![Saechungmu Rice [100% Korean Rice; Freshly Milled in New York] - Kim'C Market](http://biz.kimcmarket.com/cdn/shop/files/saechungmu-rice-100percent-korean-rice-freshly-milled-in-new-york-kim-c-market-1_f4b5bb91-ee40-42e9-9001-6ba33b095ca4_940x.png?v=1773153914)
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Kisoondo Traditional Doenjang (230g)Highlights Master Ki Soondo’s Traditional Doenjang is crafted from just three natural ingredients—soybeans, bamboo salt, and water—continuing a 400-year-old Korean family legacy. 기순도 명인의 전통 된장은 콩, 죽염, 물 단 세 가지 재료로 400년 전통의 깊은 맛을 그대로 전합니다. Description Handmade annually by Master...
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Smoked Fish Sauce (150ml)Highlights Wangshin’s 3-year aged smoked anchovy fish sauce is a natural, healthier seasoning with rich umami, low sodium, and no additives. It’s great for pasta, kimchi, soups, and salads. Awarded the 2023 Minister of Oceans and Fisheries Award. Vegan, Gluten free certified Zero artificial...
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Ginger VinegarHighlights Naturally fermented for over three years with Korean ginger and brown rice, this vinegar delivers a bright tang with a warm, spicy-sweet finish that supports both flavor and wellness. 국산 생강과 현미를 3년 이상 자연 발효해, 상큼한 산미 속에 은은한 매콤달콤함과 건강함을 담은...
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Fermented Anchovy Sauce (Sell-by Sale)Highlights Premium fermented anchovy sauce made from 77% Korean anchovies and 23% sea salt, naturally aged in traditional earthenware for rich umami and savory depth. 멸치 77%, 천일염 23%로 만들어진 전통 옹기 숙성 발효 멸치액으로 깊고 풍부한 감칠맛을 자랑합니다. Description Made by Gaia Foods...
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Kisoondo Strawberry Gochujang (230g) (Case of 10)Highlights The creative mix of the Fermentation Master Ki Soondo’s Traditional Gochujang and the famously sweet strawberries harvested in Damyang makes even world-class chefs addicted. 대한민국 기순도 ‘진장(陳醬)’ 명인의 전통고추장과 당도 높기로 유명한 ‘담양 딸기'만을 사용해 단맛을 끌어올린 딸기고추장은 세계적인 셰프들도 즐겨 사용하고 아이들도...
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Premium Gochujang (Red Chili Paste) (5kg) WholesaleHighlights Ingredients: All natural, all locally sourced Korean ingredients Only Red Pepper Powder, Malt Syrup, Sweet Rice and Salt. Compare this with others that are full of chemicals and additives. 발효를 시키지 않아 갖가지 화학재료, 몸에 좋지 않은 시럽을 넣어 만든 제품들과는 향부터...
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Yondu Vegetable Seasoning SauceHighlights Yondu is a natural umami sauce made from organic soybeans and six vegetables, offering a deep, clean flavor. It's a clean-label essential for healthy, easy cooking. Ingredients: Organic Soybean Essence (Organic Soybean, Water, Salt), Organic Vegetable Stock (White Radish, Cabbage, Leek, Shiitake, Garlic),...
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Bamboo SaltHighlights Discover the unique, bold flavor of traditional Korean bamboo salt, perfected through a nine-time roasting process. Notes of subtle sweetness and a hint of egg yolk create an extraordinary taste. 아홉 번 구워 완성된 전통 죽염의 특별하고 진한 풍미를 경험해보세요. 은은한 단맛과 노른자...
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Korean Sun-Dried Premium Gochugaru (2 sizes)- Coarse (Sell-by Sale)Highlights Experience Jin Red Pepper House’s premium gochugaru, made from 100% Korean dried chilies with vibrant color and clean, balanced heat. Perfect for adding authentic spice and natural red hues to your dishes. Ingredients: 100% Korean Red Pepper (Taeyangcho) Net Weight: 230g/ 1Kg Storage:...
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Korean Sun-Dried Gochugaru (2 sizes)- FineHighlights Experience the vibrant heat and rich flavor of Jin Red Pepper House’s 100% Korean dried chili powder, with a perfectly balanced spiciness and bright red color. 진고춧집 100% 한국산 건고추로 만든 고운 고춧가루로, 국물과 색이 잘 녹아들어 선명한 색감과 적당한 매운맛을 내어줄거에요....
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Jeju Traditional Fish Sauce (250 ml)Highlights Experience the refined umami of Jeju Traditional Fish Sauce, delivering a natural sweetness and delicate lightness that elevates any dish. 제주 전통 어간장의 깊은 감칠맛을 경험하세요. 어떤 요리에도 자연스러운 단맛과 섬세한 담백함을 더해줍니다. Descriptions Crafted from horse mackerel and young mackerel sustainably caught...
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Muryangsoo Doenjang (400g)Highlights Earthy, nutty, and deeply savory—Muryangsu’s Doenjang is what your miso dreams aspire to be. Naturally fermented for years in traditional earthenware crocks, it delivers a complexity that can’t be faked. 고소하고 구수한 깊은 맛—무량수 된장은 “찐” 된장의 끝판왕. 전통 옹기에 수년간 자연...
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Kisoondo Traditional Gochujang (Case of 10)Highlights Bold. Rich. Uncompromising. This small-batch gochujang is crafted by Korea’s fermentation master, Ki Soondo, using time-honored techniques and natural Korean ingredients. No additives. No shortcuts. Just deeply savory, layered heat that brings instant depth to any dish. 진하고 깊은 맛, 타협 없는 정성....
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Organic Sprouted Sesame Oil (2 Sizes)Highlights Clean, single-press organic sesame oil made from sprouted, triple-washed seeds. Low-heat roasted to preserve flavor and nutrition, without bitterness. 세 번 세척하고 발아시킨 유기농 참깨를 한 번만 착유해 깔끔하고 고소한 맛이 살아있는 참기름. 저온 로스팅으로 영양과 풍미를 지켰어요. Description Chung-O’s Organic Sprouted Sesame...
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Mushroom Stir-Fried GochujangHighlights Sweet, spicy, and just the right amount of smoky—Muryangsu’s Stir-Fried Gochujang is the bold pantry staple you didn’t know you were missing. Spoon it over rice, slather it on meats, or use it as your secret weapon in weeknight dinners. 구수하고 고소하면서 은근한...
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Kisoondo Rice Syrup (Case of 10)Highlights Ingredients: 100% of ingredients produced in Korea: Rice and malt 원료: 국산 쌀 (92%), 엿기름 (8%)Net Weight: 230g (= 8 oz)Sell By Date: Printed on packageStorage Method: Store in a dry place. Keep refrigerated after opening. Watch Kisoondo on CNN Watch Kisoondo on...
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Premium Doenjang (Soybean Paste) (500g)(Case of 20)Highlights 1000-day fermented Korean doenjang made with just three ingredients—fermented soybeans, sun-dried sea salt, and bedrock water. No additives, ever. Deep, savory umami from traditional methods passed down through generations. Naturally gluten-free and preservative-free. ▶ Watch Jookjangyeon on CNN 천일 간 숙성된 죽장연 된장은...
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The Happy Ms. Jungeun Fresh Sesame Oil (Case of 20)Highlights This single-origin sesame oil, cold-pressed from Korean sesame seeds grown near Mt. Jirisan, delivers rich nutty flavor, golden color, and clean purity—beloved by top chefs for its unrefined elegance. 지리산 자락에서 재배한 참깨로 저온 압착해 고소한 풍미와 깊은 황금빛을 지닌 단일 품종 참기름....
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Kisoondo Ssamjang (230g)Highlights Some condiments sit in the back of the fridge, forgotten. This one gets pulled out every time. Kisoondo Ssamjang is handcrafted by Master Ki Soondo — one of Korea's most celebrated fermentation masters — using a recipe her family has quietly perfected for...
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One Tablet Chopped GarlicHighlights Fresh garlic flavor, zero hassle. These genius little tablets are made with 100% Korean garlic—no peeling, chopping, or smelly fingers required. 작은 한 알에 100% 국내산 마늘의 신선함을 담아있어요. 손질 없이 물만 뿌리면 다진 마늘 완성되어 깔끔하고 위생적이에요. Description Garlic is essential,...
The Happy Ms. Jungeun Fresh Perilla Oil (160ml)
Highlights Cold-pressed from 100% Korean perilla seeds, this extra virgin oil is chef-approved and pantry-essential. High in omega-3s, low in fuss—just how we like it. 100% 국산 들깨로 착유한 생들기름. 셰프도 반한 고소함, 오메가-3 풍부한 데일리 웰니스 오일로 추천해요. Description Cold-pressed from 100% Korean...
Sweet Fruit Vinegar (2 Flavors)
Highlights Balsamic vinegar took centuries of Italian tradition to perfect. Korea got there too — just with fruit, clay pots, and a family that's been at it since 1946. Chosanjeong's gamhyangcho, meaning "sweet and aromatic vinegar," is a slow-fermented, fruit-concentrate vinegar with the depth...
Extra Virgin Sprouted Sesame Oil (2 sizes)
Highlights Extra virgin sesame oil, cold-pressed once from sprouted, organic Korean sesame seeds. Deeply nutty, clean finish—just a drizzle brings dishes to life. 3년 이상 농약 없이 재배한 국내산 발아 통참깨를 한 번만 착유한 엑스트라버진 참기름. 깊고 고소한 풍미로 한 방울이면 충분해요. Description Chung-O...
Kisoondo Strawberry Gochujang (230g)
Highlights A unique blend of Fermentation Master Ki Soondo’s traditional gochujang and naturally sweet Damyang strawberries creates a smooth, sweet-spicy flavor cherished by chefs and families alike. 기순도 명인의 전통 고추장과 담양 딸기의 자연스러운 달콤함이 어우러져 셰프와 가족 모두에게 사랑받는 매콤달콤한 맛을 완성합니다. Description...
Jeju Tangerine Balsamic
Highlights This balsamic vinegar captures the refreshing brightness of Jeju tangerines, offering a delicately sweet and citrusy twist to your everyday table. 제주도에서 온 상큼한 감귤향이 가득한 발사믹 식초를 소개합니다. Ingredients: 100% Jeju Hallabong, tangerine, and honey. No preservatives. Process: Fermentation in Korean jars...
Jeju Green Tangerine Vinegar
Highlights This isn’t just vinegar—it’s Jeju sunshine in a bottle. Made with nothing but green tangerines and honey, this naturally fermented elixir adds a crisp, citrusy kick to salads, sparkling water, or a quick weekday cocktail. No additives, just pure island brilliance. 이건 그냥...
Extra Virgin Sprouted Perilla Oil (2 sizes)
Highlights Cold-pressed just once for a true extra virgin finish, Chung-O’s roasted perilla oil delivers rich, nutty depth with every drop. Sprouted, roasted in a patent-protected kiln, and crafted from 100% Korean organic perilla seeds, it’s your secret to elevating everything from salads to...
Gamtae Powder (20g)
Highlights Producer: Sea Forest with 30 years of gamtae mastering Ingredients: 100% wild gamtae powder after harvested, washed and dried by hand Use: Add onto soup, fish, grilled meat or virtually every dish you cook Net Weight: 20g Storage Method: Store in refrigerated after...
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