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Wando Mom Abalone (150g/piece)Highlights Premium Wando Island abalone, perfectly sized for fine dining chefs. Individually packed and freshly frozen for optimal freshness. 완도산 고품질 전복, 파인다이닝 셰프에게 적합한 이상적인 크기. 개별 포장되어 급속 냉동되었습니다. Description Wando Mom offers abalones sized by quantity per kilogram, with premium pieces...
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Grilled Cutlassfish with Ssamjang 갈치쌈젓 (250g)Highlight A chef’s secret weapon from Korea—Galchi Ssamjang-jeot, crafted with hairtail innards for a deep, savory umami that elevates everything from grilled meat to refined sauces. 셰프들의 시크릿 웨폰, 갈치쌈장젓. 갈치속젓의 깊고 짭조름한 감칠맛으로, 고기쌈은 물론 다양한 소스와 요리를 한 단계 끌어올립니다. Description...
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Jeju Haenyeo Hijiki (Case of 50)Highlights Producer: Haenyeo in Jeju Island Ingredients: 100% natural, wild harvested Jeju hijiki Use: This hijiki has been washed clean and dry. Soak this hijiki in warm water before you use it. Net Weight: 30g (= 1.1 oz) Storage Method: Store in a cool...
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Dried Seasoned Ice FishHighlights Producer: Badasoop with 30 years of gamtae mastering and diverse sea Ingredients: Hand dried ice fish, and gochujang. Net Weight: 100g Storage Method: Store in the refrigerator after receiving it. Allergy warning: This product has sesame seeds, garlic, and red chili paste. Description...
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Jeju Haenyeo HijikiHighlights Producer: Haenyeo in Jeju Island Ingredients: 100% natural, wild harvested Jeju hijiki Use: This hijiki has been washed clean and dry. Soak this hijiki in warm water before you use it. Net Weight: 30g (= 1.1 oz) Storage Method: Store in a cool...