Put a packet of Mrs. Malaenge Gangdoenjang Kit and boil it with mashed tofu.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003e The dried vegetables will fill out to their chewy and nutritious states. Boil down until viscous and enjoy!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cb\u003eTIPS\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe kit makes for a great addition to any dish, be it fried rice, vegetable porridge, rolled or steamed eggs, curry, jjajang, ttukbeokki (떡볶이, spicy rice cake), pasta, risotto, pizza, and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e우리의 한끼 해결사, 말랭이여사의 강된장찌개키트\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e고슬고슬한 밥에 비벼 먹는 강된장의 맛! 호박잎, 양배추를 데쳐서 쌈밥으로 해먹을 수도 있고요.  한국을 잘 아는 외국인들도 강된장은 난이도가 높을 거에요.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e강된장째개는 준비하려면 여러 종류의 채소, 두부, 고기가 필요하고, 이를 작은 큐브로 칼질해야 하죠.  그래서 우리의 해결사 말랭이여사가 강된장에 딱 넣기 좋은 키트를 준비해왔습니다. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e말랭이 여사  Says..\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e“이 한 봉에 표고버섯, 새송이버섯, 무, 양파, 대파 이렇게 6가지의 메인 채소가 넉넉히 들어가 있어요.  식감을 담당하는 버섯류를 가장 많고요, 약간 매콤하라고 청양고추 말랭이도 넣고, 컬러가 예쁘라고 홍고추말랭이도 넣었어요.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHOW-TO\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e1 쌀뜨물에 된장과 청국장을 노하우대로 비율 맞춰 풀어주세요.  *말랭이에서 우러나는 채수가 맛있으니 생수를 사용하셔도 괜찮아요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e2 말랭이여사의 강된장찌개키트를 한 팩 그대로 넣어주시고 으깬 두부를 더해 보글보글 끓이세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e3 숨 죽어 있던 채소 말랭이들이 빵빵하게 살아날 거예요.  식감 좋고 영양까지 듬뿍 담긴 상태죠.  자작자작 졸여서 맛있게 드세요!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTIP \u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e볶음밥, 채소죽, 계란말이, 계란찜, 카레, 짜장,떡볶이, 파스타,리소토,피자 등 어디든 너무 잘어울리는 만능 키트에요 여기저기 한팩 쏘옥 넣어주세요.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMrs. Malaenge, located in Daegu, Gyeongsabuk-do, is run by a wife who is an amazing cook and a husband who is full of smart ideas with excellent execution skills.  They produce premium dry food products taking high-quality raw materials from nearby farms and drying them at low temperatures in clean, trustworthy facilities.  With their diverse line of colorful dried fruits and vegetable products with zero additives, anyone can prepare hearty, nutritious meals 365 days a year.   You can cook faster and to perfection, and there’s no need to fill your refrigerator storing raw vegetables and fruits.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e‘말랭이여사’는 경북 대구에 위치해 있습니다.  요리 솜씨가 참 좋은 아내, 아이디어가 스마트하고 실행력 만점인 남편, 이 두 부부 대표님이 근처 농가의 품질 좋은 원물을 저온 건조하고 깨끗한 말랭이 제품을 생산하고 있답니다.  요리 솜씨가 다소 부족한 분들도 말랭이여사의 말랭이를 잘만 이용하면 365일 영양 푸짐한 한 끼를 그럴듯하게 준비하실 수 있어요.  그 어떤 첨가물도 넣지 않은 건강함도 돋보이죠.  다채로운 과일말랭이, 채소말랭이가 여러분 요리 스피드와 완성도를 끌어올려줄 겁니다.  이젠 생채소와 생과일을 보관하느라 냉장고가 가득차지 않아도 돼요.  \u003c\/span\u003e\u003c\/p\u003e","brand":"Mrs Malaenge","offers":[{"title":"Default Title","offer_id":46219270193324,"sku":"0408","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/gangdoenjang-kit-x2-packs-kim-c-market-4.jpg?v=1778260460"},{"product_id":"korean-gochugaru-2-sizes-copy","title":"Korean Sun-Dried Cheongyang Chili Powder (Extra Hot)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCheongyang chili pepper — Korea's most iconic hot pepper — ground into a fine, vibrant powder that brings a clean, fierce heat to everything it touches. Grown in Korea and ground fresh, it delivers the sharp, bright spice that makes Korean cooking unmistakably itself.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e한국의 대표 매운 고추, 청양고추를 곱게 갈아낸 고춧가루예요. 자극적이지 않고 칼칼하게 치고 올라오는 깔끔한 매운맛이 특징으로, 국물 요리에 매운맛을 더하거나 물김치에 고운 색을 더할 때 사용하기 좋아요. 아주 고운 입자로 국물에 잘 스며들어요.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCheongyang Chili Powder is made from premium red Cheongyang peppers — selected from across Korea for their thick flesh, deep color, and exceptional flavor. Each batch is naturally sun-dried for 10 to 14 days before being finely ground into a powder that delivers a clean, smooth heat without the harshness of lesser-quality chili.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe result is a bright, vivid powder with a spice level of 500 to 1,000 ppm — sharp enough to wake up a dish, refined enough to let the other flavors through. No preservatives, no artificial coloring, no artificial flavoring. Just chili, dried and ground the right way.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eUse it across marinades, soups, stews, and seasoning of all kinds — the most versatile chili powder in a Korean kitchen, and the one you'll reach for most.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet wt: 300g (0.66lb)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStore in a cool, dry place away from direct sunlight; refrigerate  after opening to maintain freshness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e전국에서 엄선한 청양 홍초 중에서도 껍질이 두껍고 색이 진하며 맛이 뛰어난 최상급 원료만을 사용해요. 10일에서 14일간 자연 건조한 후 곱게 갈아내, 깔끔하고 부드러운 매운맛이 살아있는 고춧가루가 완성됩니다.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e매운맛은 500~1,000 ppm으로 칼칼하게 치고 올라오지만 거칠지 않아요. 아주 고운 입자로 국물에 잘 스며들고 색도 곱게 배어요.  방부제, 인공 색소, 인공 향 모두 무첨가. 각종 양념, 국, 탕 등 한식 전반에 두루 쓰이는 조미용 고춧가루로, 한 번 쓰면 다른 걸 찾기 어려워지는 맛이에요.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e직사광선을 피해 서늘하고 건조한 곳에 보관하며, 개봉 후에는 냉장 또는 냉동 보관을 권장합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJin Red Pepper House brings over 40 years of tradition producing premium Korean gochugaru, using expertly selected Hongcho peppers from Miryang, Jinju, Pyeongchang, and Jeongseon, each region imparting unique flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe peppers are naturally dried and aged, then stored at -3°C to preserve freshness and flavor, resulting in a balanced spiciness with rich, smooth taste—perfect for authentic kimchi, stews, and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e진고춧집은 40년 전통으로 경남 밀양, 진주 및 강원 평창, 정선에서 엄선한 홍초를 사용합니다. 고추는 자연 건조, 숙성 후 -3℃ 저온 보관하여 신선함과 깊은 풍미를 유지합니다.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e균형 잡힌 매운맛과 부드러운 풍미로 김치, 찌개 등 다양한 한식에 어울리는 고춧가루입니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Jin Red Pepper House","offers":[{"title":"Default Title","offer_id":46228421902508,"sku":"3387","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/Screenshot2026-05-07at12.02.22PM.png?v=1779822896"},{"product_id":"handpulled-gamtae-udon-noodle-case-of-30","title":"Handpulled Gamtae Udon Noodle (Case of 30)","description":"\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eHighlights\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDelicately handpulled udon noodles infused with premium Korean gamtae seaweed, offering a unique green hue and a wonderfully chewy texture.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e감태를 더해 청량한 녹색 빛과 쫄깃한 식감을 자랑하는 정성껏 수제 우동면입니다.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eDescription\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIngredients: Flour 95.5% (USA), refined salt 3%, gamtae powder 1% (Korea), cottonseed oil 0.5%.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach batch undergoes an 8-step aging process over 32 hours using a slow-drying method, enhancing density, elasticity, and flavor while eliminating the typical flour smell. Produced under HACCP-certified conditions in Chungnam, South Korea by Badasoop, a family-owned seaweed specialist with over 30 years of experience.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight: 400 g (2 servings x 2 packages). Noodle diameter: 4 mm.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eStorage: Keep in a cool, dry place to maintain freshness.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCooking Tips: Boil about 4 cups of water, cook 100 g of noodles for 15-18 minutes, then rinse gently in warm water before draining.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e감태 수연 우동면 조리법: 넉넉한 물에 100g의 면을 넣고 15~18분간 삶은 뒤, 따뜻한 물에 2~3회 가볍게 헹궈 물기를 제거하세요.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e바다숲은 30년간 국내 고품질 해조류를 생산하는 가족 기업이며, 송철수 감태명인의 특허 감태를 사용해 충남 서산의 HACCP 인증 생산시설에서 만듭니다.\u003c\/span\u003e\u003c\/p\u003e \n\n\u003ch5 dir=\"ltr\"\u003e\u003cspan\u003eAbout\u003c\/span\u003e\u003c\/h5\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese handpulled gamtae udon noodles showcase master artisan Song Cheolsu’s craft, embedding gamtae powder visibly throughout the noodles. The slow, repeated aging process yields noodles with exceptional elasticity and a clean, savory flavor.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnjoy their subtle green color and chewy bite in hot or cold dishes for an elegant twist on traditional udon.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e수년간 송철수 명인이 정성껏 만든 바다숲 감태 수연 우동면은 감태 분말이 면 곳곳에 박혀 독특한 풍미와 탱글한 식감을 선사합니다. 여러 차례 숙성하는 느린 공정 덕분에 뛰어난 탄력과 깔끔한 맛을 자랑합니다.\u003c\/span\u003e\u003c\/p\u003e \n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e뜨겁거나 차갑게 즐겨도 좋은 은은한 녹색의 우동면으로, 전통 우동에 우아한 변화를 더해줍니다.\u003c\/span\u003e\u003c\/p\u003e","brand":"Badasoop","offers":[{"title":"Default Title","offer_id":46280761868460,"sku":"3580","price":620.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/handpulled-gamtae-udon-noodle-kim-c-market-1_4bef8a76-7ec8-4946-9212-a72e5f8bf019.png?v=1779131654"},{"product_id":"square-glass-noodle-300g-case-of-20","title":"Square sweet potato noodles (300g) (Case of 20)","description":"\u003ch5\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003e\u003cb\u003eHighlights\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eSweet potato starch (Korean) 100% \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e고구마전분 100%(Korean) \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eNet Weight:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 300 g (contains 4 square-blocks)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStorage Method:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e  Store in cool, dry place\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch5\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003e\u003cb\u003eDescription\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAre you a japchae-lover looking for a good, trusted brand of glass noodles (sweet potato vermicelli)?  \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003eGolden Square Glass Noodles 골드네모난당면\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e is made from 100% Korean sweet potato starch with no artificial additives like alum (the leavening agent aluminum potassium sulfate).  This brand of noodles is just right in thickness and is less likely to become soggy or sticky after cooking.  So it’s no surprise that it is well-known among food shoppers in Korea and is easily sold out during the holidays when japchae is a must-have dish.  It comes in convenient individual portions that will help prevent those frequent oh-I-cooked-too-much situations you find yourself in with pasta, and unlike the usual long stiff kind that sticks well out of the pot, these noodles are shaped into square blocks that make both pre-soaking and boiling easy.  Glass noodles have a long shelf-life, so why not stock up with the good stuff when you have the chance?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eP.S. Did you know that glass noodles are not just for japchae, but are good as accompaniments for dishes like bulgogi, ttukbokki, and other soup dishes? Also, pair it up with MRS MALAENGE JAPCHAE KIT and you will have japchae ready in no time.\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eKim’C Market TIP\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBecause glass noodles are made only with sweet potato starch, they may lose their chewy texture if you over-boil them. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eHere’s how to make Golden Square Glass Noodles just right for your various dishes:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor pan-fried japchae or as accompaniments to soup or jjigae dishes: Soak glass noodles in cold water for 1 hour before pan-frying or adding them to boiling dish\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFor the quicker mix-in-the-bowl japchae recipe: Add glass noodles to boiling water, cook for 6 minutes, drain, and move to bowl\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIf you want more chewy noodles:\u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eSoak in lukewarm water for about 30 minutes, then cook in boiling water for 4 minutes for that extra chewy texture.\u003c\/li\u003e\n\u003cli\u003eAdding 2 tablespoons of soy sauce to the boiling water will both season and make the noodles a bit more like al dente.\u003c\/li\u003e\n\u003cli\u003eWash boiled noodles with cold water 2 or 3 times, drain well, then lightly coat them with a little bit of sesame oil to prevent sticking. \u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e한국산 고구마전분 100%에 명반(팽창제인 황산알루미늄칼륨)이나 여타 화학첨가물을 사용하지 않은 건강한 당면을 소개합니다.  골드네모난당면인데요.  굵기가 적당하고 식더라도 퍼지거나 불는 현상이 적어서 한국 맘들 사이에 소문이 자자한 당면입니다.  명절이면 이 당면은 일찌감치 솔드아웃되곤 해요.  대부분의 국수류가 그렇지만 당면은 유난히 양 조절에 실패하는 경우가 많아요.  이 골드네모난 당면은 마치 라면처럼 1회분씩 성형되어 있어 정말 편리합니다.  또 삶을 때도 그만이에요.  길고 꼿꼿한 잡채를 물에 불릴 때 볼에 다 들어가지 않아서 꼭 1\/3은 튀어나와 있잖아요.  이 제품은 작은 사각형 형태니 볼에 퐁당 넣어 불리기도 좋고 작은 냄비에도 골고루 잘 삶아지죠.  한국산 당면은 한국에서도 찾아보기 힘들어요.  당면은 유통기한도 넉넉하니 좋은 제품 있을 때 꼭 구입해두시기 바래요! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eP.S. 당면은 잡채, 불고기 요리, 떡볶이, 탕요리 어디에나 찰떡궁합이죠.  특히 말랭이여사의 잡채키트와 함께 조리하면 순식간에 스피드 잡채 완성이요~! \u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKim’C Market TIP\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e고구마 전분만을 사용하였기 때문에 너무 오래 삶으면 찰기가 떨어질 수 있어요.  골드네모난당면을 잘 삶는 법 소개할게요. \u003c\/span\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e잡채를 팬에 볶아서 요리할 경우 혹은 탕이나 찌개의 사리로 사용할 경우 \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e찬 물에 1시간 정도 불렸다가 볶거나 끓일 때 투입합니다. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e시간이 부족하거나 잡채를 무쳐서 요리할 경우\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e물이 팔팔 끓을 때 당면을 넣고 6분 정도 삶아 건져내 사용합니다. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e보다 쫄깃한 면발을 원할 때\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e미지근한 물에 30분 정도 불린 후, 팔팔 끓는 물에 4분 정도 삶으면 보다 쫄깃한 면발이 완성됩니다.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e삶는 물에 간장을 2큰술 정도 넣으면 당면이 쫄깃하면서도 간이 배어 있죠! \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\n\u003cspan style=\"font-weight: 400;\"\u003e삶은 잡채 면은 찬 물에 2~3회 헹구고 물기를 뺀 후 면이 서로 붙지 않도록 약간의 참기름으로 버무려놔주세요. \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch5\u003e\u003cspan style=\"color: rgb(64, 64, 64);\"\u003e\u003cb\u003eAbout\u003c\/b\u003e\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarmer’s Care 농부생각\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e produces high-quality wheat and starch food products in an FDA-registered hygienic facility.  Their star products include Our Wheat Jjang, Our Wheat Mandu Wrappers, Our Wheat Fresh Noodles, and Golden Square Glass Noodles.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e농부생각은 FDA를 완료한 위생적인 공장 시설에서 밀과 전분을 이용한 식자재을 더 좋은 퀄리티로 생산하는 기업입니다.   우리밀짱, 우리밀 만두피, 우리밀 생생면, 골드네모난당면 등이 대표 상품입니다. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIf you notice some white discoloration, don't fret!  This is completely natural. In order to preserve the freshness, the noodles are frozen and dried.  The low temperatures may whiten the noodles but this will not impact the taste or quality of the noodles. You can see what we are talking about in the picture below.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0013\/4928\/8020\/files\/FarmersCare_Noodle_Example.jpg?v=1617113762\" alt=\"Example of noodles with harmless white discoloration\" style=\"float: none;\" width=\"553\" height=\"414\"\u003e\u003c\/div\u003e","brand":"Farmer's Care","offers":[{"title":"Default Title","offer_id":46298082934956,"sku":"3588","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0682\/4699\/5116\/files\/square-glass-noodle-300g-kim-c-market-1_x1920_6cf30fcb-4170-47e9-951f-928594aa8f92.jpg?v=1779399848"}],"url":"https:\/\/biz.kimcmarket.com\/collections\/noodles-powders-base-ingredients.oembed?page=3","provider":"Kim'C Market Biz","version":"1.0","type":"link"}