Filter
79 results
20
- 10
- 15
- 20
- 25
- 30
- 50
Best selling
- Featured
- Best selling
- Alphabetically, A-Z
- Alphabetically, Z-A
- Price, low to high
- Price, high to low
- Date, old to new
- Date, new to old
Sort
Sort by:
- Featured
- Best selling
- Alphabetically, A-Z
- Alphabetically, Z-A
- Price, low to high
- Price, high to low
- Date, old to new
- Date, new to old
-
Grand Perilla OilHighlights Nutty, aromatic, and clean—this small-batch perilla oil is cold-pressed from whole Korean seeds toasted at low temps to preserve nutrients and flavor. 고소하고 향긋한 풍미, 그리고 깨끗함. 저온에서 볶은 통들깨를 그대로 착유해 영양과 풍미를 살린 프리미엄 들기름입니다. Description Net Weight: 200gIngredients: 100% whole...
-
Smoked Fish Sauce (150ml)Highlights Wangshin’s 3-year aged smoked anchovy fish sauce is a natural, healthier seasoning with rich umami, low sodium, and no additives. It’s great for pasta, kimchi, soups, and salads. Awarded the 2023 Minister of Oceans and Fisheries Award. Vegan, Gluten free certified Zero artificial...
-
The Happy Ms. Jungeun Toasted Sesame SeedsHighlights Spruce up your dishes with The Happy Ms. Jungeun Toasted Sesame Seeds, grown and harvested in the pristine region of Jirisan and full of nutty goodness 무공해 청정 지리산에서 직접 키운 참깨를 저온에서 볶아 맛도 영양도 살아있는 ‘행복한 정은씨의 고소한 볶음참깨’로 요리를 완성해보세요....
-
Jeju Traditional Fish Sauce (500 ml)Highlights Jeju Traditional Fish Sauce is naturally sweeter and less fatty than typical fish sauces, enhancing soups, sautéed vegetables, and ramen with a rich umami depth. 제주 전통 어간장은 일반 어간장보다 자연스럽게 더 달고 기름기가 적어 국, 볶음, 라면 등에 감칠맛을 더해줍니다. Description Made...
-
Ginger VinegarHighlights Naturally fermented for over three years with Korean ginger and brown rice, this vinegar delivers a bright tang with a warm, spicy-sweet finish that supports both flavor and wellness. 국산 생강과 현미를 3년 이상 자연 발효해, 상큼한 산미 속에 은은한 매콤달콤함과 건강함을 담은...
-
Muryangsoo Ssamjang (300g)Highlights Savory, nutty, and just a touch of heat—Muryangsu’s Ssamjang is the ultimate companion for Korean BBQ nights. 구수하고 고소하면서 은근한 매콤함까지—무량수 쌈장은 고기쌈의 “소울메이트”. 한 입에 풍미가 터집니다. Ingredients: Meju (Korean soybeans), Red Chili Pepper Powder, Korean Solar Sea Salt, Purified Water, Garlic,...
-
Mushroom Stir-Fried GochujangHighlights Sweet, spicy, and just the right amount of smoky—Muryangsu’s Stir-Fried Gochujang is the bold pantry staple you didn’t know you were missing. Spoon it over rice, slather it on meats, or use it as your secret weapon in weeknight dinners. 구수하고 고소하면서 은근한...
-
Muryangsoo Doenjang (400g)Highlights Earthy, nutty, and deeply savory—Muryangsu’s Doenjang is what your miso dreams aspire to be. Naturally fermented for years in traditional earthenware crocks, it delivers a complexity that can’t be faked. 고소하고 구수한 깊은 맛—무량수 된장은 “찐” 된장의 끝판왕. 전통 옹기에 수년간 자연...
-
Kisoondo Rice SyrupHighlights Ingredients: 100% of ingredients produced in Korea: Rice and malt 원료: 국산 쌀 (92%), 엿기름 (8%)Net Weight: 230g (= 8 oz)Sell By Date: Printed on packageStorage Method: Store in a dry place. Keep refrigerated after opening. Watch Kisoondo on CNN Watch Kisoondo on...
-
Kisoondo Rice Syrup (Case of 10)Highlights Ingredients: 100% of ingredients produced in Korea: Rice and malt 원료: 국산 쌀 (92%), 엿기름 (8%)Net Weight: 230g (= 8 oz)Sell By Date: Printed on packageStorage Method: Store in a dry place. Keep refrigerated after opening. Watch Kisoondo on CNN Watch Kisoondo on...
-
Gamtae Powder (500g)Highlights Producer: Sea Forest with 30 years of gamtae mastering Ingredients: 100% wild gamtae powder after harvested, washed and dried by hand Use: Add onto soup, fish, grilled meat or virtually every dish you cook Net Weight: 20g Storage Method: Store in refrigerated after...
-
Premium Doenjang (Soybean Paste) (500g)(Case of 20)Highlights 1000-day fermented Korean doenjang made with just three ingredients—fermented soybeans, sun-dried sea salt, and bedrock water. No additives, ever. Deep, savory umami from traditional methods passed down through generations. Naturally gluten-free and preservative-free. ▶ Watch Jookjangyeon on CNN 천일 간 숙성된 죽장연 된장은...
-
Yondu Vegetable Seasoning Sauce (Case of 12)Highlights Yondu is a natural umami sauce made from organic soybeans and six vegetables, offering a deep, clean flavor. It's a clean-label essential for healthy, easy cooking. Ingredients: Organic Soybean Essence (Organic Soybean, Water, Salt), Organic Vegetable Stock (White Radish, Cabbage, Leek, Shiitake, Garlic),...
-
Premium Gochujang (Red Chili Paste) (500g) (Case of 20)Highlights Jookjangyeon’s gochujang is fermented in Onggi clay pots for 1,000 days using only traditional methods and clean Korean ingredients. No additives. No shortcuts. Just deep, developed flavor and a subtle kick of heat. Ideal for cooking, dipping, mixing, or marinating—this is not just...
-
Jeju Hallabong (Tangerine) VinegarHighlights Experience premium natural vinegar crafted from Jeju Hallabong tangerines with a delicate sweetness from pure Jeju honey. 제주 한라봉과 제주산 벌꿀로 만든 고품질 천연 발효 식초를 만나보세요. Description Jeju Hallabong Vinegar is traditionally fermented in Korean jars using 100% Jeju Hallabong tangerines and...
-
Kisoondo Ssamjang (230g)Highlights Crafted by Fermentation Master Ki Soondo, this ssamjang blends natural gochujang, doenjang, and sesame oil into a perfectly balanced, flavorful sauce. A versatile companion to Korean BBQ and vegetable wraps. 기순도 명인이 만든 천연 고추장, 된장, 참기름을 황금비율로 섞은 쌈장으로, 한식 바비큐와 쌈...
-
One Tablet Chopped GarlicHighlights Fresh garlic flavor, zero hassle. These genius little tablets are made with 100% Korean garlic—no peeling, chopping, or smelly fingers required. 정제 하나에 100% 국내산 마늘의 신선함을 담았어요. 손질 없이 물만 뿌리면 다진 마늘 완성—깔끔하고 위생적이죠. Description Garlic is essential, but prepping it...
-
Kisoondo Traditional Doenjang (230g)Highlights Master Ki Soondo’s Traditional Doenjang is crafted from just three natural ingredients—soybeans, bamboo salt, and water—continuing a 400-year-old Korean family legacy. 기순도 명인의 전통 된장은 콩, 죽염, 물 단 세 가지 재료로 400년 전통의 깊은 맛을 그대로 전합니다. Description Handmade annually by Master...
-
Jeju Lemon CheongHighlights Jeju Nature Cho’s Squeezed Lemon Cheong is made by cold-pressing pesticide-free Jeju lemons, including the peel, with no water added—pure, natural, and homemade-style. 청정 제주산 무농약 레몬을 껍질째 착즙해 물 없이 건강하게 만든 ‘제주자연초’의 홈메이드 레몬청입니다. Description Made using more than twice the...
-
Brown Rice VinegarHighlights Brown rice vinegar is a traditional vinegar made through 3+ years of natural fermentation, offering a deep, rich flavor and a variety of organic acids. With a focus on high-quality ingredients and natural fermentation, it’s a healthy, low-sugar vinegar you can enjoy without...

![30 lb Golden Queen III [100% Korean Rice; Freshly Milled in New York]](http://biz.kimcmarket.com/cdn/shop/files/GoldenQueencopy_165x.png?v=1757099786)
![Saechungmu Rice [100% Korean Rice; Freshly Milled in New York] - Kim'C Market](http://biz.kimcmarket.com/cdn/shop/files/saechungmu-rice-100percent-korean-rice-freshly-milled-in-new-york-kim-c-market-1_e53cf1df-b467-45e0-9ad4-f2426da239bf_165x.png?v=1757006187)




























