Korean Noodles

Highlights These hand-pulled noodles are soft yet chewy, made over 32 hours with a delicate, artisanal process. Enjoy them hot, cold, in broth, or simply with oil and salt. Available in four natural flavors—Original, Black Rice, Buckwheat, and Mugwort. 32시간 정성으로 빚은 부드럽고 쫄깃한...

Highlights Flour  95.5% (USA), refined salt 3% gamtae powder 1% (Korea), cottonseed oil 0.5% 밀가루  95.5%(미국산), 정제소금 3% 감태분말 1%(한국산), 면실유 0.5% Process: Aging process repeated 8 times, HACCP (8번의 숙성, HACCP)Net Weight: 400 g (2 serving x 2 packages), Noodle diameter 4 mm...

Highlights Delicately handpulled udon noodles infused with premium Korean gamtae seaweed, offering a unique green hue and a wonderfully chewy texture. 감태를 더해 청량한 녹색 빛과 쫄깃한 식감을 자랑하는 정성껏 수제 우동면입니다. Description Ingredients: Flour 95.5% (USA), refined salt 3%, gamtae powder 1% (Korea),...

Highlights Flour  95.5% (USA), refined salt 3% gamtae powder 1% (Korea), cottonseed oil 0.5% 밀가루  95.5%(미국산), 정제소금 3% 감태분말 1%(한국산), 면실유 0.5% Process: Aging process repeated 8 times, HACCP (8번의 숙성, HACCP)Net Weight: 400 g (2 serving x 2 packages), Noodle diameter 4 mm...

Highlights Rice Kalguksu Noodles by Nature Vil, made with Korean rice you can trust for all your delicious noodle dishes 믿을 수 있는 한국산 쌀로 제면해서 만든 ‘네이처빌의 쌀칼국수’로 안심하고 먹을 수 있는 다양한 면요리를 만들어보세요.   Ingredients: Main Ingredients: Rice (Korea) 97%, potato starch...

Highlights Savor the authentic flavors of Korea with Happy Jeong's Buckwheat Noodles with Perilla Oil. Made from premium buckwheat flour and infused with aromatic perilla oil, each bite offers a delightful blend of nutty flavors and wholesome goodness. Ingredient -Buckwheet noodle (100g) -Perilla Oil...

Highlights These Five Colored Noodles are handcrafted in small batches by master noodle maker Kim Hyun-Kyu, who has spent over 40 years preserving Korea’s traditional noodle craft. Each natural color comes from real ingredients—chives, pumpkin, beet, white rice, and black rice—never powders, dyes, or...

Highlights Handcrafted by noodle artisan Kim Hyun Kyu, these three-colored noodles are made with real chives, sweet pumpkin, and beet—no artificial colors, just pure, earthy flavor and vibrant hues. 국수 장인 김현규가 직접 손으로 빚은 세 가지 색 국수—부추, 단호박, 비트 그대로 갈아 넣은...

Highlights Rice Kalguksu Noodles by Nature Vil, made with Korean rice you can trust for all your delicious noodle dishes 믿을 수 있는 한국산 쌀로 제면해서 만든 ‘네이처빌의 쌀칼국수’로 안심하고 먹을 수 있는 다양한 면요리를 만들어보세요.   Ingredients: Main Ingredients: Rice (Korea) 97%, potato starch...

Highlights These hand-pulled noodles are soft yet chewy, made over 28 hours with a delicate, artisanal process. Enjoy them hot, cold, in broth, or simply with oil and salt. Available in four natural flavors—Original, Black Rice, Buckwheat, and Mugwort. 28시간 정성으로 빚은 부드럽고 쫄깃한...

Highlights Thin, premium rice somyeon noodles with a delicate chewiness and gluten-free composition—perfect for light, healthy meals. 글루텐 프리 쌀소면으로, 얇고 쫄깃한 식감이 뛰어나 가볍고 건강한 식사에 제격입니다. Description Made from 95% Korean rice flour and a carefully blended mix including potato starch and...

Highlights Most gluten-free noodles ask you to give up texture. These don't: they're spun as thin as somyeon, the slender Korean wheat noodle, with a springy bite that holds in the bowl instead of going soft. Nature Vil makes them from 97% Korean rice...

Highlights This isn’t your average potato noodle—made with 25% whole, steamed potatoes grown without herbicides or chemical fertilizers. Just sun, soil, and mountain air.Soft yet chewy, Grand noodle’s potato noodle delivers earthy flavor and an addictively bouncy texture you won’t forget.   화학비료도, 제초제도...

Highlights Handcrafted by noodle artisan Kim Hyun Kyu, these three-colored noodles are made with real chives, sweet pumpkin, and beet—no artificial colors, just pure, earthy flavor and vibrant hues. 국수 장인 김현규님이 직접 손으로 빚은 세 가지 색 국수—부추, 단호박, 비트 그대로 갈아 넣은...

Highlights Ingredients: Sweet potato starch (Korean) 100% Net Weight: 200g (contains 2 square-blocks) Storage Method:  Store in cool, dry place About If you notice some white discoloration, don't fret!  This is completely natural. In order to preserve the freshness, the noodles are frozen and dried. ...

Highlights Ingredients: Sweet potato starch (Korean) 100%  고구마전분 100%(Korean) Net Weight: 300 g (contains 4 square-blocks) Storage Method:  Store in cool, dry place Description Are you a japchae-lover looking for a good, trusted brand of glass noodles (sweet potato vermicelli)?  Golden Square Glass Noodles...

Highlights The clean, comforting taste of Korean clam broth—now in a bundle. Made with Korean rice and brown rice flour, crafted with a patented method, and certified gluten-free. Just add hot water and enjoy a warm, wholesome bowl in minutes.   한국에서 즐겨 먹던...

Highlights Delicately handpulled udon noodles infused with premium Korean gamtae seaweed, offering a unique green hue and a wonderfully chewy texture. 감태를 더해 청량한 녹색 빛과 쫄깃한 식감을 자랑하는 정성껏 수제 우동면입니다. Description Ingredients: Flour 95.5% (USA), refined salt 3%, gamtae powder 1% (Korea),...

Highlights Ingredients: Sweet potato starch (Korean) 100%  고구마전분 100%(Korean) Net Weight: 300 g (contains 4 square-blocks) Storage Method:  Store in cool, dry place Description Are you a japchae-lover looking for a good, trusted brand of glass noodles (sweet potato vermicelli)?  Golden Square Glass Noodles...

Highlights These Five Colored Noodles are handcrafted in small batches by master noodle maker Kim Hyun-Kyu, who has spent over 40 years preserving Korea’s traditional noodle craft. Each natural color comes from real ingredients—chives, pumpkin, beet, white rice, and black rice—never powders, dyes, or...